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  • Biagio!

Biagio!

(773) 736-9009

Own this business? Learn more about offering online ordering to your diners.

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  • 4242 N Central Ave, Chicago, IL 60634
  • Restaurant website
  • Italian
  • Biagio!

  • (773) 736-9009
  • Menu
  • Sweet Expectations - Traditional Display
    • Assorted Cookies

    • Assorted Mini Italian & French Pastries

    • Fresh Fruit Display

  • Sweet Expectations - Deluxe Display
    • Assorted Cookies

    • Cheesecakes

    • Assorted Mini Italian & French Pastries

    • Brownies

    • Chocolate Covered Bananas

    • Assorted Cakes and Tortes

    • Fresh Fruit Display

  • Sweet Expectations - Premium Display
    (200 Guest Minimum) $9.95 Per Person Additional Items Available Upon Request
    • Cannolis

    • Napoleons

    • Assorted Cookies

    • Chocolate Eclairs

    • Cheesecakes

    • Assorted Mini Italian & French Pastries

    • Taffy Apple Display

    • Chocolate Covered Strawberry Tree

    • Assorted Cakes and Tortes

    • Fresh Fruit Display

    • Customized Ice Sculpture

  • Giuseppina's Family Style Dinners
    • Antipasti (Choose Two)

      Bruschetta, Antipasto Platter, Insalata di Mare Calamari, Baked Clams, Mozzarella Marinara, Stuffed Eggplant

    • Insalata (Choose One)

      Tossed Mixed Greens, Caesar, Tomato and Onion, Antipasto Salad

    • Pasta (Choose One)

      Mostaccioli, Spaghetti, Capellini, Rigatoni, Linguini, Cheese or Meat Ravioli, Farfalle, Rotini. Served with Choice of Marinara Bolognese, Garlic and Oil, Alfredo, Diavolo Sauce, or Vodka Sauce

    • Piatti Principali (Choose Two)

      Chicken Vesuvio, Chicken Cacciatore, Chicken Marsala, Veal Parmigiana, Veal Florentine, Sausage and Peppers, Salmon Oreganato

    • Contorni (Choose Two)

      Spinach with Garlic and Oil, Roasted Eggplant Broccoli, Roasted Biagio Potatoes, Italian Green Beans

    • Dolci (Choose One)

      Cannoli, Tiramisu, Assorted Mini Pastries, Fresh Fruit Platter

    • Custom Designed Cake $1.95

    • Cake Service $1.00

    • Fresh Fruit Platter $1.95

      Served per Table

    • Assorted Miniature Pastry Tray $1.95

      Served per Table

    • Punches $1.00+

      Fruit, Spiked

    • Mimosa or Champagne $1.95

    • Wine or Champagne by The Bottle $22.00

  • Luncheon Menu
    • Chicken Champagne Supreme $18.95

      Egg Battered then Sautéed Breast of Chicken Served with a Champagne Cream Sauce

    • Chicken Marsala $18.95

      Sautéed Boneless Breast of Chicken with a Domestic Mushroom Marsala Wine Sauce

    • Chicken Ala Biagio $18.95

      Oven Roasted Breast of Chicken with a mixture of Bread Crumbs, Fresh Herbs, Garlic, Cheese & Dijon Mustard served with white Wine Butter Sauce

    • Chicken Francaise $18.95

      Egg Battered then Sautéed Breast of Chicken Served with a Lemon Butter Sauce

    • Chicken Vesuvio $18.95

      Sautéed Boneless Breast of Chicken served with a Garlic White Wine Sauce

    • Stuffed Chicken Donato $19.95

      Chicken Breast Stuffed with Broccoli, Roasted Garlic and Italian Herbs Blended with Risotto, served with a Tomato Basil Sauce

    • Chicken Saltimbocca $19.95

      Egg Battered and Sautéed Chicken Breast topped with Prosciutto, Provolone Cheese and a Garlic White Wine Sauce served over a bed of Sautéed Spinach

    • Medallions of Veal Marsala $20.95

      Sautéed Medallions of Veal Served with a Domestic Mushroom Marsala Wine Sauce

    • Veal Vesuvio $20.95

      Sautéed Medallions of Veal Served with a Garlic White Wine Sauce

    • Orange Roughy $23.95

      Broiled Topped with a Lemon Butter Sauce

    • Vegetarian Plate $18.95

      Grilled Seasonal Mixed Vegetables Served on a bed of Spinach Fettuccini

    • London Broil $20.95

      Broiled Strip Loin of Beef, Sliced and Served with a Chianti Wine Sauce

    • Petite 6oz. Filet Mignon $23.95

      Grilled and served with a Bordelaise Sauce or Au Jus with Mushroom Caps

    • Family Style Choice of Two $18.95+

      Roasted or Baked Chicken, Oven Roasted Turkey with Gravy, Pork Loin, Roast Sirloin of Beef, Baked Ham, Italian or Polish Sausage

