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Adobo Grill

(312) 266-7999

We make ordering easy. Learn more

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  • 215 W North Ave, Chicago, IL 60610
  • Restaurant website
  • Mexican
  • $$$$$
  • Grubhub.com
  • Adobo Grill

  • (312) 266-7999

    We make ordering easy.

  • Dinner
  • Antojitos
    • Our Famous Guacamole $12.00

      Prepared with crispy tortilla chips.

    • Coliflor $10.00

      Adobo crispy cauliflower, peppers, fennel, almonds, fish sauce, cilantro

    • Cazuela de Chorizo $12.00

      Earthenware casserole of Oaxaca cheese, chorizo, esquites, and an ancho-salsa.

    • Pulpito $15.00

      Guajillo marinated grilled octopus, potatoes, peppers, knob, onions, almonds, chimichurri

    • Brochetas $14.00

      Skewers of marinated skirt steak, chicken, shrimp, grilled pineapple, and pico de gallo.

    • Empanadas Potosinas $13.00

      Corn masa empanadas with 3 cheeses, corn, rajas, tomatillos, and salsa.

    • Elote $7.00

      Mexican-style corn on the cob, chipotle mayo, Cotija cheese, and chile piquin.

    • Taquitos Dorados $12.00

      Pork taquitos, smashed butternut squash, romaine, sour cream, cheese, tomatillo salsa

    • Quesadilla Nortena $12.00

      Flour tortillas, Asadero cheese, shredded pork, pico de gallo, and black beans.

    • Chips y Salsa $6.00

      Served with an assortment of 3 homemade salsas and jicama.

    • Alitas de Pollo $10.00

      Adobo-marinated chicken wings, choice of chipotle-tamarind glaze or spicy mango-habanero sauce.

    • Cazuela Vegetariana $11.00

      Veggie casserole of mushrooms, cauliflower, peppers, squash, manchego cheese.

    • Cazuela de Chorizo $11.00

      Earthenware casserole of Oaxaca cheese, chorizo, esquites, and ancho salsa.

    • Cazuela de Mariscos $14.00

      Seafood casserole of shrimp, mahi mahi, octopus, guajillo salsa and cheese.

    • Cazuela de Pulpo $13.00

      Grilled octopus, potatoes, guajilla salsa, and pumpkin seeds.

    • Chicharrones $6.00

      Crispy pork skin or a combo, habanero relish.

    • Chips y Salsas $5.00

      Assortment of 3 homemade salsas and jicama.

    • Costillas Adobadas $13.00

      Achiote marinated roast baby back ribs, roasted plantain, and pickled onions.

    • Huarache con Pato $11.00

      Corn masa tortilla topped with duck carnitas, panela cheese, and black beans.

    • Jalapeños Rellenos $11.00

      Lightly breaded stuffed with cheese, corn and poblano salsa.

    • Pulpito a la Parilla $14.00

      Skewered herb marinated grilled octopus, garbanzo puree, cascabel salsa.

    • Tamal de Barbacoa $10.00

      Barbacoa-style chicken tamal in banana leaf, Guajillo salsa, pickled cabbage, cotija cheese.

    • Tlayuda $12.00

      Crispy tortilla, topped with chicken tinga, spinach, avocado, pico de gallo, and cheese.

  • Gluten Free Antojitos
    • Gluten Free Our Famous Guacamole $12.00

      Prepared with corn chips. Gluten free.

    • Gluten Free Elote Callejero $7.00

      Mexican-style corn on the cob, a chipotle mayo, Cotija cheese, and chile piquin. Gluten free.

    • Gluten Free Cazuela de Chorizo $12.00

      Earthenware casserole of Oaxaca cheese, chorizo, esquites, and an ancho-salsa. Gluten free.

    • Gluten Free Brochetas $14.00

      Skewers of marinated flank steak, chicken, shrimp, tomato, and grilled pineapple. Gluten free.

    • Gluten Free Cazuela de Queso $11.00

      Casserole of Oaxacan cheese, corn esquites, ancho salsa, homemade chorizo. Gluten free.

    • Gluten Free Tamal de Barbacoa $10.00

      Barbacoa-style chicken tamal in banana leaf, Guajillo salsa, pickled cabbage, cotija cheese. Gluten free.

