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Coco Pazzo

(312) 836-0900

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  • 300 W Hubbard, Chicago, IL 60654
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Coco Pazzo

  • (312) 836-0900

    We make ordering easy.

  • Menu
  • Dinner Antipasti
    • Antipasti Misti Dinner $15.00

      Imported Italian Meats, Mediterranean Olives, Calabrian Peppers, Parmesan.

    • Mozzarella di Bufala Dinner $17.00

      Imported Mozzarella di Bufala, Oven Dried Tomatoes & Arugula.

    • Fritto Misto di Mare $16.00

      Crispy Fried Calamari, Shrimp, Zucchini, Fennel, Lemon

    • Polipo Arrosto Dinner $17.00

      Wood Roasted Octopus, Potatoes, Olives, Capers, Tomato.

    • Pate di Fegatini Dinner $15.00

      Duck Liver Pate, Sweet Onion Marmalade.

    • Minestra $9.00

      Soup Of The Day.

    • Fritto Misto di Mare Dinner $16.00

      Crispy Fried Rock Shrimp, Squid, Zucchini, Fennel & Lemon.

    • Carpaccio di Manzo Dinner $17.00

      Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli

    • Beef Tartar $14.00

      Beef Tartar,Mixed Greens,Quail Egg, and Mustard

    • Calamari Ripieni Dinner $14.00

      Roasted calamari filled with broccolini, black chickpeas and friarelli peppers.

    • Crudo di Salmone Dinner $14.00

      House Cured & Smoked Faroe Island Salmon, Fennel, Blood Orange, Pomegranate

    • Fiori di Zucchine Dinner $13.00

      Zucchini blossoms, burrata filled, red onion marmalade and taggiasca olive pesto.

    • Fiori di Zuchini $16.00

      Tempura Fried Borrata filled Zucchini Blossoms,with Oregano Pesto

    • Guazzetto di Cozze Dinner $12.00

      Steamed mussels, tomatoes, peperoncino and croutons.

    • Minestrone Toscano Dinner $8.00

      Tuscan vegetable soup and croutons.

    • Polenta con Cinghiale Dinner $14.00

      Tuscan Style Wild Boar, Roasted Mushrooms, Stone Ground Polenta

    • Sformato ai Funghi Dinner $13.00

      Mushroom and black kale flan, tarragon salsa verde, pecorino.

  • Dinner Insalate
    • Insalatina Dinner $8.00

      Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.

    • Carciofini Dinner $12.00

      Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan Cheese.

    • Sedano Dinner $11.00

      Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry-Honey Vinaigrette.

    • Barbabietole Dinner $11.00

      Organic Beets, Creamy Herbed Goat Cheese, Pistachios, Arugula.

    • Trevisana e Pere Dinner $10.00

      Radicchio Trevisano, Endive, Pears, Walnuts, Gorgonzola

    • Cesare $12.00

      Chopped Romaine, House Made Caesar Dressing

  • Dinner Paste
    • Gnocchetti Dinner $20.00

      House-Made Potato Gnocchetti, Blended Tomato Sauce, Bufala Ricotta.

    • Agnolotti ai Funghi Dinner $20.00

      Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herbed Brown Butter, Crispy Pancetta.

    • Penne all 'Arrabbiata Dinner $20.00

      Spicy Cherry Tomato Sauce, "Arrabbiata" Style.

    • Spaghetti Alle Vongole Dinner $24.00

      Manila Clams, Garlic, Parsley, Peperoncino.

    • Tagliolini Neri Dinner $21.00

      House-Made Squid Ink Noodles, Mixed Seafood, White Wine, Herbs, Bread Crumbs.

    • Pappardelle Cinghiale Dinner $21.00

      House-Made Pappardelle With Tuscan Style Wild Boar Ragu.

    • Tordelli Lucchesi Dinner $20.00

      House-Made Tuscan Meat filled Ravioli With Lucchese Style Sauce.

    • Rigatoni alla Buttera Dinner $20.00

      House-Made Fennel Sausage, Sweet Peas, Tomatoes, Parmesan Cheese & Cream.

    • Fettuccine Norcina Dinner $19.00

      Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.

    • Gnudi ai Funghi $17.00

      Handmade ricotta and spinach dumplings, butter, formagio di fossa, forest mushrooms.

