(773) 756-1628(773) 756-1628
5427 N Clark St, Chicago, IL 60640
a wrap of seasoned tofu, bean sprouts, cucumber and egg. served with plum sauce.
two deep-fried egg rolls stuffed with cabbage, bean thread and carrots. served with sweet and sour sauce.
fried bean curd served with our homemade sauce.
six crispy pastries filled with crab meat, celery and cream cheese.
six thin pastries stuffed with chicken and vegetables. served with sesame sauce.
six steamed shrimp dumplings. served with homemade sauce.
grilled chicken on skewers. served with peanut sauce and a cucumber salad.
grilled pork on skewers. served with peanut sauce and a cucumber salad.
tofu in light curry on skewers. served with peanut sauce and a cucumber salad.
deep-fried wonton filled with pork and shrimp. served with our house sauce.
deep-fried ground filet of fish mixed with chili paste. served with homemade sauce.
deep-fried dumpling stuffed with shrimp and rice. wrapped with spring roll skin. served with sweet and sour sauce.
soy beans boiled and lightly salted.
crispy rice vermicelli noodles tossed with sweet and sour homemade dressing.
chicken wings marinated in special spice served with sweet chili sauce.
includes egg roll, pot sticker, shumai, crab rangoon, fried wonton, golden triangle.
shrimp and vegetable battered and deep-fried to form light airy crust. served with tempura sauce.
mixed salad with zone special dressing.
fresh slices of crispy cucumber, onions and carrots with zone dressing.
wonton and grilled chicken seasoned with chili powder, cilantro, onion and zone dressing.
sliced beef seasoned with chili powder, cilantro, onion and zone dressing.
boiled shrimp tossed with onion, sliced tomatoes, cucumber, cilantro and seasoned with tasty, spicy sauce.
shredded fresh papaya tossed with tomatoes, green beans, peanut, lime juice and chili pepper.
a classic thai soup with tomatoes, lemon grass and a lightly spicy broth.
pork and shrimp dumplings with bbq pork and greens.
a soothing soup with rice noodles, chicken, vegetables, garlic and pickled cabbage.
savory coconut milk soup with chicken, vegetables and spice.
a mix of vegetable in homemade broth.
mixed vegetables with our special sauce.
mushrooms and pea pods in garlic sauce.
bean sprouts, tofu and green onion in light sauce.
mixed vegetables in oyster sauce.
broccoli in oyster sauce.
chicken, spicy green curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.
beef, bell pepper, basil leaves in panang curry with lemon leaf in coconut milk.
thai curry with shrimp, squid, mussels and crab sticks simmered in coconut milk with pineapple, bamboo shoots, pepper and sweet basil leaves.
with red curry, coconut milk, bell pepper, bamboo shoots, green beans, tomatoes, eggplant and basil leaves.
boneless roasted duck with red curry sauce cooked in coconut milk with lychee, pea pod, sweet pepper, raisins, pineapple and fresh basil.
grilled salmon in red curry, coconut milk, bell pepper, tomatoes, basil leaves and pineapple.
thin noodles, egg, bean sprouts in tasty thai sauce, ground peanuts and green onions.
thin egg noodles stirfried with garlic, onion, celery, mushroom, water chestnut and carrots.
broad rice noodles stir-fried with broccoli and egg in caramelized sauce.
broad noodles smothered in gravy sauce with greens.
glass noodles with garlic, pea pods, mushrooms, celery, green onion and egg.
zone of fresh basil and the sensation of bell peppers, broad noodles, white onion, broccoli and bean sprouts.
pan-fried yellow noodles with a combination of seafood and broccoli in tasty sauce.
egg noodle base with broccoli, carrot, baby corn, pepper topped with zone tangy peanut sauce.
tiny rice vermicelli stir-fried with coconut milk sauce, bean sprouts and egg.
thick wheat noodle with thai hot & sour shrimp soup.
egg noodles with red curry sauce and protein.
