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Kinzie Chophouse
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Kinzie Chophouse
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We make ordering easy.
- Menu
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Appetizers
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Feta & Olives with Bruschetta $15.00
Marinated feta cheese and olives, tomato and thyme relish
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Crab Cakes $28.00
Blue Crab cakes with tartar sauce and sirracha mayo
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Collosal Shrimp Cocktail $25.00
4 Pieces with house made cocktail sauce
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Pork Belly $20.00
Slow roasted with molasses, apricots and figs
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Octopus on The Grill $28.00
fish roe cream, black-eyed bean salad & chimichurri
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Beef Tartar $30.00
Cured egg yolk, paillasson potatoes
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Lions' Mane Mushrooms $24.00
Roasted with parmesan flakes and lemon dressing
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Merlot Wine Baked Brie $18.00
in ciabatta bread with raspberry jam
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Ahi Tuna & Avocado Tartare * $27.00
With wakame and arugula salad
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Carne Carpaccio $32.00
parmigiano custard, arugula, capers & dried tomato
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King Scallops $40.00
shrimp tartare, prosciutto chip, apple trilogy & lime mole sauce
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Rosemary Brioche $18.00
with butter
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Red Beet and Gravlax $28.00
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Soups
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Lobster Velouté $20.00
Cognac and heavy cream
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Onion Soup Gratin $13.00
Gruyere and sourdough bread crust
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Onion Soup, The French Edition $17.00
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Onion Soup with Gruyére $20.00
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Vichyssoise Velouté $18.00
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Salads
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Wedge Salad $18.00
Iceberg lettuce, tomato, ranch, bacon, bleu cheese crumbles & panko gorgonzola stuffed mushrooms
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The Grilled Greek Salad $18.00
Heirloom tomato, feta mousse, pickled cucumber, scallions, bell peppers, and capers served with grilled bread drizzled with olive oil and thyme.
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Caesar Salad $16.00
Romaine tossed in Caesar dressing, mixed with shaved parmesan & anchovy bruschetta
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Shrimp Salad from Crete $32.00
Marinated shrimp in lemon and olive oil sauce, peeled tomatoes, green leaf lettuce, avocado, ginger toasted almonds and lemon vinaigrette
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Buratta and Fresh Berries $20.00
Creamy burrata, spinach, beets, carob, & roasted carrots
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Potato Salad $15.00
wholegrain mustard, house-made mayonnaise and pickles
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Chicken Salad $32.00
spinach, pickled mango, cucumber, green apples & yogurt mustard dressing
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Sandwiches
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Classic New York Sandwhich $28.00
Ribeye cut topped with Monterey Jack cheese and caramelized onions on garlic buttered ciabatta bread with chimichurri sauce and wedge fries
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Fried Chicken Sandwhich $22.00
Crispy buttermilk fried chicken, bacon, coleslaw & spicy mayo served with wedge fries
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The Classic Burger $22.00
Fresh ground in house 8 oz. patty with your choice of cheese, topped with lettuce, tomatoes, red onions on a pretzel bun with wedge fries
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Lobster and Scallop Roll $38.00
tartar sauce, coleslaw & saffron butter
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Surf & Turf $35.00
filet, oishii shrimp, tartar sauce & arugula
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Dry-Aged Burger $26.00
Freshly ground in-house 8oz patty, portabella, gruyère, house-made pickles, mustard, mayo on a brioche bun
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Ribeye Sando & Eggs $30.00
scrambled eggs, hollandaise & asparagus
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Whipped & Puree
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Classic Garlic Whipped Potatoes $11.00
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Bacon Demi Glaze & Parmigiano Gratin $14.00
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Truffled Whipped Potatoes $17.00
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Double Butter Potato Purée $16.00
prime butter & fleur de sel
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Sweet Potato Puree & Peanut Butter $13.00
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Carrot Puree with Ginger and Orange Peel $13.00
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Celeriac Puree with Almond Milk and Za'atar $13.00
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Mediterranean Aromas, Seafood, Entrées & Pasta
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Herb Crusted Lamb Chops $58.00
Cooked in a red wine jus, sweetbreads, sweet potato puree
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Spaghettini Estivi $18.00
Vegan oven-baked Napolitana sauce, cherry tomatoes, parmigiano and rucola.
