(773) 843-0098(773) 843-0098
3856 S Archer Ave, Chicago, IL 60632
Sampler platter with 5 mini tacos and your choice of: Pork al pastor, grilled chicken breast, beef barbacoa, beef tripes, beef tongue. For grilled skirt steak add $0.25 cents more
A wooden tray with combination of: steak, chicken and pork (al pastor). Serve with guacamole, onion, cilantro, refried beans, pico de gallo and corn tortillas. Served with grilled onion, jalapenos & limes. A houses specialty
8 Crispy flute shaped small corn tortillas, filled with your choice of potatoes, beef or chicken tinga stew. Topped with sour cream and cheese
Turnovers filled filled with shrimps sauteed with garlic, onions, jalapeno peppers and cheese. Served with avocado slices and salsa
Lime marinated fish filet or shrimp with fresh pico de gallo. Available on tostadas $2.95
Melted chihuahua cheese with your choice of our home made mexican sausage or mushrooms
Corn tortillas chips dipped in refried beans then topped with melted cheese, sour cream and jalapenos. Add chicken, pork, steak or chorizo $2.00 each.
Ripe hass avocados with fresh pico de gallo. Served with chips
3 Corn tortillas folded-over and filled with cheese and your choice of: Rajas roasted poblano peppers, shredded chicken or beef and grilled skirt steak
Three rolled up corn tortillas filled with chicken, topped with green tomatillo salsa and cheese. Served with rice and beans
Corn tortilla smothered with beans, your choice of chicken, beef. Topped with lettuce, tomato, sour cream, grated fresh mexican cheese and avocado. For grilled steak ad $0.35 cents each
Filled with our home made avocado dip, green leaves, avocado, tomatoes, cucumbers and picked vegetables.
3 Flute shaped tortillas filled with your choice of: Potato, shredded chicken or beef, topped with sour cream and mexican fresh cheese. Served with rice, beans and salad
Three enchiladas topped with sour cream and mexican fresh cheese, filled with your choice of cheese, shredded chicken or beef smothered in green, red or mole salsa. Asada add $0.35 cents each. Served with rice and beans
Your choice of Chicken, Steak, or Al Pastor in a crispy flour shell with rice, whole beans, lettuce, fresh pico de gallo, grated cheese, avocado and sour cream
Fresh handmade corn tortillas smothered with beans. Topped with lettuce, sour cream and mexican fresh cheese, chicken or beef and green or red salsa. For asada add $0.30 cents
1/2 Chicken breast, seasoned with herbs and spices. Served with sauteed vegetables, rice and beans.
Braised Pork short ribs in green tomatillo and jalapeno peppers salsa with cactus and vegetables. Served with rice and beans
Homemade mild red mole sauce with a chicken thigh and leg topped with sesame seeds. Contains peanuts. Served with rice and beans
A 6 oz Grilled outer skirt steak and a dozen plump shrimp sauteed in onion, tomatoes and green peppers. With grilled peppers and salad. Served with rice, beans, on a grilled cactus paddle
Tender beef stew in green tomatillo salsa with vegetables or Pork stew in tomato salsa with vegetables. Served with rice and beans
Tender Grilled steak or chicken breast, sauteed with onions, bell pepper, plum tomatoes and zucchini. Served with rice and beans
2 Roasted poblano peppers, stuffed with Mexican cheese and covered with egg battered. Topped with a fresh mild plum tomato salsa. Served with rice and beans
Mexican beef steak with onions, green peppers, plum tomatoes in our tomatillo salsa and garnished with fresh cilantro. Served with rice and beans
A classic mexican dish, menudo rojo is a spicy tripe soup known as a hangover cure. Served with oregano, toasted arbol peppers, limes and salsa
A classic mexican dish, menudo rojo is a spicy tripe soup known as a hangover cure. Served with oregano, toasted arbol peppers, limes and salsa $6.95
An extremely hearty and satisfying soup, made with beef bones, cabbage, potatoes, corn, chayote, and cilantro. Garnished with fresh cilantro, onions, limes and salsas. Regular size $6.95
A broth rich soup made with pork hominy and red chiles. Served with shredded cabbage, radishes, onions, limes, chips and salsas. Regular size $6.95
One of guadalajara's favorites steak broth, served with whole beans, steak, crispy bacon bits and grilled onions. Garnished with radish, avocado, fresh cilantro and one. Regular size $8.95
Fish fillet in our spicy chipotle sauce (a la diabla) or with our garlic sauce (al mojo de ago). Served with white rice, french fries, salad and garlic bread
3 Breaded fish tacos, topped with mix salad, pico de gallo and avocado. Served with white rice and sweet potato fries and our homemade chipotle sauce. Tacos $2.95 each.
Fish fillet in our home made cilantro sauce, garnished with fresh cilantro and served white rice, fries, salad, avocado slices, sweet potato fries and garlic bread
Foil wrapped fish fillet with your choice of vegetable (onions, bell peppers, zucchini and tomato)or shrimp w/ melted cheese. Served white rice, fries, salad and garlic bread
Large shrimps, prawns, seasoned with garlic, herbs and spices. Served with white rice, french fries, garlic bread and chipotle salsa
Lime marinated fish or shrimp ceviche with fresh pico de gallo and slice of avocado
Lime marinated fish or shrimp ceviche with fresh pico de gallo and slice of avocado.
Big shrimp, onion, bell pepper and zucchini on a sizzling skillet. Served with rice, salada and guacamole
Scrambled eggs with and sausage links. Served with rice, beans and breakfast potatoes
Scrambled eggs with tender cactus. Served with rice, beans and potatoes
Scrambled eggs with ham. Served with rice, beans and potatoes
2 Fried eggs and ham on 2 fried corn tortillas. Topped with both green and red salsas. Served with breakfast potatoes and beans
Beef steak and chilaquiles with your choice of red or green salsa. Topped with sour cream, fresh mexican cheese and onions. Served with rice and beans
Scrambled eggs with onion, tomatoes and jalapeno peppers. Served with rice, beans and potatoes
Corn tortillas smothered in pureed beans. Served with bacon and topped with fresh mexican cheese and sour cream
2 Eggs any style, with 2 pancakes, sausage links and 2 slices of fried plantain
Coffee with a touch of cinnamon. Tea served with honey and your choice of Chamomile, Green tea or pomegranate
Reviews powered by
Lucas C.(via Yelp)
January 10, 2017
One of the best and most authentic Mexican restaurants in Chicago! You must try the Avacado Salsa!
Menu for Tio Luis Tacos provided by Allmenus.com
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