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  • T-Bones Great American

T-Bones Great American

(312) 266-9355

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  • 1516 N Wells St, Chicago, IL 60610
  • American ,  Italian ,  Steak
  • T-Bones Great American

  • (312) 266-9355
  • Menu
  • Stuzzicarelli
    • Scottish Smoked Salmon $9.95

      the finest Scottish salmon, served with frisee, dill mascarpone, capers

    • Brodetto di Cozze al Pomodoro $9.95

      west coast mussels in marinara or wine sauce

    • Bruschetta $4.00

      toasted country bread with garlic, extra virgin olive oil, cherry tomato, fresh basil and oregano

    • Portobello E Polenta $7.95

      grilled portobello mushrooms sauteed in garlic and oil, with polenta

  • Zuppe Calde
    • Tortellini in Brodo $5.95

    • Zuppa Del Giorno $4.50

  • Le Insalate
    • Insalata di Pollo alla Griglia $12.95

      grilled chicken breast salad with tomatoes, onions, lettuce and balsamic vinaigrette dressing

    • Insalata Mista Della Casa $5.50

      Romaine and curly endive, tomatoes, cucumbers, walnuts and black raisins with balsamic vinaigrette

    • Joe's Salad $9.95

      the way he likes it, everything in the pantry

    • Panzanella $6.95

      chopped tomatoes, garlic red onions, artichokes and capers balsamic vinaigrette dressing, oregano and basil

    • La Caprese $9.95

      beefsteak tomato, fresh mozzarella, fresh basil, extra virgin olive oil

  • Pastasciutta
    • Rigatoni al Filo di Fumo $12.95

      spicy tomato sauce, with pancetta, fresh mozzarella, basil, and pecorino cheese

    • Campanelle alla Norma $12.95

      campanelle pasta, arrabiata sauce, eggplant and aged ricotta cheese

    • Spaghetti con Polpette $12.95

      our spaghetti and meatballs

    • Spaghetti ai Frutti di Mare $18.95

      with calamari, mussels, clams and sea scallops in our marinara sauce

    • Farfalle ai Due Salmoni $14.95

      bow tie shaped in pasta with Norwegian smoked salmon and pacific salmon light tomato-cream sauce and fresh dill

    • Tortellini alla Panna $14.95

      in a cream sauce with mushrooms, pancetta, sweet peas and parmigiano

    • Fusilli alla Topo Gigio $12.95

      fusilli in our special sauce

    • Conchiglie alla Sarda $12.95

      shell pasta in tomato cream sauce, ground sausage, peas and pecorino cheese

    • Sedani Dell' Ortolano $12.95

      fresh vegetables and herbs, garlic and olive oil or pomodoro sauce

  • Secondi Piatti
    • Eggplant alla Parmigiana $12.95

      roasted eggplant, fresh mozzarella, tomato sauce, baked with pecorino cheese

    • Veal Saltimbocca alla Romana $22.95

      veal sauteed with prosciutto, wine and sage sauce, served over spinach

    • Filetto di Manzo al Barolo $26.95

      prime filet mignon butterflied, sauteed with mushrooms-barolo sauce served with roasted potatoes and spinach

    • Polletto con Salsiccia alla Cacciatora $14.95

      chicken and Italian sausage baked with tomatoes, peppers, onions, mushrooms

    • Petti di Pollo alla Fiorentina $15.95

      chicken breast, sauteed with pancetta, spinach and baked with fresh mozzarella served with roasted potatoes and asparagus

    • Pollo Arrosto al Rosmarino $13.95

      half chicken roasted with garlic, rosemary and roasted potatoes

    • Pollo Marinato alla Griglia $13.95

      grilled marinated chicken breast served with vegetables

    • White Fish al Limone $16.95

      lake superior white fish baked in lemon, wine and caper sauce, served with vegetables

Menu for T-Bones Great American provided by Allmenus.com

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