    • Malfatti Fiorentina Dinner $17.00

      Handmade ricotta and spinach dumplings, Parmesan, brown butter and sage.

    • Pici al Anatra e Cavolo Dinner $18.00

      Housemade pici, duck, tuscan cabbage, pancetta, pecorino.

    • Pici al Ragu Senese Dinner $17.00

      Housemade pici, Berkshire pork, pancetta, Tuscan herbs, artichokes and white wine.

    • Ravioli di Carciofi Dinner $18.00

      Housemade artichoke-cardoon filled, sun chokes, pecorino.

    • Ravioli di Spinaci Paste Dinner $17.00

      House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.

    • Tortelli di Zucca Dinner $18.00

      Housemade buttercup pumpkin-filled, butter, Parmesan, panforte and saba.

    • Risotto ai Funghi $21.00

      Aged Organic Carnaroli Rice, Mixed Forrest Mushrooms, Sweet Cream Butter, Parmesan

    • Tagliatelle Bolognese $22.00

      Housemade Sheet Noodles with Chef Jimmy's Meat Ragu

  • Dinner Secondi
    • Melanzane Parmigiana $24.00

      Baked Eggplant, Parmigiana Style

    • Salmone Arrosto $26.00

      Pan Roassted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables, Spinach

    • Pollo al Mattone Dinner $28.00

      Half-Chicken Grilled Under A Brick With Brussels Sprouts, Potatoes.

    • Maiale alla Milanese Dinner $32.00

      Crispy Breaded Pork Chop, Arugula & Grape Tomatoes.

    • Bistecca Toscana Dinner $44.00

      Wood Roasted 16 Oz. Bone-In New York With Tuscan Fries.

    • Fiorentina Dinner $78.00

      Wood-Grilled 40 oz. Beef Porterhouse With Arugula. For 2.

    • Verdure al Cartoccio $22.00

      Market Vegetables, Herbs, Baked In Parchment Paper.

    • Branzino al Forno Dinner $39.00

      Whole Mediterranean Sea Bass, Wood-Roasted In Ligurian Olive Oil.

    • Cacciucco Livornese Dinner $34.00

      Spicy Tuscan Seafood Stew & Crostini.

    • Filettini di Vitello Dinner $34.00

      Tuscan Pepper Crusted Veal Tenderloin, Forest Mushrooms, Soft Polenta, Swiss Chard.

    • Bistecca Toscana Dinner $45.00

      Grilled New York strip, rosemary scented and patate toscane.

    • Quagliette Arrosto Dinner $36.00

      Wood-roasted quail, polenta with quartirolo, figs grapes and saba.

    • Verdure al Cartoccio Dinner $18.00

      Market vegetables baked in parchment paper.

    • Filetto di Manzo $34.00

      Grilled 8oz Filet Mignon, Chianti Reduction, Tuscan Fries

    • Branzino Al Forno $38.00

      Wood Roasted Whole Mediterranean Sea Bass, Ligurian Olive Oil

  • Dinner Contorni
    • Rapini Dinner $9.00

      Sauteed Rapini, Garlic, Pepperoncino.

    • Patate alla Toscana Dinner $8.00

      Tuscan Fries With Fresh Herbs. Served with Truffle Aioli

    • Funghi Dinner $9.00

      Wood-Roasted Mushrooms, Herbs.

    • Spinaci Dinner $9.00

      Sauteed Baby Spinach.

    • Cavolini Dinner $9.00

      Sauteed Brussels Sprouts.

    • Ceci Neri Dinner $8.00

      Braised Tuscan black garbanzo beans uccelletto style.

    • Fagioli e Cavolo Dinner $8.00

      Tuscan white beans, kale and black pepper.

    • Friarielli e Cipolla Dinner $9.00

      Roasted red onion and friarielli peppers.

  • Lunch Antipasti
    • Antipasti Misti $15.00

      Imported Italian Meats, Grilled & Roasted Vegetables, Parmesan

    • Mozzarella di Bufala Lunch $14.00

      Imported Mozzarella Di Bufala, Papa al Pomodoro & Arugula.

    • Calamari Fritti Lunch $12.00

      Crispy Fried Squid, Zucchini, Fennel, Lemon, Oregano & Cherry Tomato Sauce.