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"Sea you" Linguini $40.00
Shrimp, mussels, broccoli & chili pepper, in a white wine saffron sauce
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Whole Lobster and Asparagus $110.00
Cooked in truffle butter and hollandaise sauce
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Filet Mignon Potato Gnocchi $47.00
In creamy bleu cheese sauce
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Kinzie's Signature Cut 21-Days Dry-Aged Lamb Chops $95.00
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Seared Salmon Fillet $40.00
Sautéed with cauliflower mash and broccoli in egg lemon sauce
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Tortiglioni with Chicken $25.00
broccoli in a white wine and mascarpone sauce
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Lobster Tail Risotto w/ Scallop Tartare $75.00
Asparagus, lime & parmigiano
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Sea Bass $72.00
with lemon basil aioli
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Pasta Moussaka Style $40.00
Fresh pacherri pasta, 4 oz. beef tenderloin, tomato jus, eggplant purée and gruyère sauce
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Seafood Squid Ink Linguine $48.00
shrimp, calamari, broccoli & chili pepper in a white wine saffron sauce
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Lobster Tail Risotto $75.00
scallop tartare, asparagus, lime & parmigiano
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Red Snapper $67.00
grilled with citrus-fennel sauce
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Chicken Milanese $40.00
arugula, parmesan, lemon & anchovy butter
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Steaks
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8 oz Medallions $68.00
Ribeye Cuts, USDA Prime
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8 oz Center Cut $85.00
Filet Cuts, USDA Prime
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Wet-Aged Delmonico (16 oz.) $82.00
Ribeye Cuts, USDA Prime
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Wet-Aged Ribeye Filet (10 oz.) $90.00
Ribeye Cuts, USDA Prime
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Wet-Aged Delmonico (16 oz.) $95.00
Ribeye Cuts, USDA Prime
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Cowboy (20 oz.) $120.00
Ribeye Cuts, USDA Prime
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Dry Aged Tomahawk (36 oz.) $170.00
Ribeye Cuts, USDA Prime
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New York Strip (16 oz.) $75.00
Ribeye Cuts, USDA Prime
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8 oz. Filet Mignon & 6 oz. Lobster Tail $100.00
Suft & Turf, USDA Prime
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Dry-Aged Kansas City (20 oz.) $165.00
Ribeye Cuts, USDA Prime
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Porterhouse (40 oz.) $200.00
Porterhouse Cuts, USDA Prime
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16 oz. Dry-Aged bone-in Fillet mignon $135.00
Fillet Cuts, USDA Prime
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16 oz. Prime Rib $55.00
Ribeye Cuts, USDA Prime
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Dry-Aged New York Strip (16 oz.) $85.00
Ribeye Cuts, USDA Prime
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Platters
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Charcuterie $45.00
with prosciutto and soppressata and selected cheeses
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Sides
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Four Cheese Mac & Cheese $18.00
Topped with bacon and toasted bread crumbs.
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French Fries with Pecorino & Truffle Oil $9.50
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Creamed Spinash Parmesan $9.50
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Asparagus $13.00
lemon butter sauce and fleur de sel
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Panko Crusted Fried Mushrooms $15.00
creamy gorgonzola sauce
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Baby Carrots, Mastic & Olive Oil Soil $13.00
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Double Butter Potato Purée $15.00
prime butter & fleur de sel
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Bacon Demi-Glace & Potato Gratin $17.00
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Crispy Pomme Paillasson Potatoes $16.00
with feta and oregano
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Truffle Potato Purée $18.00
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Lion's Mane & Trumpet Mushroom Sauté $25.00
citrus dressing
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Charred Heirloom Carrots, Asparagus & Broccolini $20.00
with olive oil powder
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Lobster & Gruyère AOP Gratin $42.00
with sauce américaine
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Bone Marrow Baked Potato $20.00
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Homemade Desserts
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Carrot Cake $17.00
Mascarpone Cream, vanilla ice cream, and a drizzle of caramel sauce
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Decadent Chocolate Cake $15.00
Drizzled with chocolate and served with a strawberry garnish
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Triple Chocolate Feuilletine $17.00
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White Chocolate & Lime Cheesecake $22.00
with passion fruit crémeux
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Brûlée Pumpkin Tart & Eau De Vie Chantily $17.00
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Coffee Crémeux $17.00
with coconut tiramisu cream & brownie cake
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Baked Alaska "Karydopita $16.00
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Tsoureki Fondant $22.00
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Menu for Kinzie Chophouse provided by Allmenus.com
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