    • Custom Designed Cake $1.00+

    • Fresh Fruit Platter $1.95

      Served per Table

    • Assorted Miniature Pastry Tray $1.95

      Served per Table

    • Punches $1.00+

      Fruit, Spiked

    • Mimosa or Champagne $1.95

    • Wine or Champagne by The Bottle $22.00

  • Dinner
    • Chicken Florentine $24.95+

      Sautéed Chicken Breast Served over a Bed of Spinach with a Light Garlic Lemon Sauce

    • Chicken Ala Biagio $24.95+

      Oven Roasted Breast of Chicken with a mixture of Bread Crumbs, Fresh Herbs, garlic, Cheese & Dijon Mustard served with White Wine Butter Sauce

    • Chicken Francaise $24.95+

      Egg Battered then Sautéed Breast of Chicken Served with a Lemon Butter Sauce

    • Chicken Marsala $24.95+

      Sautéed Boneless Breast of Chicken with a domestic Mushroom Marsala Wine Sauce

    • Grilled Salmon Oreganato $28.95+

      Grilled Salmon topped with a Garlic & lemon White Wine Sauce

    • Orange Roughy $28.95+

      Broiled and topped with a Lemon Butter Sauce

    • Broiled New York Strip Steak $32.95+

      Served with Au Jus & Mushroom Caps

    • Filet Mignon & Chicken Breast of Choice $36.95+

      Grilled Petite Filet with a Chianti Bordelaise sauce and Chicken Breast of Choice

    • Medallions of Veal Marsala $28.95+

      Sautéed Medallions of Veal Served with a domestic Mushroom Marsala Wine Sauce

    • Filet Mignon & Stuffed Shrimp $37.95+

      Grilled Petite Filet with a Chianti Bordelaise sauce and Two Crabmeat Stuffed Shrimp

    • Chateau Bríand $36.95+

      Grilled Carved Tenderloin with a Cabernet Sauvignon Sauce

    • Vegetarian Plate $24.95+

      Grilled Seasonal Mixed Vegetables Served on a Bed of Spinach Fettuccini

    • Filet Mignon and Lobster Tail $43.95+

      Grilled Petite Filet with a Chianti Bordelaise sauce and Australian Lobster served with a Lemon Butter Sauce

  • Dinner - Extras
    • Custom Designed Cake $1.00+

    • Antipasto Tray $2.95

      Served per Table

    • Assorted Miniature Pastry Tray $1.95

      Served per Table

    • Punches $1.00+

      Fruit, Spiked

    • Mimosa or Champagne $1.95

    • Wine or Champagne by The Bottle $22.00

    • Family Style Choice of Two $24.95+

      Roasted or Baked Chicken (*Add $1.50 for Chicken Breast), Oven Roasted Turkey w/Gravy & Stuffing, Pork Loin w/Gravy & Stuffing, Roast Sirloin of Beef, Baked Ham, Italian or Polish Sausage

  • Soup
    • Minestrone

    • Cream of Broccoli

    • Cream of Chicken Rice

    • Cream of Roma Tomato

    • Wild Mushroom Bisque

    • Yukon Potato Chowder

    • Grilled Chicken

      w/Lime and Cilantro Broth

    • Tortellini & Escarole

  • Salad
    • Classic Caesar

    • Tossed Garden

      with Choice of 2 Dressings

    • French, 1000 Island, Italian, Creamy Parmesan

    • Cherry Salad $0.75

    • Caprese Salad $0.75

    • Spring Mix Greens $1.00

      with Raspberry Vinaigrette

  • Pasta
    • Penne, Rigatoni, Orecchiette, Farfalle or Linguini

    • Choice of Sauce: Marinara, Bolognese, Alfredo, Vodka, Garlic & Oil or Tomato Basil

  • Beer & Wine Service- Domestic
    • Domestic Beer

    • California Wines

    • Assorted Juices

    • Soft Drinks

    • Mineral Water

Menu for Biagio! provided by Allmenus.com

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