• Illinois
  • Chicago
  • La Pena Restaurante

La Pena Restaurante

(773) 545-7022
  • 4212 N Milwaukee Ave, Chicago, IL 60641
  • Website
  • Caribbean ,  Latin American ,  South American
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Chicken Soup $4.95

      Homemade chicken soup.

    • Chicken Wings $9.95

      8 breaded and fried chicken wings, served with french fries.

    • Cassava Fritters $4.25

      Two cassava fritters stuffed with cheese.

    • Fried Calamari $9.95

      Breaded and fried calamari rings served with cocktail sauce.

    • Corn Tamale $4.25

      Ecuadorian corn tamale stuffed with cheese.

    • Plantain Turnovers $5.95

      Two ecuadorian green plantain turnovers, stuffed with beef or chicken.

    • Plaintains Patties $4.25

      Two fried green plantain patties stuffed with cheese.

    • Plantain Chips $3.25

      Ecuadorian fried plantain chips served with a mild tomato herb spice sauce.

  • Ceviches / Sea Food Cocktail
    Classic marinated cooked seafood cocktail. Mixed with red onions, tomatoes, cilantro, and freshly squeezed lime juice. Accompanied with roasted dry corn
    • Ceviche Marinero (Large) $27.95

      Cocktail combination of shrimp, calamari octopus and fish.

    • Ceviche Fish $13.25

    • Ceviche Octopus $15.25

    • Ceviche Shrimp $15.25

    • Ceviche Mixto $18.25

      Cocktail combination of (pick two) shrimp, octopus, or fish.

  • Salads
    • Chicken Salad $13.95

      La pena salad topped with chicken breast fillet, with your choice of dressing.

    • Avocado Salad $6.95

      Romaine lettuce, iceberg lettuce, avocado, tomatoes, onions and cilantro.

    • Fritada $17.95

      Roasted pork chunks, served with fried sweet plantain, white hominy, dry corn, salad and mild hot salsa.

    • La Pena Salad $4.95

      Romaine lettuce, iceberg lettuce, carrots, tomatoes and cucumbers, with you choice of dressing.

    • Jicama Salad $5.95

      Romaine lettuce, iceberg lettuce, jicama, radish, yellow peppers, red peppers and lime vinaigrette.

    • Seco De Pollo $17.95

      Choose leg and thigh or breast bone-in cooked in a hearty passion fruit stew, served with yellow or white rice and sweet plantains.

  • Meats
    • Churrasco/Rib-Eye Steak $24.95

      Grilled Rib-Eye Served with fried egg, french fries, avocado, white rice and small salad.

    • Pollo Apanado $17.95

      Breaded chicken breast . Served with white rice, french fries, salad and avocado.

    • Menestra/Rib-Eye Steak $24.95

      Grilled rib-eye steak . Served with white rice, mayocoba beans(menestra) and fried sweet plantains.

    • Carne Apanada/Rib-Eye Steak $24.95

      Breaded rib-eye steak . Served with white rice, french fries, salad and avocado.

    • Menestra de Pollo $17.95

      Breaded chicken breast . Served with white rice, french fries, salad and avocado.

    • Lomito Saltado Rib-Eye strips $24.95

      Sauteed rib-eye strips. Cooked with onions, peppers, tomatoes, french fries and served with white rice.

    • Chuletas De Borrego $24.95

      Grilled lamb chops, served with potato patty topped with peanut sauce, avocado, salad and white rice.

    • Llapingacho/Rib-Eye Steak $24.95

      Grilled rib-eye . Served with potato patty stuffed with cheese, topped with peanut sauce, accompanied with rice, fried egg, avocado and salad.

    • Churrasco de Pollo $17.95

      Grilled chicken breast served with fried egg, french fries, avocado, white rice and small salad.

  • Coconut Seafood Stew
    Seafood stew cooked in rich homemade refrito sauce, coconut milk, and cilantro, white rice and fried green plantains
    • Encocado De Camaron $24.95

      Shrimp stew cooked in rich homemade refrito sauce, coconut milkand cilantro, white rice and fried green plantains

    • Encocado Marinero $24.95

      COCONUT SEAFOOD STEW cooked in rich homemade refrito sauce, coconut milk and cilantro, served with white rice and fried green plantains

    • Encocado De Pescado $24.95

      Salmon fillet cooked in rich homemade refrito sauce , coconut milkand cilantro, served with white rice and fried green plantains

  • Spaghetti
    • Seafood Spaghetti $24.95

      Sauteed seafood combination shrimp, calamari, scallops, octopus, with steamed vegetables over rich white sauce.

    • Basil Spaghetti $11.95

      Homemade basil sauce mixed with spaghetti and crumbled parmesan cheese.

    • Red / White Sauce Spaghetti $24.95

      Your selection of shrimp, ribeye steak, chicken, cooked in a tomato, basil and topped with parmesan.

    • Sauteed Chicken Rice $17.95

      Sauteed chicken breast strips, cooked with onions, green peppers, green peas, carrots mixed with yellow rice.

    • Seafood Rice $24.95

      Seafood combination shrimp, calamari, octopus, scallops, sauteed with red onions, green peppers, diced carrots and green peas mixed with rice.

    • Shrimp Rice $24.95

      Large shrimp sauteed with onions, green peppers, carrots and peas mixed with yellow rice.

  • Grilled Seafood
    Grilled seafood marinated in rich garlic-basil sauce served with white rice, avocado salad and fried sweet plantains
    • Camarones Al Ajillo $24.95

      Grilled shrimp.

    • Pulpo a La Parilla $24.95

      Grilled octopus.

    • Calamar Asado $24.95

      Grilled calamari.

    • Pan Fried Salmon $24.95

      Lightly pan fried salmon fillet served with rice, fried green plantainsand salad.

    • Breaded Shrimp $24.95

      8 ounces of large shrimp lightly breaded, served with white rice, salad and avocado.

    • Steamed Salmon $24.95

      Steamed salmon fillet cooked in a rich blended refrito sauce with cilantro served with white rice and fried green plantains.

  • Combination Platter For Two
    • PARRILLADA MARINERA for two $49

      GRILLED SEA FOOD PLATTER. grilled sea food combination (tender pieces of octopus, calamari, shrimp) served on a hot platter accompanied with white rice, fried sweet plantains and house salad

    • PLATO ANDINO for Two $49

      ANDEAN MEAT PLATTER. Grilled meats-Rib_Eye steak, chicken breast, sausage and fried pork served on a hot platter accompanied with white rice, potato patty(topped with home made peanut sauce), sweet plantains and house salad

    • MAR Y TIERRA for two $49

      LAND and SEA FOOD PLATTER. Grilled Rib-Eye steak, chicken breast sausage, shrimp calamari served on a hot platter with white rice, mayo coba beans and house salad

  • Desserts
    • Flan De Coco $4.5

      Coconut flan.

    • Arroz Con Leche $3.5

      Rice pudding.

    • Maduro Con Queso $3.5

      Fried sweet plantain with cheese.

  • Side Orders
    • Maduro Frito $3.55

      Fried sweet plantain.

    • Papas Fritas $3.55

      French fries.

    • Aguacate $3.55

      Avocado.

    • Arroz Amarillo $3.55

      Yellow Rice.

    • Vegetales Al Vapor $3.55

      Steamed vegetables.

    • Menestra De Frejol $3.55

      Mayocoba beans.

    • Arroz Blanco $3.55

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.