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Viaggio Restaurant Chicago

(312) 829-3333

We make ordering easy. Learn more

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  • 1330 W Madison St, Chicago, IL 60607
  • No cuisines specified

  • Grubhub.com
  • Viaggio Restaurant Chicago

  • (312) 829-3333

    We make ordering easy.

  • Menu
  • Picked For You
    • Rigatoni Vodka $21.60

      Smooth and creamy tomato sauce with a touch of vodka.

    • Rigatoni with Sunday Pork Gravy $28.80

      Slow cooked pork in tomato gravy served with a scoop of ricotta cheese.

    • Chicken Parmesan $30.00

      Fresh mozzarella and tomato basil sauce. Served with a side of cheese tortellini alfredo.

    • Veal Parmesan $29.00

      Fresh mozzarella and tomato basil sauce. Served with a side of cheese tortellini alfredo.

    • Lasagna $28.80

      Fresh mozzarella and tomato basil sauce. Served with a side of cheese tortellini alfredo.

    • Fettuccini Alfredo $21.60

      Parmesan cream sauce.

  • Antipasti
    • Meatball Salad $19.20

    • Stacked Eggplant $18.00

      Fresh mozzarella, beefsteak tomato, and arugula

    • Sausage and Peppers $18.00

      Served with provolone

    • Fried Calamari $18.00

      Served with cocktail sauce

    • Breaded Mozzarella $14.40

      Tomato, basil, and crispy prosciutto.

    • Fresh Tomato Bruschetta $10.80

      On grilled garlic crostini.

    • Dozen Baked Clams $24.00

      Served in garlic butter sauce.

  • Insalata
    • Mixed Green Salad $9.60

      Tomatoes, cucumber, red onion, olive oil, and balsamic vinegar.

    • Caprese Salad $14.40

      Beef steak tomato, basil, fresh mozzarella, olive oil, and balsamic reduction.

    • Spinach Salad $12.00

      Red onion, tomato, red pepper, and honey mustard.

    • Half Caesar Salad $9.60

      Garlic croutons, parmesan cheese, anchovies

    • Caesar Salad $14.40

      Garlic croutons, parmesan cheese, anchovies

  • Pasta
    • Eight Finger Cavatelli $24.00

      Hand rolled pasta blended with a special tomato-basil sauce.

    • Rigatoni with Sunday Pork Gravy. $28.80

      Slow cooked pork in tomato gravy served with a scoop of ricotta cheese.

    • Linguini Clams $31.20

      Clams sauteed in olive oil, and garlic with a touch of red pepper flakes.

    • Spaghetti Carbonara $26.40

      Sauteed pancetta, mushrooms, onions, spring peas, and parmesan cream sauce.

    • Orechietta $26.40

      Hot and sweet sausage, escarole, white beans, olive oil, garlic, and red pepper flakes.

    • Spaghetti Marinara $16.80

      House made red sauce.

    • Cheese Ravioli $21.60

      Served with fresh marinara

    • Fedellini Arrabiata $19.20

      Spicy red sauce.

    • Fettuccini Alfredo. $21.60

      Parmesan cream sauce.

    • Penne Bolognese $21.60

      Homemade meat sauce

    • Rigatoni Vodka. $21.60

      Smooth and creamy tomato sauce with a touch of vodka.

  • Chicken
    • Chicken Milanese $30.00

      Pounded thin, lightly breaded, and pan fired. Served with arugula salad and penne marinara.

    • Chicken Parmesan. $30.00

      Fresh mozzarella and tomato basil sauce. Served with a side of cheese tortellini alfredo.

    • Chicken Marsala $30.00

      Sautéed with sweet marinara wine and mushrooms.

    • Chicken Limone $30.00

      Sautéed with lemon butter in a white wine sauce.

    • Chicken Piccante $30.00

      Lightly breaded, lemon butter sauce, and pine nuts.

    • Chicken West Loop $32.40

      Topped with a mixture of sautéed spinach, mushrooms, and ricotta cheese.

    • Chicken Scallopini $30.00

      Sautéed with onions, mushrooms, white wine,a touch of marinara, and served over spaghetti.

  • Veal
    • Veal Milanese $29.00

      Pounded thin, lightly breaded, and pan fired. Served with arugula salad and penne marinara.

    • Veal Parmesan. $29.00

      Fresh mozzarella and tomato basil sauce. Served with a side of cheese tortellini alfredo.

    • Veal Marsala $29.00

      Sautéed with sweet marinara wine and mushrooms.

    • Veal Limone $29.00

      Sautéed with lemon butter in a white wine sauce.

    • Veal Piccante $29.00

      Lightly breaded, lemon butter sauce, and pine nuts.

    • Veal West Loop $29.00

      Topped with a mixture of sautéed spinach, mushrooms, and ricotta cheese.

    • Veal Scallopini $29.00

      Sautéed with onions, mushrooms, white wine,a touch of marinara, and served over spaghetti.

  • Seafood
    • Salmon $34.80

      Olive oil, garlic, white wine, oregano, and roasted potatoes.

    • Shrimp Scampi $42.00

      5 Jumbo shrimp, over linguini, garlic & oil.

  • Specialties
    • Brick Chicken $42.00

      Deboned whole chicken, olive oil, garlic, white wine, Italian herbs, roasted potatoes, and broccolini.

    • Eggplant Parmesean $28.80

      Lightly breaded, mozzarella, tomato basil, and tortellini alfredo.

    • Lasagna. $28.80

      Layered with ricotta cheese, provolone, bolognese, and marinara.

    • Chicken Vesuvio $30.00

      1/2 chicken on the bone, olive oil, garlic, white wine, lemon juice, Italian herbs, peas, and roasted potatoes.

  • Steaks and Chops
    • Filet Mignon $45.60

      8 oz. filet served with garlic mashed potatoes and asparagus.

  • Sides
    • Meatballs $9.60

    • Sausage $9.60

    • Garlic Mashed Potatoes $7.20

    • Vesuvio Potatoes $7.20

    • Sautéed Spinach $7.20

    • Sautéed Broccolini $7.20

    • Sautéed Peas and Pancetta $7.20

    • Grilled Asparagus $7.20

    • Sautéed Wild Mushrooms $9.20

Menu for Viaggio Restaurant Chicago provided by Allmenus.com

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