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  • Chiyo

Chiyo

(773) 267-1555

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  • 3800 W Lawrence Ave, Chicago, IL 60625
  • Restaurant website
  • Japanese ,  Sushi
  • $$$$$
  • Chiyo

  • (773) 267-1555
  • Menu
  • Ippin Ryori
    • Horenso gomaae $4.50

      blanched spinach with sesame sauce

    • Tomato no ohitashi $4.50

      sauced tomato salad

    • Asuparagasu no sarada $5.50

      asparagas salad

    • Ebi sarada $6.00

      shrimp salad

    • Kani sarada $6.50

      crab salad

    • Takosu $6.00

      octopus with rice vinegar

    • Moriawase nuta $6.50

      salad seasoned with vinegar and miso

    • Jidori karaage $6.00

      japanese flavored fried chicken

    • Hirame no baikoage $7.00

      fried flounder rolled with plum

    • Wafu korokke $6.00

      japanese style croquette

    • Chizu iri raisu korokke $5.00

      rice croquette with cheese

    • Tenpura $8.00

      tempura

    • Tonkatsu $8.00

      pork cutlet

    • Kushikatsu $6.00

      skewered cutlet

    • Ebi guratan $8.00

      shrimp gratin

    • Hirame no bata-yaki $8.00

      sautéed flounder with butter

    • Samon no bata-yaki $8.00

      sautéed salmon with butter

    • Jidori no komiyaki $8.00

      grilled chicken with japanese seasoning

    • Samon no saikyoyaki $8.00

      salmon marinated with miso sauce

    • Chikin teriyaki (jidori) $8.00

      chicken teriyaki

    • Bi-fu teriyaki $9.00

      beef teriyaki

    • Nasu no orandani $5.00

      fried japanese eggplant with dashi

    • Satoimo no nimono $5.50

      boiled and seasoned taro

    • Hamachi no shogayaki $9.00

      grilled yellow tail with ginger

    • Samon karupaccho $9.00

      salmon carpaccio

    • Maguro karupaccho $10.00

      tuna carpaccio

    • Maguro tororo (yamakake) $9.00

      tuna with grated yam

    • Tenpura udon $8.00

      tempura udon & soup

    • Tenpura soba $8.00

      tempura soba & soup

    • Tororo soba $6.50

      soba & soup with grated yam

    • Tororo udon $6.50

      udon & soup with grated yam

    • Zaru soba $7.00

      zaru soba

    • Zaru udon $7.00

      zaru udon

    • Onigiri kakushu $3.50

      assorted rice balls

    • Sushi kakushu $2.50

      assorted sushi

    • Sushi konbi a $18.00

      sushi combination a

    • Sushi konbi b $18.00

      sushi combination b

    • Sashimi moriawase $22.00

      assorted sashimi

    • Wagyu sashimi $15.00

      wagyu sashimi

  • House Specialty
    Shabu shabu and sukiyaki are available with "Wagyu". Enjoy the real taste of Japan Wagyu also available at market price
    • Shabu Shabu $39.00+

      Shabu Shabu is not only a tasty meal, but also very healthy. You briefly immerse a paper-thin slice of beef in boiling water before eating it with either a sesame or "ponzu" citrus dipping sauce, according to your tastes.

    • Sukiyaki $39.00+

      Sukiyaki is a very popular one-pot meal in which very thinly sliced beef is simmered with various vegetables and a sweetened, flavored soy sauce. The rich flavor of meat blended with vegetables is the key attraction of this dish.

    • Yose-Nabe $35.00

      Yose-Nabe is seafood, chicken, and assorted vegetables cooked together in a hot pot. Deliciously prepared broth and delicate ponzu sauce will make you fall in love with this tasty meal.

    • Additional Meat $20.00+

    • Try the following after enjoying the House Specialty

    • Try the following after enjoying the House Specialty $5.00

      Udon Noodles

    • Try the following after enjoying the House Specialty $5.00

      Ojiya (Rice)

  • Kaiseki
    • Kaiseki Dinner (Seven Course Prefix) $80.00

      Pre-appetizer, Appetizer, Soup, Sashimi, Grilled dish, Boiled dish, Deep fried dish, Entrée, Dessert

    • Chef's Omakase (Chef's Choice Course) $40.00

  • Today's Special
    • Matsutake no nikuyaki

      grilled matsutake rolled in beef

    • Gyu rosu to matsutake sukiyaki fu

      sautéed matsutake flavored sirloin with sukiyaki sauce

    • Kakifurai

      fresh oyster and panko fried in vegetable oil

    • Umi no sachi guratan

      seafood gratin flavored with béchamel sauce

    • Yariika no pirikara marine

      moderately spicy marinated squid (served cold)

    • Katsu anago no tenpura

      sea eel tempura (directly from Tsukiji, Japan)

    • Kurabu ke-ki

      crab cake flavored with white sauce

    • Sawara no kousai bata-yaki

      spanish mackerel sautéed with soy sauce and sake

    • Suzuki no munieru

      sea bass filet sautéed with red wine sauce

    • Sawara no shouga yaki

      spanish mackerel sautéed with soy ginger sauce

Menu for Chiyo provided by Allmenus.com

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