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Fresh baby squid battered and served with marinara sauce.
In Gorgonzola cream sauce with mushrooms.
Grilled roman style bread with fresh tomatoes and herbs.
With marinara or garlic white wine.
Cream filled fresh mozzarella, served with crostini.
Eggplant medallions topped with fresh mozzarella, basil and marinara sauce.
Cheese tortellini, spinach and eggdrop in chicken broth.
House salad with house vinaigrette.
Sliced tomatoes, fresh mozzarella, sun-dried tomatoes and basil with house vinaigrette.
Mixed greens, fresh mozzarella, roasted peppers, cherry tomatoes and black olives with house vinaigrette.
Mixed greens, apples, walnuts and Gorgonzola with balsamic vinaigrette.
Sauteed with garlic, olive oil and lemon.
Steamed with garlic, olive oil and lemon.
Oven roasted with garlic, herbs and white wine.
Served with marinara or Bolognese sauce.
With fresh rosemary, artichokes, potatoes, garlic and white wine.
Arborio rice in garlic spinach sauce with chicken, mushrooms and artichokes.
Arborio rice with shrimp, vegetables, garlic and white wine.
Baked with marinara sauce and mozzarella cheese. Served with steamed broccoli or pasta marinara.
With fresh tomatoes, black olives, capers and onions in light marinara sauce. Served with steamed broccoli or pasta marinara.
With fresh rosemary, walnuts and Gorgonzola cheese sauce. Served with steamed broccoli or pasta marinara.
With steamed broccoli.
In a light mascarpone cheese sauce with peas and tomatoes.
With rich cream sauce and shrimp.
With salmon, mushrooms and peas in tomato cream sauce.
Mussels calamari, scallops and shrimp over linguine in red or white sauce.
Fresh basil, garlic, Parmigiano cheese, olive oil and a touch of cream.
Prosciutto, egg, onions and peas in rich cream sauce.
Rolled pasta with ricotta cheese and spinach in tomato cream sauce.
With fresh tomatoes, capers, onions and black olives in marinara sauce.
With marinara or Bolognese.
Mamma's homemade meatballs with marinara or Bolognese sauce.
Bow tie pasta with Italian sausage, peas, mushrooms, tomatoes and onions in tomato cream sauce.
Potato dumplings with fresh mozzarella, tomatoes and basil.
Filled with ricotta cheese and spinach in marinara or Bolognese sauce.
With chicken, mushrooms, fresh and sun-dried tomatoes in Gorgonzola cream sauce.
With marinara or Bolognese sauce.
Classic italiani sliced tomato, fresh mozzarella, basil and a drizzle of our extra virgin olive oil.
Artichokes, mushrooms, sun-dried tomatoes and mozzarella.
Italian sausage, roasted peppers, mushrooms and mozzarella.
Cheese pizza shaped like peppino the Italian mouse.
1/2 chicken with roasted potatoes, garlic, herbs and white wine.
Chicken breasts in a risch cream sauce with mushrooms over fettuccine.
Chicken breasts with artichokes and fresh tomatoes in white wine sauce. Served with steamed broccoli or pasta marinara.
Chicken breasts sauteed with lemon, capers and white wine. Served with steamed broccoli or pasta marinara.
Lightly breaded chicken breasts baked with mozzarella cheese in marinara or Aurora sauce. Served with steamed broccoli or pasta marinara.
With steamed broccoli.
Topped with prosciutto and fresh sage in white wine sauce. Served with polenta.
With lemon, capers and white wine. Served with steamed broccoli or pasta marinara.
Lightly breaded and baked with mozzarella cheese and marinara sauce. Served with steamed broccoli or pasta marinara.
Lady fingers dipped in espresso, layered with creamy mascarpone cheese and dusted with cocoa.
Warm chocolate cake smothered with bittersweet chocolate sauce.
Bread pudding smothered with a warm caramel sauce.
Miniature cannoli filled with creamy ricotta cheese and chocolate chips.
Yellow cake with almond cream.
Cream puffs filled with vanilla custard and smothered with a bittersweet chocolate sauce.
Menu for Anna Maria Pasteria provided by Allmenus.com
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