Pastry triangle stuffed with peas, potatoes, ginger, fresh coriander leaves.

Crispy patties stuffed with lean ground beef and peas.

Prawns marinated in yogurt, lemon juice, paprika, coated with sesame seeds and fried on a bamboo skewer.

Ground spiced chicken rolled and cooked on a skewer in the clay oven,

Fresh cut vegetables fried in our chickpea batter.

An Indian style onion tempura.

Seasoned potatoes and peas fried in our chickpea batter.

Homemade cheese fried in our chickpea batter.

Delicately spiced chicken fried in our chickpea batter.

Assorted appetizer plate

Ground lamb spiced with cumon, cloves, and cinnamon rolled and cooked on skewer in the clay oven.

Crispy lentil wafers

Spicy mixed pickles

Sweet spicy mango relish

Yogurt with cucumbers, tomatoes and onions

Traditional lentil soup

A classic Indian tomato soup

Indian lentil soup with vegetables

Sliced red onions, green chili, fresh lemon.

Diced onions, tomatoes and cucumbers with lemon and served with yogurt dressing.

Sliced red onions, ripe tomatoes, cucumbers, lettuce, bell peppers, served with yogurt and mint dressing.

Chilled salad greens with warm clay oven roasted sliced breast of chicken.

Jumbo shrimps marinated in a mixture of yogurt with garlic and ginger with addition of mild spices then roasted in tandoori oven. Served with white rice.

Combination of lamb, chicken and jumbo shrimp. Served with white rice.

A royal feast! Prepared with portions from Tandoori shrimp, tandoori chicken tikka, boti kebab, served with lamb or chicken curry and naan. Served with white rice.

One half chicken marinated in yogurt and tandoori spices. Served with white rice.

Mouth watering tender cubes of boneless chicken marinated in mild spices along with garlic and light cream cheese. Served with white rice.

Boneless soft dark meat from chicken folded with a special tandoori masala mix together with yogurt and peppercorn. Served with white rice.

Morsels of boneless lamb marinated in yogurt, fresh lemon juice, cumin seed, over grilled onions and fresh green leaves. Served with white rice.

Imported Australian large meaty lamp chops marinated in spices and cooked over charcoal in the tandoor. Served with white rice.

Homemade cheese cubes along with bell peppers, onions and spices, skewed on a skewer and cooked in the tandoori oven. Served with white rice.

Boneless cubes of chicken breast roasted in tandoori oven and then braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes. Served with white rice.

Boneless chicken braised in a yogurt based sauce along with onion sauce, sprinkled with marsala mix, crushed peppers and codmon. Served with white rice.

Boneless chicken sauteed with onions and tomato sauce and with fresh onions and tomatoes. Served with white rice.

Boneless chicken prepared with seasoned spinach. Served with white rice.

Clay oven roasted boneless chicken prepared with creamy butter sauce. Served with white rice.

Boneless chicken cooked with homemade cheese and garnished with cashews and raisins in a creamy sauce. Served with white rice.

Boneless cubes of chicken prepared with onions and seasoned lentil. Served with white rice.

Boneless chicken cooked in a flavorful onion based curry sauce. Served with white rice.

A traditional Goan dish prepared with chicken and potatoes cooked in yogurt, tomatoes turmeric and onions. Served with white rice.

Boneless chicken cooked with onions, ginger and fresh leaves. Served with white rice.

Boneless cubes of lamb cooked in tandoori oven and served in a tomato sauce with fresh onions. Served with white rice.

Boneless lamb cooked in a yogurt sauce and special spices. Served with white rice.

A lamb and spinach delicacy cooked with onions, garlic and all spices. Served with white rice.

Lamb cooked with a homemade cheese and garnished with cashews and raisins in a creamy sauce. Served with white rice.

Boneless lamb cooked with onions and seasoned lentil. Served with white rice.

Lean lamb cubes cooked in a flavorful curry sauce. Served with white rice.

A traditional Goan dish prepared with lamb and potatoes cooked in yogurt, tomatoes turmeric and onion. Served with white rice.

Boneless lamb cooked with onions, ginger and fresh coriander leaves. Served with white rice.

Boneless cubes of lamb roasted in tandoori oven and then braised in an onion and tomato based creamy sauce. Cooked with onions, bell peppers and tomatoes. Served with white rice.

Fresh shrimp sauteed with onions and tomato sauce and with raw onions, garlic and tomatoes. Served with white rice.

Fresh shrimp prepared with a creamy butter sauce. Served with white rice.

A traditional shrimp dish prepared with potatoes cooked in tomatoes turmeric and onion. Served with white rice.

Fresh shrimp braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes. Served with white rice.

Fresh salmon fish cooked in a flavorful onion based curry sauce. Served with white rice.

Fresh salmon braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes. Served with white rice.

Fresh salmon and potatoes cooked in yogurt, tomatoes turmeric and onions. Served with white rice.

A classic aromatic mughlai dish flavored with cubes of tender lamb and fragrant with saffron and garnished with cashews and raisins.

A mughlai dish prepared with chicken and green peas with saffron flavored rice and garnished with cashews and raisins.

Aromatic rice flavored with shrimp and peas, garnished with cashews and raisins.

Aromatic rice flavored with garden fresh vegetables fragrant with saffron and garnished with cashews and raisins.

Fried basmati rice cooked with green peas.

Boiled basmati rice.

Homemade cheese cubes cooked with spinach, tomatoes, onions and green chili.

Homemade cheese cubes sauteed with fresh tomatoes, onions, ginger and cumin.

Homemade cheese cubes cooked with peas, onions and roasted cumin.

Fresh diced baby okra cooked with onions, cumin, tomatoes and spices.

Sauteed cauliflower and potatoes, steamed with fresh tomatoes, onions, turmeric and ground cumin. Served with white rice.

Eggplant roasted in clay oven and sauteed in fresh tomatoes, onions and green chili, ginger root and coriander leaves.

Spinach and potatoes in flavorful curry sauce.

Minced vegetable balls cooked in cream sauce and garnished with cashews and raisins.

An assortment of garden fresh vegetables sauteed in flavorful sauce.

An Indian black lentil delicacy.

Chickpeas cooked in onions, fresh tomato, ginger and garlic.

Yellow lentil spiced with cumin on top.

Boiled potatoes seasoned with our special spices.

Boiled potatoes and peas cooked with tomato sauce and spices.

Assortment of vegetables cooked with fresh tomatoes and onions in a curry sauce.

Clay oven roasted paneer prepared with creamy butter sauce.

Vegetables cooked with homemade cheese in a creamy sauce.

Leaf shaped, soft, white flour bread

Naan bread with spiced onion filling

Multi-layer, flaky, whole wheat bread with mint

Unleveled, puffed whole wheat bread

Whole wheat bread stuffed with potatoes

Naan stuffed with seasoned ground beef

Whole wheat bread deep fried

Naan coated with freshly chopped garlic

Naan stuffed with assorted nuts

Combination of bread for two

Homemade cheese patties cooked in milk with pistachios and cardamoms.

Deep fried milk balls in sweet syrup

Homemade mango ice cream

Homemade milk ice cream with pistachio