    • Carpaccio di Manzo Lunch $14.00

      Thinly Sliced Beef Tenderloin, Capers, Olives, Arugula, Parmesan, Mustard Aioli.

    • Pate di Fegatini $14.00

      Duck Liver Pate, Sweet Onion Marmalade.

    • Minestra Lunch $8.00

      Please Call Restaurant For Daily Soup Selection.

    • Bresola Lunch $13.00

      Thin Sliced Air Cured Beef, Celery, Fennel, Artichokes, Olives, Lemon, Citronette, Parmesan

    • Crudo di Salmone Lunch $12.00

      Basil marinated Faroe Island salmon, watermelon radish, melon, cucumber dressing and chives.

    • Farro e Spinaci Lunch $8.00

      Organic Tuscan farro, baby spinach, baby carrots, fava beans, Tuscan pecorino cheese and balsamic vinaigrette.

    • Finocchio e Spinaci Lunch $8.00

      Organic shaved fennel, baby spinach, walnuts, grapes, Tuscan Pecorino and pomegranate vinaigrette.

    • Guazzetto di Cozze Lunch $11.00

      Steamed mussels, tomato, peperoncino and croutons.

    • Minestrone Toscano Lunch $7.00

      Tuscan vegetable soup.

    • Polipo alla Brace Lunch $13.00

      Wood-roasted octopus, puntanesca sauce and scarola.

    • Trevisana e Pere Lunch $9.00

      Radicchio trevisano, endive, pears, walnuts, gorgonzola.

  • Lunch Insalate
    • Insalatina Lunch $7.00

      Assorted Seasonal Greens, Cucumber, Radish, Grape Tomatoes & Red Wine Vinaigrette.

    • Carciofini Lunch $9.00

      Shaved Baby Artichokes, Arugula, Lemon Oil & Parmesan.

    • Sedano Lunch $9.00

      Celery, Dates, Pecorino Sardo, Hazelnuts, Sherry Vinegar-Honey Vinaigrette.

    • Barbabietole Lunch $0.10

      Organic Beets, Creamy Herbed Goat Cheese, Pistachios, Arugula.

  • Lunch Pizze
    • Margherita Pizze Lunch $16.00

      Mozzarella Cheese, Tomato & Basil.

    • Diavola Pizze Lunch $17.00

      Tomato, Basil, Mozzarella, Spicy Italian Salami & Peperoncino Oil.

    • Quatro Formaggi Lunch $16.00

      Four Cheese.

    • Calzone ai Funghi Lunch $16.00

      Tomato, Mozzarella, Mushrooms, Pancetta.

    • Matriciana Pizze Lunch $16.00

      Tomato, mozzarella, red onion, guanciale, pecorino.

    • Norma Pizze Lunch $15.00

      Tomato, mozzarella cheese, eggplant, ricotta salata and basil. Made in a wood burning oven.

    • Speck, Funghi e Lagrein Pizze Lunch $17.00

      Tomato, mozzarella cheese, lagrein, mushrooms and speck. Made in a wood burning oven.

  • Lunch Paste
    • Gnocchetti Lunch $15.00

      Housemade Potato Gnochetti, Blended Tomato Sauce, Bufala Ricotta.

    • Agnolotti ai Funghi Lunch $16.00

      Handmade Bufala Ricotta-Mushroom Filled Agnolotti, Herb Brown Butter Sauce, Crispy Pancetta.

    • Penne all 'Arrabbiata Lunch $15.00

      Spicy Cherry Tomato Sauce, "Arrabbiata" Style.

    • Spaghetti Frutti di Mare Lunch $20.00

      Assorted Shell & Ocean Fish, Tomato, Peperoncino.

    • Tagliolini Neri Vongole Lunch $18.00

      House-Made Squid Ink Noodles, Manila Clams, White Wine, Herbs, Bread Crumbs.

    • Pappardelle Cinghiale Lunch $17.00

      Housemade Kamut Pappardelle & Tuscan Style Wild Boar Ragu.

    • Tordelli Lucchesi Lunch $16.00

      Housemade Tuscan Meat Filled Ravioli & Lucchese Style Sauce.

