Sai Cafe

Boiled spinach with sesame flavored sauce.

Soybean.

Seafood with cucumber in vinegar sauce.

Octopus and mountain vegetables marinated with sesame oil, served mild or spicy.

Belly part of yellow tail and thinly sliced jalapeno, served with light soy.

Seattle oysters with scallion, fish egg and our secret house sauce.

Assorted pickled vegetables.

Diced yellow fin tuna mized with shallot, scallion and spicy sesame oil.

Fatty tuna with fresh wasabi and black tobiko.

Fresh raw fish and ocean delicacies.

Thinly-sliced fresh salmon belly served with salmon roe and flying fish eggs topped with chopped wasabi.

Broiled chicken and vegetables on skewers.

Homemade pan fried dumplings.

With lemon flavored soy.

With house sauce.

Deep fried tofu served with spicy dykon and scallion in tempura sauce.

shrimp or vegetables fried in a golden tempura batter

Tuna mixed with masako row, wrapped in seaweed, lightly battered and deep fried.

Baked scallops mixed with flying fish, egg, avocado, mushroom and mayonnaise.

Salmon wrapped in squid and baked in the oven.

Deep-fried and served with vinegar sauce.

With miso.

Serves two.

With rice vinegar.

With ginger dressing.

Salmon skin salad.

Shrimp and vegetables tempura served over rice with teriyaki sauce.

Seafood and Napa vegetables in broth.

Shrimp and vegetables tempura in broth.

Japanese style pan fried noodles.

Sliced beef, bean curd, mushroom, Napa yam noodles and green onion cooked in broth.

9 oz. Australian cold water lobster tail with fresh ginger, green onion and jalapeno.

Pan seared bass cooked with shitake mushroom, green onion and jalapeno in a sweet soy sauce.

Fresh raw fish and ocean delicacies.

Served with teriyaki sauce.

Assorted raw fish over sushi rice.

Fresh sliced raw tuna over sushi rice.

Broiled fresh water eel over rice with eel sauce.

Fresh sliced raw yellow tail over sushi rice.

Eight pieces with California maki.

Six pieces with tekka maki.

Fresh salmon over sushi rice.

Tuna. Six piece roll. Hand rolled upon request.

Cucumber. Six piece roll. Hand rolled upon request.

Avocado, crab stick, flying fish egg and cucumber. Four piece roll. Hand rolled upon request.

Spinach, gourd, crab stick, cucumber, egg and sweet fish powder. Four piece roll. Hand rolled upon request.

Tuna, yellow tail, avocado, crab stick, fish egg and cucumber. Four piece roll. Hand rolled upon request.

Shrimp tempura, avocado, mayonnaise, fish egg and cucumber. Four piece roll. Hand rolled upon request.

Smoked salmon and cream cheese. Six piece roll. Hand rolled upon request.

Smoked salmon skin and cucumber. Six piece roll. Hand rolled upon request.

Fresh water eel with cucumber. Six piece roll. Hand rolled upon request.

Tuna, shrimp, avocado, mayonnaise, fish egg and cucumber. Six piece roll. Hand rolled upon request.

Soft shell crab, avocado, mayonnaise, fish egg and cucumber. Four piece roll. Hand rolled upon request.

Fresh salmon with cucumber. Six piece roll. Hand rolled upon request.

Fresh salmon with avocado. Six piece roll. Hand rolled upon request.

Shrimp and cucumber with mayonnaise. Six piece roll. Hand rolled upon request.

Yellowtail with scallion. Six piece roll. Hand rolled upon request.

Spinach, cucumber, gourd, pickle and asparagus. Six piece roll. Hand rolled upon request.

Tuna mixed with scallion and fresh chili sauce. Six piece roll. Hand rolled upon request.

Raw scallops, spicy mayo, fish eggs, and avocado.

Fresh salmon topped with wasabi and black fish egg, wrapped around rice and green bean tempura.

Fresh water eel and avocado wrapped around rice, eel, scallion, fish egg and cream cheese.

Chopped octopus mixed with fish egg, scallion and spicy sesame mayonnaise.

White tuna mixed with flying fish egg, scallion, avocado, spicy sesame oil and tempura crunch.

Tuna, yellowtail, fresh salmon and avocado wrapped around rice and crab stick.

Creamy lobster mixed with wasabi and tobiko, topped with maki and spicy tempura crunch.

Marinated octopus and mountain vegetables served mild or spicy.

Seared salmon topped with fresh wasabi, ikura and unagi sauce wrapped with spicy salmon and avocado.

Yellowtail wrapped with cilantro and jalapeno, topped with avocado fresh wasabi, spicy and black tobiko.

Escolar wrapped with cilantro and jalapeno, topped with fresh wasabi, spicy and black tobiko.

With salmon maki. Choice of spicy or mild.

Sweet potato tempura topped with spicy creamy tako.

Sweet potato tempura topped with spicy scallop.

Fresh scallop, mayo, avocado, fish egg and sesame oil. Choice of spicy or mild.

Chopped soft shell crab, spicy sesame oil, mayo, avocado and fish egg. Choice of mild or spicy.

Tuna.

Yellowtail.

Fresh salmon.

Smoked salmon.

Salmon.

Salmon roe.

Fresh eel.

Surf clam.

Shrimp.

Flying fish eggs.

Egg.

Scallops.

Mackerel.

Sea bass.

Squid.

Sea urchin.

Octopus.

Sweet shrimp.

Fresh eel.