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The side of ranch.
Hot and tangy Buffalo wings, celery, carrots, and bleu cheese dressing.
Hot and tangy boneless Buffalo wings, celery, carrots, and bleu cheese dressing.
4 fried chicken patties, American cheese, citrus slaw, sriracha ranch, served with fries.
4 soft pretzel sticks, side of beer cheese dipping sauce.
Tempura battered cauliflower, Buffalo sauce, and side of bleu cheese dressing.
Hummus topped with olives, tomatoes and olive oil, served with warm pita.
Tortilla chips, beer cheese sauce, house blend cheese, pico de gallo, jalapenos and sour cream.
Chef's selection of 3 kinds of cheese and 2 slices of meat with accompaniments.
4 mini burgers with American cheese and pickles served with fries.
Beer cheese sauce, bacon, jalapenos, side of sour cream.
Fries, cheese curds, demi-glaze.
4 pork sliders, jalapeno garlic cheddar, pineapple pico de gallo, served with fries.
Mixed greens, red onion, tomato, carrot, cucumber, radish, black olive, avocado, egg, bacon, bleu cheese crumbles.
Grilled Buffalo chicken breast, lettuce, carrots, celery, and crumbled bleu cheese.
Mixed greens, tomatoes, and cucumber tossed with a lemon-tahini vinaigrette, feta cheese, red and white quinoa with brown rice, red pepper, garbanzo, yellow squash and peas, toasted pita bread on the side.
Mixed greens, garbanzo, sun-dried tomato, teardrop red pepper, roasted Brussel sprouts, fresh mozzarella pearls.
Grilled wild-caught salmon, mixed greens, carrot, celery, red onion, tomato, green pepper, black olive, house-blend cheese.
Romaine lettuce tossed with Caesar dressing, Parmesan cheese, croutons.
Mixed greens, tomato, cucumber, carrot.
Crispy chicken breast, lettuce, grilled tomato, corn, black bean, avocado, house-blend cheese, toasted pita bread on the side.
Monk's veggie burger, pepper Jack, avocado, lettuce, tomato, onion.
Grilled chicken, toasted wheat bread, garlic herb mayonnaise, Swiss cheese, bacon, avocado, lettuce, and tomato.
Grilled Buffalo chicken, lettuce, tomato, crumbled bleu cheese, and ranch dressing.
Slow-cooked pork shoulder pulled and smothered in monk's house BBQ sauce, topped with coleslaw, brioche bun.
Beer-battered cod, friesand coleslaw.
Classic triple-decker BLT, choice of toasted sourdough, wheat, or marble rye.
Blackened tilapia, house-made coleslaw, and chipotle mayo on French bread.
Spicy turkey breast, grilled sourdough, bacon, Swiss cheese, coleslaw, and 1000 Island.
Classic grilled cheese customized with a choice of cheese and sourdough, wheat or marble rye.
Grilled sliced sirloin, garlic French bread, Provolone, grilled onions, peppers and mushrooms, garlic mayo.
Chicken breast, your choice of cheese, brioche bun, lettuce tomato, and onion your choice grilled, blackened, Buffalo or BBQ.
Topped with whipped cream cheese, jalapenos, and onion rings.
Ground bison patty, pretzel bun, cheddar cheese, whiskey charred onions, garlic mayo.
Bacon, cheddar cheese and a sunny-side-up egg.
Blackened burger, bleu cheese, chipotle mayonnaise.
Topped with monk's famous chili and beer cheese sauce.
Ground turkey patty, provolone, avocado, lettuce, tomato, garlic mayo.
House-made black bean and quinoa burger with your choice of cheese sub our veggie patty for any specialty burger.
BBQ basted burger with American cheese, bacon, onion rings, and chipotle mayo.
Certified Angus and brisket blend patty, pretzel bun, Vermont maple syrup, cheddar cheese, bacon, grilled onion.
Comes with your choice of cheese.
Tempura battered cheese curds, fries, demi-glace.
Chorizo, V and V supremo brand Chihuahua cheese, avocado aioli, pickled onions, lettuce, tomato.
Topped with grilled portobello mushroom, provolone cheese, avocado, and chipotle mayonnaise.
Menu for Monk's Pub provided by Allmenus.com
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