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Riccardo Trattoria

(773) 549-0038

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  • 2119 North Clark Street, Chicago, IL 60614
  • Restaurant website
  • Italian
  • $$$$$
  • Grubhub.com
  • Riccardo Trattoria

  • (773) 549-0038

    We make ordering easy.

  • MENU ALLA CARTA
  • Wine List
  • SPECIALS OF THE DAY
  • INSALATE
    SALAD
    • RUCOLETTA CON GRANA E CARCIOFI $16.00

      baby arrugula shaved parmesan and artichokes lemon vinaigrette

    • CUORI DI LATTUGA ROMANA $18.00

      Romaine, parmesan, croutons, anchovies in a tuna dressing

    • TRICOLORE CON CAPRINO E BALSAMICO $16.00

      tri-color salad with baked goat cheese and aged balsamic vinaigrette

  • ANTIPASTI FREDDI
    COLD STARTER
    • PROSCIUTTO E MELONE $28.00

      24 Months aged w/ cantaloupe melon

    • BUFFALO MOZZARELLA CAPRESE $24.00

      imported buffalo mozzarella heirloom tomatoes olives basil E.V.O.O

    • SASHIMI GRADE TUNA TARTARE $28.00

      cucumber carpaccio, crudite, avocado & lemon

    • PEPPERED BEEF CARPACCIO $28.00

      arugula, avocado, palmito, parmesan & lemon oil

  • ANTIPASTI CALDI
    HOT STARTER
    • EGGPLANT PARMIGIANA $16.00

    • FRIED ARANCINI SICILIANI $16.00

      saffron rice balls filled w/ Bolognese green peas, puttanesca sauce

    • FAVA E PECORINO E TARTUFO $18.00

      steam fava top w/ shaved pecorino & truffle carpaccio

    • POLPETTINE DI VITELLO ARRABBIATA $18.00

      veal & ricotta meat balls in spicy arrabbiata sauce

    • FRIED CALAMARI $26.00

      Putanesca sauce & fresh lemon

    • GRILLED CALAMARI $28.00

      Salmoriglio, lemon over tri color salad

    • FOCACCIA SARDENARA $12.00

      Marinara, olives, garlic, oregano, anchovies

    • FOCACCIA ZUCCHINE E PARMIGIANO $14.00

      Crescenza zucchini parmesan

    • FOCACCIA CIPOLLE E SALSICCIA $16.00

      Crescenza & parmesan cheese, onions wild boar sausage

  • RISOTTI
    CLASSIC ITALIAN RISOTTI
    • RISOTTO MILANESE E POLPETTINE $30.00

      saffron risotto top w/ veal meatballs

    • RISOTTO GORGONZOLA $30.00

      Italian blue cheese, baby spinach roasted pinenuts

    • RISSOTO MARI E MONTI $38.00

      Scampi meat, sea scallops, porcini, lobster bisque

  • PASTASCIUTTA
    PASTA SELECTION
    • ORECCHIETTE GARLIC RAPINI $26.00

      garlic rapini & pecorini

    • TROFIE AL PESTO GENOVESE $26.00

      Basil, pinenuts pesto cream sauce

    • TAGLIATELLE ALLA BOLOGNESE $28.00

      beef veal & pork classic meat & tomato sauce

    • BUCATINI ALLA CARBONARA $28.00

      pancetta guanciale eggs yolk & pecorino sauce

    • PACCHERI ALLA BUTTERA $28.00

      italian sausage green peas tomato pink sauce top w/ ricotta salata

    • GNOCCHI AL TELEFONO $28.00

      Tomato basil & molten mozzarella sauce

    • TAGLIOLINI PAGLIA E FIENO $30.00

      Speck prosciutto, peas & parmesan in a cream sauce

    • TORTELLONI AL BURRO E SALVIA $30.00

      spinach & ricotta filled jumbo ravioli in buttr sage & parmesan sauce

    • PAPPARDELLE FIORENTINA $34.00

      beef short ribs & porcini mushrooms ragu

    • SPAGHETTI CHITARRA PESCATORA $38.00

      Seafood, seashells in arrabbiata sauce