    • Rigatoni alla Buttera Lunch $16.00

      House-Made Fennel Sausage, Sweet Peas, Tomato, Parmesan Cheese & Cream.

    • Fettuccine Norcina Lunch $17.00

      Housemade wide noodles, umbrian sausage, baked ricotta, black truffle, pecorino.

    • Fettucine alla Norcina Lunch $17.00

      Housemade Fettuccine, Umbrian Sausage, Baked Ricotta, Black Truffle, Pecorino

    • Gnocchetti al Pomodoro Lunch $15.00

      House-made potato gnoccheti, fresh tomato sauce, buffalo ricotta cheese and basil.

    • Gnudi ai Funghi $15.00

      Handmade Ricotta & Spinach Dumplings, Butter, Formaggio di Fossa, Forest Mushrooms

    • Orecchiette al Pesto Paste Lunch $15.00

      Fresh orecchiette, basil pesto, fava beans, artichokes and pecorino cheese.

    • Ravioli di Carciofi $16.00

      Housemade Artichoke-Cardoon Filled, Sun Chokes, Pecorino

    • Ravioli di Spinaci Paste Lunch $15.00

      House-made ricotta cheese and spinach filled pecorino cheese with brown butter and sage.

    • Stracci lntegrali Paste Lunch $16.00

      House-made whole grain pasta, mick klug asparagus, mushrooms, black truffles and formaggio di fossa.

  • Lunch Pietanze
    • Verdure al Cartoccio Lunch $18.00

      Market Vegetables, Herbs Cooked In Parchment Paper.

    • Frittata del Giorno Lunch $15.00

      Italian Omelet Of The Day.

    • Melanzane Parmigiana Lunch $17.00

      Baked Eggplant Parmigiana Style.

    • Salmone Arrosto Lunch $19.00

      Roasted Faroe Island Salmon, Umbrian Brown Lentils, Diced Vegetables.

    • Polipo al Forno Lunch $19.00

      Wood Roasted Octopus, Potatoes, Tomato, Olives, Capers, Arugula.

    • Pollo alla Milanese Lunch $17.00

      Crispy Breaded Chicken Breast, Celery, Greens, Grapes, Apple, Pecorino.

    • Pollo alla Griglia $16.00

      Grilled Chicken Breast Paillard, Celery, Greens, Grapes, Apple, Castelrosso

    • Scaloppine Lunch $24.00

      Sauteed veal medallions, asparagus, fingerling potatoes, vernaccia sauce.

    • Verdure al Cartoccio Lunch $16.00

      Market vegetables, potatoes and herbs cooked in parchment paper.

  • Desserts
    • Panna Cotta Dessert $10.00

      Eggless Vanilla Bean Custard, Pineapple, Mango, Basil.

    • Torta al Cioccolato $12.00

      Dark Chocolate Mousse, Amarena Cherries, Almond Financier.

    • Crostata di Mele Dessert $12.00

      Housemade Butter Crust Apple Tart, Apple Butter, Salted Caramel Gelato.

    • Affogato $12.00

      Housemade Vanilla Gelato, Caramelized Hazelnuts, Pirouette Cookie, Espresso.

    • Semifreddo Dessert $12.00

      Half-Frozen Blood Orange Semifreddo, Citrus Segments, Citrus Caramel Sauce, Candied Orange, Fennel Shortbread.

    • Fondente al Cioccolato Dessert $12.00

      Warm Flourless Chocolate Cake, Cappuccino Gelato, Caramel Balsamic Sauce.

    • Gelati Dessert $10.00

      Homemade Gelato.

    • Sorbetti Dessert $10.00

      Homemade Sorbet.

    • Biscotti Assortiti Dessert $10.00

      Assorted Cookies.

    • Formaggi Dessert $14.00

      Trio Of Italian Cheeses & Chef's Daily Accompaniments.

    • Crostata di Lamponi Dessert $12.00

      Vanilla cream and raspberry tart, saba and meringue gelato.

    • Tortino di Limone Dessert $10.00

      Italian lemon and almond cake, strawberry salad and panforte gelato.

    • Torta al Cioccolato $12.00

      Housemade Chocolate Mousse, Amarena Cherries, Almond Financier

Menu for Coco Pazzo provided by Allmenus.com

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