Cooked in a zesty tomato sauce with roasted red peppers and black olives.

Green pepper stuffed with 3 cheeses, baked and topped with a delicious tomato herb sauce.

Char-broiled vegetable skewers of mushrooms, zucchini, carrots and tomatoes.

Crispy balls of ground chickpeas and fresh herbs.

Marinated and charbroiled whole quail.

Lightly brushed with olive oil and broiled. Topped with feta cheese, tomato, garlic and herb sauce.

Creamy yogurt, shredded cucumber, chopped walnuts and raisins. With mint.

Mashed roasted eggplant, caramelized onion and whey. Flavored with garlic and mint. A Persian specialty.

Falafel topped with a delicious sweet and sour pomegranate and crushed walnut sauce.

Thick planks of grilled potato served in a garlic butter sauce.

Char-broiled boneless chicken breast marinated in olive oil and lime juice.

Creamy yogurt with shallots and dill.

Grape leaves stuffed with rice, yellow peas, raisins and caramelized onions mixed with a tomato and herb sauce.

Juicy mushrooms grilled to perfection and served in a garlic butter sauce.

Fresh baked lavish bread topped with olive oil, Parmesan cheese, garlic and herb. Serves 4.

Radish, onion and parsley with feta cheese.

Green pepper stuffed with 3 cheeses, baked and topped with a delicious tomato herb sauce.

Topped with roasted red pepper, tomato, black olive and herbs then baked.

Mashed roasted eggplant with tahini (a puree of sesame seeds, garlic and lemon juice).

Mashed chickpeas blended with tahini (a puree of sesame seeds, garlic and lemon juice).

16 oz. Our famous vegan classic made with cracked bulgur wheat and a tomato and herb base.

16 oz. barley, chicken, herbs and saffron.

Freshly chopped parsley, tomatoes, scallions, mint and cracked wheat tossed with a dressing of olive oil and lemon juice.

Mixed greens with cranberry, raisin, tomato and crumbled feta.

Iceberg lettuce, green peppers, tomato, cucumber, black olives and feta cheese with a tahini dressing.

Romaine lettuce, scallions, cucumbers, parsley, green peppers, radish, mint and toasted pita bread mixed with olive oil and fresh-squeezed lemon.

Freshly chopped cucumber, tomatoes, parsley, onions and Persian dressing (olive oil, black pepper and lime juice).

Fresh romaine lettuce, cucumbers and Parmesan cheese, topped with classic Caesar dressing and crunchy croutons.

One skewer of juicy charbroiled pieces of marinated skinless chicken on the bone, served with grilled vegetables and your choice of side.

Two skewers of juicy charbroiled seasoned ground chicken breast, served with grilled vegetables and your choice of side.

A strip of thin cut seasoned charbroiled tenderloin, served with grilled vegetables and your choice of side.

Delicious marinated charbroiled quails.

Two skewers of juicy charbroiled seasoned ground sirloin (well done), served with grilled vegetables and your choice of side.

Char-broiled with grilled mushrooms and our own mushroom sauce. Served with your choice of side.

Two skewers of juicy charbroiled seasoned ground lamb (well done), served with grilled vegetables and your choice of side.

Char-broiled chunks of juicy filet mignon. Served with grilled vegetables and your choice of side.

Two skewers of juicy charbroiled boneless pieces of chicken breast, served with grilled vegetables and your choice of side.

A strip of thin cut seasoned charbroiled filet mignon and a strip of seasoned ground sirloin kabob, served with grilled vegetables and your choice of side.

A juicy double layer kabob made of the filet mignon Kabob Barg, topped with seasoned ground beef, then charbroiled. Served with your choice of side.

Two skewers of juicy char-broiled pieces of filet mignon. Served with grilled vegetables and your choice of side.

Char-broiled select pieces of succulent loin of lamb. Served with grilled vegetables and your choice of side.

Your choice of 2 items, served with your choice of side.

Your choice of 2 items, served with your choice of side.

Your choice of 3 items served with your choice of side.

Your choice of 5 items served with your choice of side.

Grilled eggplant, zucchini, almond, raisins, cranberry and feta cheese on a bed of couscous. Served with your choice of side.

Persian white rice mixed with cranberry, raisins and saffron. Served with your choice of side.

Choose any 2 skewers of our delicious seasoned ground kabob (beef, lamb, or chicken) with grilled tomato and fresh basil. Combine tomato and mint with the meat for the perfect Persian taste.

One subtly seasoned baby spring lamb shank simmered in our own homemade tomato sauce. Served with your choice of side.

Chopped vegetable beef stew with kidney beans and lemon juice. Served with your choice of side

A savory medley of beef, yellow split peas, and special tomato-based sauce, lightly spiced to perfection, served with Persian white rice or your choice of side.

Boneless chicken breast simmered in sweet and sour pomegranate sauce with crushed walnuts. Served with your choice of side.

6-8 oz. fresh Norwegian fillet of salmon carefully seasoned then char-broiled and 6-8oz. char-broiled filet mignon topped with sauteed mushroom served with braised vegetables and your choice of side.

8 oz. fresh filet of salmon carefully seasoned and charbroiled with 1 skewer of Reza's special chicken breast, served with grilled vegetables and your choice of side.

6 oz. fresh fillet of carefully seasoned salmon and 1 skewer of garlic marinated jumbo shrimp, over-broiled, served with braised vegetables and your choice of side.

One skewer of char broiled jumbo shrimp with 6-8 oz. filet mignon topped with sauteed mushroom, served with braised vegetables and your choice of side.

8oz. filet mignon broiled to order with sauteed mushrooms in au jus sauce with 1 skewer of Reza's special chicken breast, served with vegetables and your choice of side

3 double cut Colorado lamb chops broiled to order.

6 large juicy sea scallops, charbroiled to perfection, served with grilled vegetables and your choice of side.

3 Colorado lamb loin chops broiled to order.

A signature skewer of 12 oz of mouth watering filet of fresh Atlantic salmon, seasoned to perfection, then charbroiled. Served with your choice of side.

12 oz. of fresh filet of Lake Superior white fish lightly seasoned and broiled sauteed in olive oil. Served with your choice of side.

6 char-broiled marinated jumbo shrimp served with grilled vegetables and your choice of side.

16 oz. Chopped vegetable pickles aged in vinegar and herbs.

16 oz

16 oz.

Pomegranate and walnut sauce.

Fresh from our oven, serves 4 people.

16 oz. Tomato based beef stew, with yellow peas, topped with crispy potato.

A tender pastry, lightly sweetened with syrup.