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  • DOC Wine Bar

DOC Wine Bar

(773) 883-5101

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  • 2602 N Clark St, Chicago, IL 60614
  • Restaurant website
  • Alcohol ,  Bistro ,  Tapas
  • $$$$$
  • DOC Wine Bar

  • (773) 883-5101
  • Menu
  • Small Plates
    • Lobster Deviled Eggs $9.00

      3 Halves loaded with lobster

    • Belgium Fries $5.00

      Three dipping sauces

    • Asian Chicken Sliders $11.00

      Crispy fried chicken tamari glaze cilantro aioli

    • Grilled Artichoke $9.00

      Remoulade sauce, lemon

    • Spinach Dip $9.00

      Artichoke, spinach, warm tortilla chips

    • Crispy Avocado Fries $6.00

      Charred poblano & lime cream

    • Jumbo Lump nCrab Cake $13.00

      Cole slaw spicy remoulade

    • Mini Filet Sliders $15.00

      Blue cheese, candied onion, truffle mayonnaise

    • Buffalo Shrimp $14.00

      Cracker meal crust cole slaw blue cheese

    • Grilled Margherita Pizza $10.00

      Fresh mozzarella tomato, basil olive oil

    • Grilled Wise Guy Pizza $12.00

      Italian sausauge caramelized onion, fresh mozzarella

    • Brussel Sprout & Bacon Pizza $12.00

      Garlic cream sauce, candied red onion, brussel sprout , crispy bacon, mozzarella

  • Butchers Platter
    • Small $17.00

      4 Items from below any comnbination

    • Grande $28.00

      8 Items from below any combination

  • Bruschetta
    • Fresh Mozzarella, Tomato, Basil $10.00

    • Hand Dipped Ricotta, Pistachio, Honey $10.00

    • Roasted Pepper, Goat Cheese $10.00

    • Brie, Apples, Evoo, Craked Pepper $10.00

    • Salted Melon, Whipped Ricotta, Prosciutto $10.00

    • Roasted Beet, Strawberry, Ricotta, Balsamic Reduction $10.00

    • Roasted Mushrooms $10.00

      Thyme, goat cheese, truffle oil

  • Cheese
    Served with bread apricot merlot jam, marcona almonds
    • Honey Goat $5.00

      Fresh gats Milk cheese with a sweet citrus finish

    • Burrata $6.00

      Fresh mozzarella filled with fresh creme , olive oil

    • Yarra Feta $6.00

      Cows milk feta marinated in olive oil, thyme and garlic

    • Salemville $5.00

      Blue creamy, mild, light spice

    • Delice de Bourgogne $6.00

      Triple cream cows milk, rich and creamy

    • Brie Le Chatelaine $5.00

      Cows milk cremy, buttery, bloomed rind

    • Smoked Maasdam Gouda $5.00

      Cows milk hickory buttery

    • Senorio de Montelarreina $6.00

      Sheeps cows milk cheddar aged 5 years

    • Praire Breeze $5.00

      Pasteurized cows milk cultures salt

  • Cured Meats
    Served with bread
    • Sopressata $5.00

      Hand craftes spicy county style salami

    • Fincchiona $5.00

      Tuscan fennel sausage sea salt

    • Porchetta $6.00

      House cured and slow roasted pork loin and belly

    • Smoked Duck Breast $5.00

      Applewood fenel and spices

    • Hot Coppa Salami $5.00

      Air cured pork shoulder smoked paprika

    • Prosviutto di Parma $6.00

      Salted air cured italian ham

    • Loukanika Greek Sausage $5.00

      Cumin orange zest

    • Speck $6.00

      Cured pork leg slow smoke pine and juniper

  • Dessert
    • Key Lime Pie $8.00

      Topped with whipped cream

    • The Skillet Cookie $9.00

      Served with vanilla ice cream in a cast iron skillet

Menu for DOC Wine Bar provided by Allmenus.com

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