  • Soup & Salads
    • Sopa de Tortilla $9.00

      Pasilla broth, chicken, avocado, panela cheese and a crispy tortilla.

    • Ensalada de Huerto $10.00

      Spinach, cherry tomato, pears, red onion, goat cheese, garlic-morita dressing

    • Adobo Chopped Salad $15.00

      Chopped romaine with chicken, bacon, corn, tomato, cheese, avocado, black beans, crisp tortillas, and a cilantro dressing.

    • Ensalada de Calabaza $9.00

      Romaine, roasted butternut squash, pecans, grapefruit, cheese and pumpkin seed dressing.

    • Ensalada de la Huerta $9.00

      Jicama, mango, romaine, spinach, cucumber, pumpkin seed dressing, and fresco cheese.

  • Gluten Free Salads
    • Gluten Free Ensalada del Huerto $9.00

      Spinach, cherry tomato, pears, red onions, goat cheese, garlic-morita dressing

    • Gluten Free Adobo Chopped Salad $15.00

      Chopped romaine with chicken, bacon, corn, tomato, cheese, avocado, black beans, and a cilantro dressing. Gluten free.

  • Tacos
    Served with house-made tortillas.
    • Vegetales Tacos $14.00

      Marinated roasted turnips, parsnips, carrots, cauliflower, corn, avocado, tomatillo salsa

    • Pescado Tacos $16.00

      Negra Modelo beer-battered tilapia tacos, creamy chipotle mayo, and pickled red onions.

    • Pollo Tacos $15.00

      Dried herb marinated grilled chicken breast, butternut squash, calabaza salsa, cheese

    • Al Pastor Tacos $15.00

      Adobo roasted pork, caramelized pineapple, and a guaca-salsa.

    • Camaron Tacos $17.00

      Ancho dusted fried shrimp, watercress, carrots, romaine, sriracha mayo, cheese

    • Costilla Tacos $17.00

      Barbacoa beef short rib, red onion, cilantro, and an adobo-rubbed shoestrings fries.

    • Avocado Taco $14.00

      Grilled avocado, quinoa, farro and goat cheese. Served with fiesta rice. With house-made tortillas.

  • Gluten Free Tacos
    Served with house-made tortillas.
    • Gluten Free Vegetales Tacos $14.00

      Marinated roasted turnips, parsnips, carrots cauliflower, corn, avocado, tomatillo salsa

    • Gluten Free Pollo Tacos $15.00

      Dried herb marinated grilled chicken breast, butternut squash, calabaza salsa, cheese

    • Gluten Free Al Pastor Tacos $15.00

      Adobo roast pork, caramelized pineapple, a guaca-salsa. Gluten free.

  • Traditional Entrees
    • Lomito en Mole $22.00

      Marinated grilled pork tenderloin, spinach, oven-roasted root vegetables, mole de calabaza

    • Chicharrón de Pollo $18.00

      Crispy marinated chicken leg & thigh, spinach, roasted fingerling potatoes, ancho-Adobo salsa

    • Enchiladas $17.00

      Chicken enchiladas basted in mole coloradito, sour cream, cheese, and black beans.

    • Salmon a la Talla $23.00

      Guajillo-marinated pan-seared salmon, roasted potatoes, green beans, and a poblano salsa.

    • Chile Relleno $18.00

      Fired roasted poblano stuffed with 3 cheeses, epazote, black beans, and salsa ranchera.

    • Carne Asada $26.00

      Cilantro-marinated grilled skirt steak, an enchilada with black mole, pinto beans, molcajete salsa, and a grilled knob onion.

    • Camarones Al Ajillo $24.00

      Marinated pan-seared shrimp, Mexican rice, roasted peppers, rajas, ajillo salsa

    • Poc Chuc $19.00

      Achiote marinated grilled pork loin, black beans, pickled onions, molcajete salsa and guacamole.

    • Camarones en Pipian $23.00

      Chipotle marinated grilled shrimp, Mexican rice veggies in escabeche and green pipian salsa.

    • Camarones al Ajilo $23.00

      Marinated shrimp, fresh corn tamal, garlicky swiss chard, ajillo salsa.

    • Chicharron de Pollo $18.00

      Crisp marinated chicken thighs, chayote, corn mushrooms, rajas, squash and mulato salsa.

