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Dublin's

(312) 266-6340

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  • 1050 N State St, Chicago, IL 60610
  • Bar Food ,  Chicken ,  Eclectic & International ,  Irish
  • $$$$$
  • Dublin's

  • (312) 266-6340
  • Menu
  • Appetizers
    • Bruschetta $8.00

      fresh mozzarella, tomatoes, avocado, balsamic vinegar and olive oil

    • Striped Lobster Ravioli $12.00

      with marinara or lobster bisque sauce

    • Artichoke & Spinach Dip $9.00

    • Dublin's Nachos $8.00

    • Dublin's Nachos $4.00

      add steak or chicken

    • Calamari $11.00

      grilled with mango salsa or fried with cocktail sauce

    • Baked Brie $9.00

      served with apples

    • Baked Goat Cheese $8.50

      tomato basil sauce and garlic toast points

    • Sauteed Portabella Mushrooms $12.00

      with shrimp, mozzarella cheese, red wine sauce and beef stock

    • Beef Tenderloin Tacos $10.00

      served with black beans and rice

    • Oysters Rockefeller $11.00

    • Crab Cakes $12.00

      blue crab meat with roasted peppers and chipotle mayo

    • Seared Sea Scallops $13.00

      with almonds and spanish rice in saffron lemon sauce

    • Chicken Quesadillas $10.00

    • Potato Skins $10.00

      with bacon, shredded cheddar sour cream and scallions

    • Eden's Black & Tan Beer Battered Onion Rings $5.00

    • Soup Of The Day $4.00+

  • Salads And Cold Dishes
    Homemade Dressings: Vinaigrette, Mustard Dill, Caesar, Bleu Cheese And Ranch.
    • House Salad $6.00

      with mixed greens, black olives, roasted peppers, pepperoncini, asiago cheese and vinaigrette dressing

    • Grilled Salmon $15.00

      over mixed greens with vinaigrette and mustard dill dressing

    • Blackened Sea Scallop Salad $16.00

      mixed greens, cucumbers, tomatoes, avocado, crumbled bleu cheese, and vinaigrette dressing

    • Blackened Chicken And Shrimp $15.00

      with mixed greens, avocados, tomatoes, cucumbers and vinaigrette dressing

    • Dublin's Salad $13.00

      with mixed greens, cucumbers, tomatoes, avocado, artichoke hearts, hearts of palm, fresh mozzarella, vinaigrette dressing

    • Cobb Salad $13.50

      with mixed greens, blackened chicken, corn, tomatoes, bacon, eggs, bleu cheese & balsamic vinaigrette

    • Cobb Salad

      add grilled salmon

    • Mediterranean Salad $15.00

      with mixed greens, roasted peppers, red onions, tomatoes, feta cheese and beef tenderloin in vinaigrette dressing

    • Chicken Caesar Salad $12.00

    • Chopped Salad $10.00

      with mixed greens, turkey, bacon, tomatoes, crumbled blue cheese, vinaigrette dressing

    • Chopped Salad $4.00

      add grilled chicken

    • Chopped Salad

      add grilled salmon

    • Gold Coast Seafood Salad $15.00

      with mixed greens, blackened salmon, shrimp, scallops, hearts of palm, vinaigrette dressing

    • Panko Crusted Chicken Salad $14.00

      with spinach, bell peppers, tomatoes, feta cheese and vinaigrette dressing

    • Rotini Pasta $12.00

      with grilled chicken, bell peppers and apples tossed in italian dressing topped with asiago cheese

  • Entrees
    • Freddy's Lamb Kebab $20.00

      with grilled tomatoes, feta cheese, rice and mint sauce

    • Braised Lamb Shank $20.00

      in red wine served with mashed potatoes and vegetables

    • 12oz Chef's Sliced Sirloin $26.00

      peppercorns, au jus with sauteed garlic spinach & mashed potatoes

    • 8oz Filet Mignon $25.00

      with roasted potatoes, asparagus in bordelaise sauce

    • Grilled Skirt Steak $16.00

      with pomme frites, garlic herb butter

    • Grilled New York Strip $25.00

      served with roasted potatoes and vegetables in a mushroom and brandy peppercorn sauce

