Prepared with crispy tortilla chips.

Adobo crispy cauliflower, peppers, fennel, almonds, fish sauce, cilantro

Earthenware casserole of Oaxaca cheese, chorizo, esquites, and an ancho-salsa.

Guajillo marinated grilled octopus, potatoes, peppers, knob, onions, almonds, chimichurri

Skewers of marinated skirt steak, chicken, shrimp, grilled pineapple, and pico de gallo.

Corn masa empanadas with 3 cheeses, corn, rajas, tomatillos, and salsa.

Mexican-style corn on the cob, chipotle mayo, Cotija cheese, and chile piquin.

Pork taquitos, smashed butternut squash, romaine, sour cream, cheese, tomatillo salsa

Flour tortillas, Asadero cheese, shredded pork, pico de gallo, and black beans.

Served with an assortment of 3 homemade salsas and jicama.

Adobo-marinated chicken wings, choice of chipotle-tamarind glaze or spicy mango-habanero sauce.

Veggie casserole of mushrooms, cauliflower, peppers, squash, manchego cheese.

Earthenware casserole of Oaxaca cheese, chorizo, esquites, and ancho salsa.

Seafood casserole of shrimp, mahi mahi, octopus, guajillo salsa and cheese.

Grilled octopus, potatoes, guajilla salsa, and pumpkin seeds.

Crispy pork skin or a combo, habanero relish.

Assortment of 3 homemade salsas and jicama.

Achiote marinated roast baby back ribs, roasted plantain, and pickled onions.

Corn masa tortilla topped with duck carnitas, panela cheese, and black beans.

Lightly breaded stuffed with cheese, corn and poblano salsa.

Skewered herb marinated grilled octopus, garbanzo puree, cascabel salsa.

Barbacoa-style chicken tamal in banana leaf, Guajillo salsa, pickled cabbage, cotija cheese.

Crispy tortilla, topped with chicken tinga, spinach, avocado, pico de gallo, and cheese.

Prepared with corn chips. Gluten free.

Mexican-style corn on the cob, a chipotle mayo, Cotija cheese, and chile piquin. Gluten free.

Earthenware casserole of Oaxaca cheese, chorizo, esquites, and an ancho-salsa. Gluten free.

Skewers of marinated flank steak, chicken, shrimp, tomato, and grilled pineapple. Gluten free.

Casserole of Oaxacan cheese, corn esquites, ancho salsa, homemade chorizo. Gluten free.

Barbacoa-style chicken tamal in banana leaf, Guajillo salsa, pickled cabbage, cotija cheese. Gluten free.

Pasilla broth, chicken, avocado, panela cheese and a crispy tortilla.

Spinach, cherry tomato, pears, red onion, goat cheese, garlic-morita dressing

Chopped romaine with chicken, bacon, corn, tomato, cheese, avocado, black beans, crisp tortillas, and a cilantro dressing.

Romaine, roasted butternut squash, pecans, grapefruit, cheese and pumpkin seed dressing.

Jicama, mango, romaine, spinach, cucumber, pumpkin seed dressing, and fresco cheese.

Spinach, cherry tomato, pears, red onions, goat cheese, garlic-morita dressing

Chopped romaine with chicken, bacon, corn, tomato, cheese, avocado, black beans, and a cilantro dressing. Gluten free.

Marinated roasted turnips, parsnips, carrots, cauliflower, corn, avocado, tomatillo salsa

Negra Modelo beer-battered tilapia tacos, creamy chipotle mayo, and pickled red onions.

Dried herb marinated grilled chicken breast, butternut squash, calabaza salsa, cheese

Adobo roasted pork, caramelized pineapple, and a guaca-salsa.

Ancho dusted fried shrimp, watercress, carrots, romaine, sriracha mayo, cheese

Barbacoa beef short rib, red onion, cilantro, and an adobo-rubbed shoestrings fries.

Grilled avocado, quinoa, farro and goat cheese. Served with fiesta rice. With house-made tortillas.

