Chopped cucumbers, tomatoes, parsley, and onions, tossed in olive oil and lemon.

Rice, vegetables stuffed in a grape leaf.

Smoke-grilled eggplant mixed with tomato, red pepper, onion, and garlic.

Boneless chicken breast cubes on a skewer.

Okra cooked in a zesty garlic sauce.

Hummos, baba ganouj, Persian salad, dolmeh grape leaves.

a cold dip blended with chick peas & tahini with a small pool of olive oil

a cold dip blended with roasted eggplant & tahini with a small pool of olive oil