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3 sliders topped with cucumber, red onion, Feta spread.
Filled with jalapenos and a creamy cheese blend, served with ranch.
Buffalo, Barbeque or habanero mango sauce and Bleu cheese or ranch dip.
Served with choice of cheese sauce, honey mustard or ranch.
Served with fries and choice of dipping sauce. Try 'em buffalo style!
Served with marinara.
Served with warm pita wedges and assorted veggies.
Pulled chicken tossed in buffalo sauce, chipotle Pepper Jack cheese sauce, pico, guacamole, black beans and sour cream.
Creamy 3-cheese blend topped with Parmesan, served with warm pita.
Served on a garlic toasted crostini topped with fresh basil.
Totally vegetarian, topped with cheese, onions and sour cream.
Baby spinach, walnuts, hard boiled egg, cherry tomatoes, cheddar, avocado and a side of house made bacon dressing.
Field greens, baked grapesand toasted walnuts tossed with raspberry vinaigrette and topped with baked goat cheese.
Grilled chicken, crisp greens, pico, roasted corn, black beans, Pepper Jack cheese, crisp tortilla chips with chipotle ranch dressing.
Crisp romaine hearts, house torn croutons, shaved Pparmesan, caesar dressing.
Mixed field greens, cherry tomatoes, red onion, cucumber, carrot, house-torn croutons, choice of dressing.
Baby iceberg, avocado, tomato, carrots, bacon, hard boiled egg, Bleu cheese crumbles, topped with ranch dressing.
Made from scratch.
Pulled chicken tossed in sweet Barbeque sauce, served on a toasted pretzel bun.
Grilled chicken, bacon, avocado, romaine, tomatoes, red pepper, garlic-chili aioli in a warm pita.
Fried chicken tossed in buffalo sauce with romaine, tomatoesand ranch dressing in a jalapeno-Cheddar wrap.
Shaved ribeye topped with fries, chipotle cheese sauce and giardiniera on a hoagie roll with mayo.
Start with our steakburger topped with lettuce, tomato, red onion and your choice of cheese: American, Cheddar, goat, Swiss, Bleu, Provolone or Pepper Jack on a toasted bun.
House made tuna salad served cold with lettuce, tomato and Provolone.
Smoked turkey, peppered bacon, tomato, avocado, provolone, romaine and chili garlic aioli on a grilled tuscan roll.
Steakburger topped with Pepper Jack cheese, grilled onion, guacamole, roasted poblano peppers, deep fried hot dog and chipotle ranch.
Grilled chicken, fresh Mozzarella, pesto, lettuce, peppered bacon and tomato on a grilled tuscan roll.
Smoked turkey, Provolone, avocado, tomato, romaine, honey mustard drizzle in a whole wheat tortilla.
Gouda, Cheddar, bacon, tomato and avocado on grilled Texas toast.
Sauteed zucchini and yellow squash, red and green peppers, carrots, spinach, mushrooms, Mozzarella, hummus, balsamic glaze drizzle, in a whole what tortilla.
Green pepper, red onion, mushroom, tomato, spinach.
Garlic oil, bacon, topped with lettuce, tomato and mayo.
Artichoke hearts, tomato, garlic oil, goat cheese.
Sausage, pepperoni, green pepper, red onion, mushroom.
Pepperoni, Italian sausage, jalapeno, Pepper Jack cheese, sriracha infused pizza sauce.
Pepperoni, sausage and bacon.
Tomato, garlic oil, basil.
Grilled chicken, Bleu cheese, buffalo sauce, side of ranch.
vanilla bean ice cream, chocolate syrup, whipped cream, nuts and a cherry.
Menu for Vines on Clark provided by Allmenus.com
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