Bistro Campagne

Assortment of artisan-made pates with seasonal condiments

Prince Edward Island mussels, Belgian ale

Potato and salt cod fritters, pickled shallots, frisee, lemon aioli

Snails in garlic-Pernod butter

Pork Croquette, Kabocha Squash puree, roasted broccolini

Poached Bryant Family Farms eggs, choice of ham or spinach, homemade biscuit, Hollandaise, and potato hash.

House Crab cake with herb beurre blanc, poached Bryant Family Farms eggs and potato hash.

Bistro Campagne.

Traditional crepes with orange whipped mascarpone cheese, creme Chantilly and candied pecans.

Macaroni gratin with Gruyere and Emmental.

Duck confit, potato hash, sunnyside up Bryant Family Farms eggs, piperade and multigrain toast.

Brioche French toast with almond frangipane, Klug Farm's blueberry compote, and honey oat granola.

Naturally raised Amish chicken, wild mushroom ragout, onion frites.

Calves' liver, roasted fingerling potatoes, haricots verts, Sauce Robert.

Roasted portobello, wild mushroom duxelles, farmer's cheese, black pepper shortcrust pastry, bulgur, wilted frisee salad, balsamic vinaigrette.

Heritage Farms Berkshire pork chop, green lentil mash, pork belly confit, roasted cauliflower, brandied prunes.

Loch Duart salmon, salsify and potato duchesse, rainbow chard, creamed leeks.

Rushing Waters trout, black lentils, carrots, spinach, sherry-leek vinaigrette, toasted walnut brown butter.

Mesclun greens, Dijon vinaigrette, goat cheese crottin.

Mesclun greens, brioche crouton, cucumber, herb vinaigrette.

Frisee, radicchio, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon, pumpernickle croutons, verjus.

Chicken fried Berkshire pork belly, red-eye gravy, over easy egg, housemade pickles, biscuit and pommes frites

Seared feta, hummus, spring greens, cucumber, pickled shallots, harissa, wheat toast and pommes frites

Frisee, radicchio, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon, pumpernickle croutons, verju

Frisee, radicchio, mixed greens, Bryant Family Farms soft boiled egg, Nueske's bacon, pumpernickle croutons, verju

Mesclun greens, Dijon vinaigrette, goat cheese crottin

French ham and Gruyere cheese with pommes frites

Black Earth beef, shallot marmalade and St. Andre cheese with oignon frites

French ham, Gruyere cheese and an egg with pommes frites

selection of seasonal fresh fruit

House made buttermilk biscuit and Klug farm fruit preserves

Two Bryant Family Farms eggs, any style

Sauteed woodland mushrooms, garlic and parsley

Macaroni gratin, Gruyere and Emmental

Organic baby spinach, garlic

- Green beans, sauteed with shallots

Lemon tart with creme Chantilly