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Vivere
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Vivere
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We make ordering easy.
- Lunch
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Lunch Antipasti
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Insalata Cesare $8.50
Crispy green hearts of romaine, house Caesar dressing, shaved parmesan-reggiano cheese, toasted brioche croutons. Gluten free.
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Calamari Alla Griglia $15.00
Grilled calamari on a bed of herb chic-pea puree, grilled eggplant, dried cherry caponatat.
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Insalata Di Broccolinie Crescione $14.00
Roasted broccolini, watercress, citrus vinaigrette balsamic cashew butter, asiago fresca cheese.
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Insalata Di Barbabietola $15.00
Balsamic roasted beets, butternut squash, arugula, micro kale, feta cheese and toasted pine nuts.
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Insalatsa Della Casa $7.50
Field greens, shaved radish, heirloom tomatoes and balsamic vinaigrette.
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Mozzarella Di Bufala E Pomodori $15.00
Imported buffalo mozzarella, heirloom tomatoes, basil, red onion and balsamic glaze. Gluten free.
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Antipasto Alla Vivere $18.00
Chefs choice of cured meats, cheeses and vegetables. Gluten free.
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Formaggi Assortit $13.00
Chefs selections of assorted cheeses. Gluten free.
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Gnocchi Con Astice E Spinaci $16.00
Homemade petite potao dumplings, lobster, truffle paste, spinach and white wine shallot sauce.
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Lunch Pranzo
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Insalata Di Barbabietola $19.00+
Balsamic roasted beets, butternut squash, arugula, micro kale, feta cheese and toasted pine nuts.
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Cesare Tre Modi $18.00+
Crispy green hearts of romaine, house Caesar dressing, shaved parmesan-reggiano cheese, toasted brioche croutons.
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Lunch Paste Specializing in Hand Crafted Pasta
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Tortelli Di Zucca $19.00+
Hand crafted moon shaped pasta filled with butternut squash, Parmesan reggiano, butter sauce, crumbled amaretti cookie and toasted almond.
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Agnolottini Di Fagiano $20.00+
Our classic small pillow shaped homemade pheasant filled pasta, butter, sage, Parmesan-reggiano.
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Tanglorini Zafferano Alla Calabrese $21.00+
Hand crafted saffron pasta, sauteed with garlic and olive oil, spicy, calabrian peppers, calamari, baby gulf shrimp and diver sea scallop.
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Ravioli Di Formaggio Con Pomodoro E Tuorlo D' Uovo $20.00+
Hand crafted pasta stuffed with trugole cheese, hand dipped ricotta, Parmesan-reggiano, garlic cream sauce, nduja, charred cherry tomatoes, garlic chips, salt and sugar cured egg yolk.
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Penna Alla Bolognese $14.00+
Classic tube shaped pasta, traditional balognese meat sauce of veal, pork and beef.
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Rigatoni Con Ragu Di Agnello E Pomodori $23.00+
Hand crafted rigatoni, dry aged lamb ragu, san marzano tomatoes, rosemary cream and calabrian chilies.
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Ristto Con Funchi E Formaggico Di RAclette $22.00+
Slow cooked Carolinian rice, wild mushroom peposo, morel mushrooms, raclette cheese, sweetened vinegar.
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Lunch Secondi
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Ippoglosso Con Mousse Di Patate E Insalata Di Mache E Salavi $35.00
Sauteed alaskan halibut, potato mousse, sherry buerre, muche and fried sage salad and black tobiko roe.
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Capesante Con Lenticcie Di Beluga $30.00
Pan seared diver sea scallops, beluga lentils, squid ink sauce, marinated tomatoes and mirepoix.
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Petto D Antara Con Uva E Saba Mostarda $33.00
Seared maple leaf duck breast, grapes, saba mustard, mustard greens and guanciale. Gluten free.
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Pollo Alla Saltimbocca $26.00
Pan seared rolled amish chicken breast, filled with sage, wrapped in san danielle prosciutto, butter, tomato sauce and turnip puree.
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Dinner Antipasti
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Insalata Cesare $8.50
Crispy green hearts of romaine, house caesar dressing shaved Parmesan-reggiano cheese and toasted brioche croutons.
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Calamari Alla Griglia $15.00
Grilled calamari on a bed of herb chic-pea puree, grilled eggplant, dried cherry caponata and fresh herbs. Gluten free.
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Insalata Di Broccolini E Crescione $14.00
Roasted broccolini, watercress, citrus vinagrette blsamic cashew butter and asiago fresca cheese. Gluten free.
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Insalata Di Barbabietlo $15.00
Balsamic roasted beets, butternut squash, arugula, micro kale, feta cheese and toasted pine nuts.
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Insalata Della Casa $7.50
Filed greens, shaved radish, heirloom tomatoes and balsamic vinaigrette. Gluten free.
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Mozzarella Di Bufala E Pomodori $15.00
Imported buffalo mozzarella, heirloom tomatoes, basil, red onion and balsamic glaze. Gluten free.
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Antipasto Alla Vivere $18.00
Chefs choice of cured meats, cheese and vegetables. Gluten free.
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Formaggi Assortiti $16.00
Homemade petite potato dumplings, lobster, trufffle paste, spinach and white wine shallot sauce. Gluten free.
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Gnocchi Con Astice E Spinaci $16.00
Homamade petite potato dumplings, lobster, truffle paste, spinach and white wine shallot sauce.
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Dinner Pranzo
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Insalata Di Barbabietola $19.00+
Balsamic roasted beets, butternut squash, arugula, micro kale, feta cheese and toasted pine nuts.
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Cesare Tre Modi $18.00+
Crispy green hearts of romaine, house caesar dressing, shaved Parmesan-reggiano cheese and toasted brioche croutons.
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Dinner Paste Specializing In Hand Crafted Pasta
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Tortelli Di Zucca $19.00+
Hand crafted moon shaped pasta filled with butternut squash, Parmesan reggiano, butter sauce, crumbled amaretti cookie and toasted almonds.
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Agnolottini Fagiano $20.00+
Our classic small pillow shaped homemade pheasant filled pasta, sage, parmesan-reggiano.
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Tagliorini Zafferano Alla Calabrese $20.00+
Hand crafted pasta stuffed with trugole cheese, hand dipped ricotta, Parmesan-reggiano, garlic cream sauce, nduja, charred cherry tomatoes, garlic chips, salt and sugar cured egg yolk.
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Penne Alla Bolognese $14.00+
Classic tube shaped pasta, traditional balognese meat sauce of veal, pork and beef.
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Rigatoni Con Ragu Di Agnello E Pomodori $22.00+
Hand crafted rigatoni, dry aged lamb ragu, san marzno tomatoes, rosemary cream and calabrian chilies.l
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Dinner Secondi
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Ippoglosso Con Mousse Di Patate E Insalata Di Mache E Salvia $35.00
Sauteed alaskan halibut, potato mousse, sherry buerre blanc, mache and fried sage salad black tobiko roe.
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Caperante Con Lentichie Di Beluga $30.00
Pan seared diver sea scallops, beluga lentils, squid ink sauce, marinated tomatoesp and mirepoix.
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Petto D' Anatra Con Uva E Saba Mostarda $33.00
Seared maple leaf duck breast, grapes, saba mustard, mustard greens and guanciale. Gluten free.
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Pollo Alla Saltimbocca $26.00
Pan seared rolled amish chicken breast, filled with sage, wrapped in san danielle prosciutto, butter, tomato sauce and turnip puree. Gluten free.
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Menu for Vivere provided by Allmenus.com
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