Garlic toast with tomatoes, basil and fresh mozzarella.
Served with marinara sauce.
Italian rice with mushrooms, herbs, garlic and fresh mozzarella.
Simmered in a spicy tomato sauce.
Romaine, tomatoes, carrots, cucumbers, olive oil & balsamico
Classic Caesar with garlic croutons, roasted peppers & parmesan
Asparagus, tomatoes, lemon, olive oil & blue cheese
Sliced tomatoes, fresh mozzarella, basil and olive oil.
Romaine, endive, radicchio, carrots, cucumbers, tomatoes, string beans, peapods, olive oil, balsamico & blue cheese
Four cheese: mozzarella, mascarpone, blue & Swiss
Arugula, cherry tomatoes, garlic, provolone & parmesan
Plum tomatoes, basil & fresh mozzarella
Wild Mushrooms, cherry tomatoes, Zuchhini, Eggplant, Peppers, broccoli, roasted plum tomatoes, and escarole
Any two: sausage, black olives, mushrooms, artichokes, broccoli, anchovies, eggplant, spinach (proscuitto $3, extra ingredient $1.50)
Light tomato-basil sauce with garlic & olive oil
Homemade meatballs in a rustic tomato sauce & parmesan
Sausage, wild mushrooms, tomato sauce & parmesan
Sauteed with mussels, garlic & olive oil in a spicy marinara sauce
Wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil & pine nuts
Light basil cream sauce with chicken, spinach & pine nuts
Spicy tomato sauce topped with prosciutto.
Herbed tomato sauce with wild mushrooms.
Light cream sauce with asparagus & pine nuts
Light tomato-basil sauce with fresh mozzarella
Spicy tomato sauce, roasted eggplant & parmesan
Spinach-filled ravioli with a four-cheese sauce, spinach & a touch of tomato sauce
Half-chicken roasted with garlic, shallots, rosemary, lemon & olive oil, served with roasted potatoes
Sautéed breast of chicken in a lemon white wine sauce with capers & spinach
Roasted breast of chicken with broccoli, cherry tomatoes, mushrooms, eggplant, zucchini and garlic.
Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine over sautéed spinach.
Semi-sweet flourless chocolate cake served warm with mint chocolate gelato and berries
ladyfinger cookies, espresso, cocoa & mascarpone cream
Sautéed chicken breast in a lemon white wine sauce with capers and spinach
Sautéed with Italian sausage, sun-dried tomatoes, garlic, and white wine in a cherry tomato sauce topped with goat cheese
Sautéed with olive oil, fresh garlic, diced tomatoes, and spinach
Sautéed in a parmesan cream sauce with asparagus and pine nuts
Sautéed in a cherry tomato sauce with garlic and fresh herbs
Roasted salmon with a spicy cherry tomato sauce, capers, garlic, and white wine over sauteed spinach
Roasted chicken breast with broccoli, cherry tomatoes, eggplant, mushrooms, and zucchini in a brandy sauce
Sautéed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oil, and pine nuts in an herb broth
Roasted plum tomatoes, basil, and fresh mozzarella
Romaine, endive, and radicchio with blue cheese, fresh vegetables, lemon, and balsamic
Prince Edward Island mussels in spicy tomato sauce
Sautéed calamari with capers, fresh tomatoes, spinach, chili flakes, garlic, lemon, and olive oil.