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Morton's The Steakhouse
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Morton's The Steakhouse
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We make ordering easy.
- Menu
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Summer Special Menu (3-course)3-Course Menu: Includes (1) Starter, (1) Entree, (1) Side & (1) Dessert.
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Summer 3-Course Special $53.90
3-Course Menu: Includes (1) Starter, (1) Entree, (1) Side & (1) Dessert.
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Appetizers
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Jumbo Shrimp Cocktail $24.44
House-Made Cocktail Sauce
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Colossal Crabmeat Cocktail $18.88
House-Made Cocktail Sauce & Mustard Mayonnaise Sauce
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Jumbo Lump Crab Cake Appetizer $18.88
Mustard Mayonnaise
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Filet Mignon Sandwiches (4) $12.10
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Bacon Wrapped Scallops $24.44
Apricot Chutney
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Prosciutto Wrapped Mozzarella $16.66
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Soups & Salads
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Center Cut Iceberg Salad $11.00
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese
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Caesar Salad $11.00
Classic Dressing, Fresh Parmesan Cheese
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Grilled Jumbo Shrimp & Scallop Cobb Salad $27.50
Shrimp, scallops, Nueske's bacon, avocado, blue cheese, egg, derby dressing
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Tomato Bisque $8.80
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Steak & Entrees
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Center-Cut Filet Mignon 6 oz. $46.20
6 oz
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Center-Cut Filet Mignon 8 oz. $51.70
8 oz
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Center-Cut Filet Mignon 12 oz. $56.10
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Signature Cut Prime New York Strip $68.88
16 oz
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Center-Cut Prime Ribeye $65.55
16 oz.
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Cajun Ribeye Steak $65.55
16 oz
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Double-Cut Prime Pork Chop $38.88
16 oz
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Broiled King Salmon Fillet $38.88
Honey-Balsamic Salmon with Spinach, Chickpeas, Tomatoes & Corn Relish
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Jumbo Lump Crab Cakes $30.80
Mustard Mayonnaise
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Morton's Prime Burger $21.97
Served with Lettuce, Tomato, Red Onion, Dill Pickles, French Fries
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Grilled Jumbo Shrimp & Scallop Cobb Salad $27.50
Shrimp, scallops, Nueske's bacon, avocado, blue cheese, egg, derby dressing
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Prime Porterhouse $76.66
24 oz.
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Sides for Sharing
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Grilled Jumbo Asparagus $11.00
Balsamic Glaze
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Creamed Spinach $11.00
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Smoked Gouda & Bacon Au Gratin Potatoes $11.00
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Baked Potato $11.00
Served with Bacon, Sour Cream & Butter onside
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Bacon & Onion Macaroni & Cheese $11.00
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Matchstick French Fries $11.00
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Sauteed Sweet Corn $11.00
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Steamed Broccoli Florets $11.00
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Sour Cream Mashed Potatoes $11.00
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Desserts
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Double Chocolate Mousse $11.11
Fresh Whipped Cream
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Key Lime Pie $11.11
Fresh Whipped Cream
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Berry Trifle $13.20
Cubed pound cake topped with mixed berries, traditional sabayon sauce & whipped cream.