thick glass noodles stir-fried with protein, sautéed with celery, chestnuts and sesame seeds.
vietnamese style rice noodle soup with sliced tender beef. served with fresh bean sprouts, basil leaves and a slice of lime.
chicken stir-fried with fresh ginger, onion, celery, carrot and mushroom.
stir-fried chicken with tasty sauce, onions, pea pods, water chestnuts, bell peppers, celery and mushrooms.
chilies and fresh basil stir-fried with chicken, mushroom, carrots, onions and garlic.
beef with white onions, mushroom, pea pods, carrots and bell peppers in an oyster sauce.
shrimp with crusted garlic, green onion, carrots, celery and mushrooms.
stir-fried combination of seafood, fresh basil, mushroom, green pepper and onion in a light sauce.
sautéed chicken with garlic, green onion, celery, carrots and mushrooms.
beef sautéed with baby corn, pea pods, onions, mushrooms and water chestnuts.
stir-fried with mushrooms, water chestnuts, sweet pepper, onions, tomato with zone sauce.
protein sautéed with bamboo shoots, mushroom, onion and pepper.
large chunks of chicken in a sweet & sour sauce with onion, tomato, cucumber, bell pepper and pineapple.
shrimp sautéed with baby corn, onions, pea pods, mushrooms, water chestnuts and carrots.
sliced chicken breast, stir-fried with roasted cashews, onion, bell pepper and grilled hot peppers.
battered chicken, stir-fried with bell peppers, carrots and onions in house sweet & sour sauce.
ground chicken stir-fried with eggplant, sweet basil, bell peppers in thai chili sauce.
stir-fried bamboo shoots, celery, beansprouts, mushrooms, onion, pea pods with protein.
stir-fried shrimp and asparagus with onions, garlic and oyster sauce.
stir-fried spicy sliced tender beef with onion and garnished with fried rice vermicelli.
chilies and fresh basil stir-fried with boneless roasted duck, mushroom, carrots, sweet pepper, garlic and onions.
sliced tender boneless roasted duck with jasmine rice on the side with house special gravy. served with steamed bok choy and preserved ginger.
red snapper fillet stir-fried with bell peppers, carrots, onions, pineapple, tomato and thai sweet & sour chili sauce.
crispy chicken glazed with orange ginger sauce, carrot, bell pepper, onion and scallion.
shrimp, glass noodles, pea pods, mushrooms, onions, celery with special ginger sauce in hot pot.
chicken sautéed with peanut sauce served over steamed broccoli and bean sprouts.
stir-fried rice with onion, carrot, scrambled egg with protein.
stir-fried rice with basil leaves, onion, bell pepper with protein.
a stir-fried combination of chicken, shrimp, scrambled egg, pineapple, baby corn, onion, tomato, carrot and raisin.
stir-fried rice combined with crab meat carrot, onion and egg.
protein combined with stir-fried curry powder, onion, pea pod and carrot.
boiled soy beans pods.
blanched spinach, chilled and served with sesame peanut sauce.
beef sirloin wrapped around asparagus and teriyaki glaze.
tofu quick-fried and house tempura sauce.
deep-fried shrimp japanese egg roll.
fried soft shell crab with ponzu sauce.
grilled mackerel served with ponzu sauce.
spicy seaweed salad.
octopus, cucumber, wakame salad with tosazu dressing.
fresh tuna and avocado mixed with green salad topped with banana wasabi dressing.
fresh tuna marinated with chili oil over green salad.
flying fish egg.
unagi, tomako, cucumber, avocado, masago, hot sauce topped with unagi sauce.
fried salt shell crab, green onion, spicy mayo, cucumber, spicy wasabi mayo, topped with tuna and avocado.
spicy tuna maki tempura flakes inside covered with super white tuna topped with ginger paste scallion.
yellowtail, tuna, salmon, lettuce topped with tobiko, spicy mayo and spicy wasabi mayo.
tako, cucumber, topped with tempura crunch and spicy tuna.