  • ENTRE DI CARNE
    MEAT SELECTION
    • PORK LOIN EMILIANA $34.00

      Breaded & panfried, fontina, prosciutto brown sage butter

    • AMISH CHICKEN PARMIGIANA $30.00

      Tomato mozzarella & parmesan Tuscan fries

    • VEAL STRIP SCALOPPINE ALPINA $38.00

      Alpine porcini, demiglace & truffle w/ Tuscan fries

    • NEW YORK STEAK ROBESPIERRE $38.00

      peppered & grilled sliced au jus, top w/ arugula E.V.O.O

    • 16 OZ OSSOBUCO ALLA MILANESE $54.00

      16 Oz. veal shank "Ossobuco" braised in wine & tomato sauce, served w/ saffron risotto

    • 16 OZ. MILK FED VEAL CHOP MILANESE $54.00

      breaded pan-fried top w/ arugula grape tomato aged balsamic

    • 16 OZ MILK FED VEAL CHOP EMILIANA $60.00

      breaded pan fried top w/ prosciutto fontina parmesan butter & sage

    • 16 OZ RACK OF LAMB AU JUS $48.00

      Roasted au natural jus garlic rapini potatoes

    • BRACIOLA DI VITELLO ARROSTO $54.00

      14OZ Milk fed veal chop roasted au jus, Tuscan fries

  • ENTRE DI PESCE
    FISH SELECTION
    • POLPO ALLA GENOVESE $30.00

      grilled octopus over crushed potatoes served with fresh pesto Genovese sauce

    • BRANZINO FILET PICCATA $34.00

      White wine, lemon & capers, w/ grilled asparagus

    • GRILLED MIX SEAFOOD PLATTER $40.00

      Calamari, octopus, prawns, sea scallops ahi tuna

  • CONTORNI
    SIDE
    • PATATE FRITTE ALLA TOSCANA $7.00

      herbs fried Tuscan fried

    • HARICOT VERT $12.00

      French beans sauteed in garlic & chili flake

    • BABY SPINACH OR RAPINI $12.00

      sauteed in garlic chili flakes & E.V.O.O

    • GRILLED MIX VEGGIES $18.00

  • DOLCI
    DESSERT
    • PANNA COTTA $11.00

      with passion fruit coulis

    • TIRAMI SU` DELLA CASA $12.00

      homemade classic coffee dessert

    • TORTA DI RICOTTA $14.00

      with pine nuts & golden raisins

    • TORTA DI MELE $16.00

      warm apple pie with vanilla gelato

    • CIOCCOLATISSIMO $16.00

      with vanilla gelato and amarene (10 minutes to bake)

    • ZABAGLIONE CALDO FRUTTI DI BOSCO $18.00

      mixed berries, vanilla gelato, Chantilly, amarene Fabbri

    • AFFOGATO AL CAFFE $10.00

      vanilla gelato topped with espresso

    • GELATI

    • CHOCOLATE, HAZELNUT, VANILLA, STRAWBERRY, PISTACHIO, $10.00

      2 scoops, mix or match

    • SORBETTI

    • LEMON, COCONUT, RASPBERRY $10.00

      2 scoops, mix or match

  • White Wine by the Glass
    6 ounces
    • Prosecco Le Pianure, Veneto $10.00+

    • Rose Ca Dei Frati, Lombardia $14.00+

    • Soave Classico Pieropan, Veneto $14.00+

    • Pinot Grigio, Pitars, Fruili-Venezia Giulia $12.00+

    • Chardonnay, Bramito della sala Antinori $15.00+

    • Sauvigonon Blanc, Pitars, Frui;i- Venezia Giulia $13.00+

  • Red Wine by the Glass
    6 Ounces
    • Chianti Classico, Riserva Pergola degli $14.00+

    • Montepulciano Barone di Valforte, Abruzzo $12.00+

    • Nero D' Avola Chiaramonte Firriato, Sicilia $14.00+

    • Pinot Noir, Cembra, Trentino $14.00+

    • Tuscan Blend Insiglio Campo di Sasso $17.00+

    • Cabernet Sauvignon Technique, USA $17.00

  • White Wine
    • '23 Vermentino Antinori Guado al Tasso Bolgheri, Toscana $58.00

