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Served with marinara sauce
Italian rice with mushrooms, herbs, garlic and fresh mozzarella
Simmered in a spicy tomato sauce
Romaine, tomatoes, carrots, cucumbers, olive oil and balsamico
Sliced tomatoes, fresh mozzarella, basil and olive oil
Asparagus, tomatoes, lemon, olive oil and blue cheese
Romaine, endive, radicchio, carrots, cucumbers, tomatoes, string beans, peapods, olive oil, balsamico and blue cheese
Plum tomatoes, basil and fresh mozzarella
Any two: sausage, black olives, mushrooms, artichokes, broccoli, anchovies, eggplant, spinach (proscuitto $3, extra ingredient $1.50)
Wild Mushrooms, cherry tomatoes, Zuchhini, Eggplant, Peppers, broccoli, roasted plum tomatoesand escarole
Arugula, cherry tomatoes, garlic, provolone and parmesan
4 cheese: mozzarella, mascarpone, blue and Swiss
Spicy tomato sauce topped with prosciutto
Sauteed with mussels, garlic and olive oil in a spicy marinara sauce
Homemade meatballs in a rustic tomato sauce and parmesan
Light tomato-basil sauce with garlic and olive oil
Light basil cream sauce with chicken, spinach and pine nuts
Wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil and pine nuts
Herbed tomato sauce with wild mushrooms
Light cream sauce with asparagus and pine nuts
Spicy tomato sauce, roasted eggplant and parmesan
Spinach-filled ravioli with a 4-cheese sauce, spinach and a touch of tomato sauce
Roasted breast of chicken with broccoli, cherry tomatoes, mushrooms, eggplant, zucchini and garlic
Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine over sauteed spinach
Half-chicken roasted with garlic, shallots, rosemary, lemon and olive oil, served with roasted potatoes
Sauteed breast of chicken in a lemon white wine sauce with capers and spinach
Sauteed with olive oil, fresh garlic, diced tomatoes, and spinach.
Ladyfingers soaked in espresso and rum with mascarpone cheese, cocoa, and chocolate sauce.
Menu for Francesca's Bryn Mawr provided by Allmenus.com
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