yellowtail, super white tuna, yuzu pepper, cilantro jalapeño, cucumber, avocado and a touch of lime.
two shrimp tempura and scallion covered with fresh salmon and ponzu sauce.
spicy tuna maki covered with unagi, avocado and unagi sauce.
five pieces of smoked salmon maki topped with torched spicy scallop.
five pieces of spicy tuna maki topped with torched spicy octopus.
five pieces of cucumber maki crowned with yellowtail and torched spicy mayo.
eel, tamago, chicken and kampyo.
two shrimp tempura, spicy mayo, scallion, topped with cooked shrimp and wasabi mayo.
tuna, salmon, white tuna, avocado topped with crumb, wasabi mayo and unagi sauce.
shrimp tempura, crab stick, cream cheese, masago, spicy mayo deep-fried topped with unagi sauce.
crab, shrimp, salmon topped with spicy mayo and sriracha sauce.
two shrimp tempura, spicy mayo, cream cheese, green onion, avocado, masago topped with crumb, wasabi mayo and unagi sauce.
eel, avocado, cream cheese topped with avocado and unagi sauce.
salmon, avocado and cucumber.
asparagus, avocado, cucumber and mayo.
avocado and sesame seeds.
tuna and avocado.
crab stick, avocado, cucumber and masago.
tempura shrimp, mayo, masago and topped with unagi, avocado and unagi sauce.
tempura shrimp, mayo, masago, cucumber and avocado.
cooked shrimp and cucumber.
kampyo, shitake, spinach, tamago, fresh crab meat, cucumber and avocado.
cucumber, avocado, kampyo, shitake and spinach.
spinach with sweet sesame sauce.
cucumber and sesame seeds.
yellowtail and scallions.
smoked salmon, cream cheese and avocado.
fresh crab meat, avocado, cucumber, topped with tuna, yellowtail and salmon.
salmon skin, avocado, cucumber and unagi sauce.
fresh cut of tuna, marinated in spicy sauce.
scallop, spicy mayo, masago and avocado.
soft shell crab, mayo, masago, cucumber, avocado and unagi.
tuna and sesame seeds.
tempura sweet potato, mayo, masago, cucumber, avocado and unagi sauce.
eel, cream cheese, cucumber topped with tempura flakes and unagi sauce.
boiled shrimp, spicy mayo and masago.
octopus, spicy mayo and masago.
sweet potato tempura, cream cheese, green onion, avocado, masago topped with crumb, wasabi mayo and unagi sauce.
crab stick, avocado, mayo topped with crumb and wasabi mayo.
six pieces of spicy tuna maki and six pieces of nigiri chef`s choice.
six pieces of california maki and eight pieces of nigiri chef`s choice.
alaska maki, california maki, tekka maki and kappa maki.
boston maki, california maki, spicy tuna maki and avocado maki.
ten pieces of select cut assorted fresh fish.
eighteen pieces of select cut assorted fresh fish.
sweet potato maki, goma-ae maki, futo vege maki and kappa maki.
fresh tuna over seasoned rice.
broiled eel over seasoned rice and unagi sauce.
assorted fresh fish and mixed japanese vegetables over sushi rice.
deep-fired pork tenderloin with tonkatsu sauce.
deep-fried chicken with tonkatsu sauce.
noodles in special broth, with side of shrimp and vegetable tempura.
udon noodles and sliced beef.
grilled salmon on top of baby bok choy and soba noodles in ginger broth.
stir-fried buckwheat noodles and vegetables.
stir-fried udon noodles with vegetables.
noodles in special broth with a side of shrimp tempura.
a soft and smooth custard made from mung bean fresh coconut milk and egg.
banana in sweet coconut milk.
choice of coke, sprite, diet coke.
flavored milk drink with tapioca.
pineapple, banana, coconut milk
pnapl, bnna, ccnut mlk, lmejc
strawberry & banana
mango & peach
watermelon & strawberry
orange & strawberry
Menu for Noodle Zone provided by Allmenus.com
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