    • Cochinita Pibil $18.00

      Achiote marinated pork steamed in banana leaf, black beans, pickled onions, molcajete salsa.

    • Lomito en Mole Negro $19.00

      Grilled pork tenderloin, Oaxacan black mole, fresh corn tamal, and garlicky watercress.

    • Enchiladas Vegetarianas $15.00

      Roasted butternut squash, mushrooms, zucchini, tomatillo salsa, cheese & black beans

  • Gluten Free Traditional Entrees
    • Gluten Free Lomito en Mole $22.00

      Marinated grilled pork tenderloin, spinach, roasted root vegetables, mole de calabaza

    • Gluten Free Chicharron de Pollo $18.00

      Crispy marinated chicken leg & thigh, spinach, fingerling potatoes, ancho salsa

    • Gluten Free Enchiladas Vegetarianas $15.00

      Grilled zucchini, carrots, peppers, a tomatillo salsa, sour cream, cheese, and black beans. Gluten free and vegetarian.

    • Gluten Free Salmon $23.00

      Guajillo-marinated pan-seared salmon, roasted potatoes, green beans, and a poblano salsa. Gluten free.

    • Gluten Free Camarones en Pipian $24.00

      Marinated pan-seared shrimp, spinach roasted peppers, rajas, ajillo salsa

    • Gluten Free Carne Asada $26.00

      Cilantro-marinated grilled skirt steak, an enchilada with black mole, pinto beans, molcajete salsa, and a grilled knob onion. Gluten free.

    • Gluten Free Camarones en Pipian $23.00

      Chipotle marinated grilled shrimp, Mexican rice veggies in escabeche and green pipian salsa. Gluten free.

    • Gluten Free Salmon a la Plancha $21.00

      Chipotle marinated pan-seared salmon, green beans, potato sofrito, chile de arbol-peanut salsa. Gluten free.

  • Ceviches
    • Atun Ceviche $15.00

      Ahi tuna ceviche, cucumber, serrano, avocado, and ginger sauce.

    • Ceviche Mixto $18.00

      Shrimp, mahi mahi, calamari, avocado, red onions, aji amarillo salsa

    • Camaron Ceviche $15.00

      Shrimp, jicama, cucumber, avocado, fresh corn, pico de gallo, and salsa de mesa.

    • Callos de Acha $14.00

      Citrus-marinated scallops, peppers, cebollitas, and aji Amarillo-passion fruit.

    • Ceviche de Dorado $13.00

      Citrus-marinated mahi mahi, avocado, peppers, cebollitas and chile de arbol broth.

    • Salmon Ceviche $14.00

      Cured salmon, avocado, apples, peppers, red onions, guava-morita broth.

    • Ceviche Trio $24.00

      A tasting of all 3 ceviches.

  • Gluten Free Ceviches
    • Gluten Free Atun Ceviche $15.00

      Ahi tuna ceviche, cucumber, serrano, avocado, ginger sauce. Gluten free.

    • Gluten Free Ceviche Mixto $18.00

      Shrimp, mahi mahi, calamari, avocado, red onions, aji amarillo salsa. Gluten free.

    • Gluten Free Camaron Ceviche $15.00

      Shrimp, jicama, cucumber, avocado, fresh corn, pico de gallo, and salsa de mesa. Gluten free.

    • Gluten Free Ceviche Trio $24.00

      A tasting of all 3 ceviches. Gluten free.

    • Gluten Free Salmon Ceviche $14.00

      Salmon, avocado, cucumber, peppers, corn, pico de gallo, salsa de mesa. Gluten free.

  • Desserts
    • Tamal de Chocolate $8.00

      Chocolate tamal with vanilla ice cream, dried cherries, chocolate sauce

    • Churros $6.00

      Cinnamon sugar and a warm ancho-chocolate dipping sauce.

    • Tres Leches $8.00

      "3 milk" soaked pecan sponge cake with canela-infused strawberries and a coconut-caramel mousse.

  • Gluten Free Desserts
    • Gluten Free Tamal de Chocolate $8.00

      Chocolate tamal with vanilla ice cream, dried cherries, chocolate sauce Gluten free.

    • Gluten Free Vanilla Ice Cream $6.00

      Gluten free.

Menu for Adobo Grill provided by Allmenus.com

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