Marinated roasted turnips, parsnips, carrots cauliflower, corn, avocado, tomatillo salsa

Dried herb marinated grilled chicken breast, butternut squash, calabaza salsa, cheese

Adobo roast pork, caramelized pineapple, a guaca-salsa. Gluten free.

Marinated grilled pork tenderloin, spinach, oven-roasted root vegetables, mole de calabaza

Crispy marinated chicken leg & thigh, spinach, roasted fingerling potatoes, ancho-Adobo salsa

Chicken enchiladas basted in mole coloradito, sour cream, cheese, and black beans.

Guajillo-marinated pan-seared salmon, roasted potatoes, green beans, and a poblano salsa.

Fired roasted poblano stuffed with 3 cheeses, epazote, black beans, and salsa ranchera.

Cilantro-marinated grilled skirt steak, an enchilada with black mole, pinto beans, molcajete salsa, and a grilled knob onion.

Marinated pan-seared shrimp, Mexican rice, roasted peppers, rajas, ajillo salsa

Achiote marinated grilled pork loin, black beans, pickled onions, molcajete salsa and guacamole.

Chipotle marinated grilled shrimp, Mexican rice veggies in escabeche and green pipian salsa.

Marinated shrimp, fresh corn tamal, garlicky swiss chard, ajillo salsa.

Crisp marinated chicken thighs, chayote, corn mushrooms, rajas, squash and mulato salsa.

Achiote marinated pork steamed in banana leaf, black beans, pickled onions, molcajete salsa.

Grilled pork tenderloin, Oaxacan black mole, fresh corn tamal, and garlicky watercress.

Roasted butternut squash, mushrooms, zucchini, tomatillo salsa, cheese & black beans

Marinated grilled pork tenderloin, spinach, roasted root vegetables, mole de calabaza

Crispy marinated chicken leg & thigh, spinach, fingerling potatoes, ancho salsa

Grilled zucchini, carrots, peppers, a tomatillo salsa, sour cream, cheese, and black beans. Gluten free and vegetarian.

Guajillo-marinated pan-seared salmon, roasted potatoes, green beans, and a poblano salsa. Gluten free.

Marinated pan-seared shrimp, spinach roasted peppers, rajas, ajillo salsa

Cilantro-marinated grilled skirt steak, an enchilada with black mole, pinto beans, molcajete salsa, and a grilled knob onion. Gluten free.

Chipotle marinated grilled shrimp, Mexican rice veggies in escabeche and green pipian salsa. Gluten free.

Chipotle marinated pan-seared salmon, green beans, potato sofrito, chile de arbol-peanut salsa. Gluten free.

Ahi tuna ceviche, cucumber, serrano, avocado, and ginger sauce.

Shrimp, mahi mahi, calamari, avocado, red onions, aji amarillo salsa

Shrimp, jicama, cucumber, avocado, fresh corn, pico de gallo, and salsa de mesa.

Citrus-marinated scallops, peppers, cebollitas, and aji Amarillo-passion fruit.

Citrus-marinated mahi mahi, avocado, peppers, cebollitas and chile de arbol broth.

Cured salmon, avocado, apples, peppers, red onions, guava-morita broth.

A tasting of all 3 ceviches.

Ahi tuna ceviche, cucumber, serrano, avocado, ginger sauce. Gluten free.

Shrimp, mahi mahi, calamari, avocado, red onions, aji amarillo salsa. Gluten free.

Shrimp, jicama, cucumber, avocado, fresh corn, pico de gallo, and salsa de mesa. Gluten free.

A tasting of all 3 ceviches. Gluten free.

Salmon, avocado, cucumber, peppers, corn, pico de gallo, salsa de mesa. Gluten free.

Chocolate tamal with vanilla ice cream, dried cherries, chocolate sauce

Cinnamon sugar and a warm ancho-chocolate dipping sauce.

"3 milk" soaked pecan sponge cake with canela-infused strawberries and a coconut-caramel mousse.

Chocolate tamal with vanilla ice cream, dried cherries, chocolate sauce Gluten free.

Gluten free.