  • Irish Pub Specialties
    • Homemade Irish Beef Stew $12.00

    • Corned Beef And Cabbage $13.00

      served with boiled new red potatoes and butter

    • Corona Battered Fish & Chips $14.00

  • Chicken Dishes
    • Mediterranean Chicken $15.00

      with artichokes, roasted potatoes, capers and feta cheese in a white wine garlic sauce

    • Chicken Vesuvio $16.00

      sauteed chicken breast with roasted potatoes, peppers, italian sausage and herbs in a white wine garlic sauce

    • Caribbean Jerk Chicken $15.00

      with black beans, yellow rice and plantains chips

    • Chicken Etoufee $17.00

      with crabmeat, shrimp, mashed potatoes, and asparagus

    • Chicken Tenders $13.00

      grilled, fried or spicy

    • Stir Fry Ginger Chicken $15.00

      with bell peppers, onions, tomatoes, mixed vegetables and rice

    • Sauteed Chicken Breast $15.00

      in a madeira wine sauce and mushrooms, served with mashed potatoes and garlic spinach

  • Pasta And Seafood
    No Substitutions.
    • Crusted Butterfly Jumbo Shrimp $19.50

      served on a bed of sauteed garlic spinach and mashed potatoes in limonata sauce

    • Bita's Pasta $14.00

      pappardelle pasta with grilled chicken breast, tomatoes, garlic, olive oil and fresh basil

    • Grilled Salmon Filet

      with rice, fresh vegetables and lemon caper butter

    • Penne Pasta $17.00

      with shrimp, spinach, mushrooms, roasted peppers, goat cheese and basil in a light tomato sauce

    • Bow Tie Pasta $16.00

      with chicken, sausage, tomatoes, red peppers, herbs and asiago cheese in chicken broth

    • Linguini Pasta $18.00

      with shrimp, salmon, bay scallops, in a lobster cream sauce

    • Rigatoni Pasta $18.00

      with shrimp and bay scallops in a tomato basil sauce with baked mozzarella

    • Grilled Tilapia Tacos $15.00

      with lettuce, tomato and onions, served with rice and salsa verde

  • Sandwiches
    All Sandwiches Are Served With Waffle Fries And Dill Pickle. Substitute Sweet Potato Fries $2. Add Cheddar, American, Monterey Jack Or Swiss Cheese $1.
    • Half-Pound Hamburger $9.00

      with lettuce, tomato and onion

    • Hand-Cut Corned Beef $9.00

    • Hand Cut Corned Beef $1.00

      add reuben style

    • Grilled Chicken Sandwich $8.50

      with lettuce, tomato and onion

    • Italian Beef $9.00

      topped with giardinera and roasted peppers

    • Italian Sausage $9.00

      with tomato sauce, roasted peppers, onions and mozzarella cheese

    • Sliced Turkey Breast $8.50

      on french bread with lettuce, tomato, onion, cheese and italian dressing

    • Grilled Ham And Cheese $7.00

    • Grilled Ribeye Steak Sandwich $12.00

      with lettuce, tomato and onion

    • Veggie $8.50

      served on french bread with avocados, roasted peppers and mozzarella cheese and italian dressing

    • Tuna Salad Sandwich $8.50

    • Crispy Chicken Sandwich $10.00

      spicy or regular. served with fries

  • Desserts $6
    • Chocolate Cake

    • Dessert Of The Day

  • Beverages
    • Dublin's Choice Coffee $2.50

      regular or decaf

    • Iced Tea And Soft Drinks $2.00

    • Lemonade $2.00

    • Raspberry Iced Tea $2.00

    • Juices $2.50

Menu for Dublin's provided by Allmenus.com

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