    • '23 Pinot Grigio Primosic, Friuli- Venezia Giulia $68.00

    • '23 Gavi di Gavi Villa Sparina, Piemonte $56.00

    • '22 Roero Arneis Bruno Giacosa, Piemonte $70.00

    • '23 Sauvignon Blanc Aime Girlan, Alto Adige $65.00

    • '22 Chardonnay Antinori Cervaro della Sala, Umbria $120.00

    • Moscato d'Asti, Saracco, Piedmont $54.00

  • Sparkling Wine
    • Prosecco Rose "brut" Pitars, Veneto $52.00

    • Franciacorta Ca' Del Bosco Lombardia $72.00

  • Red Wine
    • '20 Dolcetto D'alba Bruno Giacosa, Piemonte $65.00

    • '21 Barbera D'asti Pico Maccario, Piemonte $56.00

    • '19 Primitivo di manduria"Papale'' Puglia $62.00

    • '19 Nebbiolo Borgogno "No Name", Piemonte $84.00

    • '18 Firriato Sant Agostino Baglio Soria, Sicilia $60.00

    • '19 Chianti Classico Riserva, Coltibuono, Toscana $78.00

    • '22 Rosso di Montalcino "Il Rosso" Casanova di Neri, Toscana $70.00

    • 'Il Bruciato Antinori, Toscana $68.00

    • '21 Sor UgoSuperiore Bolgheri, Toscana $80.00

  • La Cantina di Riccardo
    • '18 Amarone della Valpolicella Tommasi, Veneto $155.00

    • '19 Amarone della Valpolicella Nicolis, Veneto $92.00

    • '21 Le Serre Nuove Dell' Oenellaia $135.00

    • '20 Barolo Marziano Abbona, Piemonte $105.00

    • '18 Barolo Borgogno, Piemonte $150.00

    • '21 Barbaresco Prunotto, Piemonte $115.00

    • '20 Barbaresco Angelo Gaja, Piemonte $430.00

    • '18 Brunello di Montalcino, Tenuta Nuova, Casanova di Neri $240.00

    • '18 Brunello di Montalcino "Ceretalto", Casanova di Neri $560.00

    • '20 Super Tuscan Antinori "sassicaia", Toscana $450.00

    • '20 Tignanello Antinori Toscana $245.00

    • '19 Ornellaia, Tenuta Dell'Ornellaia $430.00

    • '19 Scarlett Cabernet Sauvignon, Napa Valley Rutherford $140.00

  • ANTIPASTI
    SPEDIAL OF THE DAY
    • FRIED ZUCCHINI BLOOSOMS $20.00

      Filled w/smoke speck prosciutto & mozzarella

    • VITELLO TONNATO $18.00

      Poach veal in tuna sauce & capers

    • VILLAGE SALAD $18.00

      Heirloom tomatoes, cucumber, feta cheese, crudité red wine vinaigrette

    • PROSCIUTTO E MELONE $20.00

      24 months aged & cantaloupe melon

  • ZUPPA
    SOUP OF THE DAY
    • MINESTRONE GENOVESE $14.00

      Vegetables soup rice & pesto genovese

  • PASTA E RISOTTO
    SPECIAL OF THE DAY
    • FETTUCCINE AI CARCIOFI DI RIVIERA $26.00

      Ligurian artichokes, parmesan & fontina cheese

    • ASIAGO STUFFED GNOCCHI $34.00

      Butter-parmesan sauce & fresh perigold truffles

    • LOBSTER & SCAMPI RAVIOLI $34.00

      Saffron & lobster bisque sauce

    • RISOTTO ASPARAGINE E TALLEGIO $28.00

      Asparagus tips fontina & parmesan cheese

  • CARNE E PESCE
    MEAT & FISH SPECIAL OF THE DAY
    • LAMB SHANK BRASATO $34.00

      Chianti wine reduction over risotto parma

    • TRIPPA ALLA FIORENTINA $20.00

      Braised honey comb tripe w/veggies tomato & parmesan

    • ROAST VEAL POTERHOUSE $38.00

      Sage bacon & madera wine sauce, garlic spinach & tusacn fries

    • BACCALA LIVORNESE $28.00

      Baccala in white wine onions & tomato sauce

    • SASHIMI PEPPERED TUNA TAGLIATA $32.00

      Sliced, served rare w/ arugula, red onions & cannellini beans

    • WHOLE ROAST BRANZINO $40.00

      Lemon wedges salmoriglio garlic & haricot vert

  • DOLCI SPECIALI
    DESSERT OF THE DAY
    • TORTA DELLA NONNA $16.00

      Lemon tart served w/ fior di latte gelato

  • WINTER TRUFFLE
    • PERIGORD WINTER TRUFFLE 5 GR $36.00

      FARIED EGGS & polenta or tagliolini butter or risotto parmigiana

Menu for Riccardo Trattoria provided by Allmenus.com

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