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New York Style Cheesecake $12.22
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Beverages
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Coke $2.20
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Diet Coke $2.20
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Sprite $2.20
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Ginger ale $2.20
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Bottled Water (1L) $6.60
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Butcher's Block (RAW MEAT & SEAFOOD)*Packaged in cryo-vac, and includes our signature Morton's Seasoning & our House-made Au Jus
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BB - 6 oz. Center-Cut Filet Mignon (package of 4) (RAW) $110.00
Pack of 4 cryo-vac packed (raw/uncooked)
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BB - 8 oz. Center-Cut Filet Mignon (package of 2) (RAW) $70.40
Pack of 2 cryo-vac packed (raw/uncooked)
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BB - Center-Cut Filet Mignon 12 oz. (RAW) $40.70
Each cryo-vac packed (raw/uncooked)
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BB - 16 oz. Prime Signature Cut New York Strip (RAW) $49.50
Each cryo-vac packed (raw/uncooked)
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BB - 16 oz. Prime Boneless Ribeye (RAW) $47.30
Each cryo-vac packed (raw/uncooked)
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BB - 16 oz. Prime Cajun Ribeye (RAW) $49.50
Morton's "Proprietary" cajun marinated. Individually packaged (raw/uncooked)
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BB -21 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW) $51.70
Each cryo-vac packed (raw/uncooked)
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BB - 24 oz. Prime Porterhouse (RAW) $60.50
Each cryo-vac packed (raw/uncooked)
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BB - 42 oz.Prime Porterhouse (RAW) $93.50
Each cryo-vac packed (raw/uncooked)
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BB - 16 oz. Prime Double-Cut Pork Chop (RAW) $26.40
Each cryo-vac packed (raw/uncooked)
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BB - 14 oz. Angus New York Strip (RAW) $44.00
Each cryo-vac packed (raw/uncooked)
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BB-10 oz. Prime Angus Flank (RAW) $17.60
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BB - Ora King Salmon Fillet (RAW) $20.90
Each (packed raw/uncooked)
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BB - Chilean Sea Bass (RAW) $27.50
Each (packed raw/uncooked)
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BB-Jumbo Lump Crab Cake (RAW) $8.80
Individual (4 oz.), includes mustard mayonnaise
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BB-Cold Water Lobster Tail 5-6 oz. (RAW) $19.80
Individual (5-6 oz.), includes drawn butter and lemon wedge
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BB-Cold Water Lobster Tail 7-8 oz. (RAW) $24.20
Individual (7-8 oz.), includes drawn butter and lemon wedge
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BB-Crab Meat, Super Lump, (RAW/pasturized) 1 lb. $30.80 $30.80
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BB-Crab Meat, Colossal Lump, (RAW/pasturized) 1 lb. $41.80
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BB-Shrimp, 8/12 count, 1 lb. $36.30
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BB - Morton's Prime Burger Patties (10 oz.) (RAW) $5.50
10 oz. each (packed raw/uncooked) with Brioche Burger Buns
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BB Blue Cheese Butter $5.50
3 oz.
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BB Black Truffle Butter $6.60
Prepared Sauces & Butters
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BB Cognac Sauce Au Poivre $5.50
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BB Garlic Herb Butter $4.40
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BB Roasted Shallot & Balsamic Butter $5.50
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Morton's "Chef's Table" Home Kits (RAW MEAT & SEAFOOD)Morton's Specialties packed in cryo-vac (raw/uncooked) ready for you to pick-up, grill and cook in your home kitchen.
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Friday Promo: "Butcher Block" Feature
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(4) 6 oz. Filet Mignon Pack $66.00
(raw/uncooked product to prepare at home) 1 pack includes four cryo-vac 6 oz. filet mignon, au jus & Morton's seasoning.
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(2) 8 oz. Filet Mignon Pack $44.00
(raw/uncooked product to prepare at home) 1 pack includes two cryo-vac 8 oz. filet mignon, au jus & Morton's seasoning.
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(1) 12 oz. Filet Mignon Pack $33.00
(raw/uncooked product to prepare at home) this pack includes one individual cryo-vac 12 oz. filet mignon, au jus & Morton's seasoning.
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Butcher's Block (Market)
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Asparagus, Jumbo, (RAW) 1 lb. $4.40
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Brussel Sprouts, (RAW), 1 lb. $4.40
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Garlic, Whole peeled cloves, 4 oz. $2.20
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Lemons, 1 lb. $2.20
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Potato, Jumbo 40 ct. (18-22 oz. average), 1 ea. $2.20
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Shallots, Whole peeled, 4 oz. $2.20
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Tomato, 4x4, 1 ea. $1.50
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Blue, Danish, (crumbled) 1 lb. $6.60
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Cheddar, Sharp, (sliced) 1 lb. $5.50
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Parmesan, (grated) 1 lb. $6.60
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Parmesan, (block) 1 lb. $7.70
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Balsamic Glaze, 3 oz. $2.20
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"Black & Bleu" rub, 1 oz. $3.30
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Cavatappi Pasta, (DRY) 1 lb. $2.20
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Porcini Rub, 1 oz. $4.40
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Potato Gnocchi, 1 lb. $6.60
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White Truffle Oil, 2 oz. $8.80
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Menu for Morton's The Steakhouse provided by Allmenus.com
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