• Illinois
  • Champaign
  • Escobar's

Escobar's

(217) 352-7467
  • 6 E Columbia Ave, Champaign, IL 61820
  • Website
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  • American (New) ,  Mexican ,  Peruvian ,  Southwestern
  • $$$$$
(217) 352-7467
  • Lunch
  • Dinner
  • Brunch
  • Appetizers
    • Calamari Frito $9

      Panko-crusted squid with herb aioli

    • Chef's Choice Ceviche $10

      Served with avocado and crackers

    • House-Made Guacamole $8

      Served with tri-colored tortilla chips

    • Coconut-Crusted Shrimp $10

      With orange-jalapeno dipping sauce

    • Duck-Confit Taquitos $10

      Topped with guacamole and pico de gallo

    • El Salvadoran Pupusa $7

      Stuffed with black beans and monterey jack cheese over guajillo cream sauce and curtido slaw

    • Pulled Pork Nachos $9

      With guacamole, pico de gallo and black beans

  • Salads And Soup
    Add shrimp $6.00, add salmon $8.00
    • Fresh Spinach Salad $7

      With honey-roasted walnuts, strawberries, goat cheese, and chili-mango vinaigrette

    • Caesar Salad $7

      With grilled baby romaine, hard boiled egg, cornbread croutons and ancho-chipotle caesar dressing. Our caesar dressing contains anchovies

    • Spring Green Salad $8

      With asparagus, avocados, tomatoes, topped with a crispy poached egg and herb vinaigrette

    • Homemade Soup of the Day $3

    • Baby Iceberg $7

      Tomatoes, avocado, crumbled blue cheese, and guava vinaigrette

    • Taco Salad $10

      Grilled chicken, fresh greens, guacamole, black bean corn relish, cheese and sour cream in a crispy shell

    • Mixed Greens Salad $5

      With choice of dressing. Orange-jalapeno vinaigrette, herb vinaigrette, southwestern ranch, chili-mango or guava vinaigrette

  • Entrees
    Sandwiches are served with sweet potato fries and mixed greens.
    • Empanadas $11

      Stuffed with pork, black beans, and plantains served with pepian sauce and mixed greens

    • Fish Tacos $10

      With pico de gallo, guacamole, and spanish rice

    • Pork or Plantain Burrito $9

      With salsa verde and mixed greens

    • Wild-Mushroom Enchiladas $11

      Topped with monterey jack cheese, black-bean rice, guajillo cream sauce and sauteed fresh vegetables

    • Escobar's Black Bean Ravioli $10

      With lemon beurre blanc and sauteed fresh vegetables

  • Sandwiches
    Sandwiches are served with sweet potato fries and mixed greens
    • Obdulio's Cuban sandwich $9

      Pulled pork and sliced ham with monterey jack cheese, mustard and pickles on cuban bread

    • Shrimp Po' Boy $11

      Shrimp with a panko-cornmeal crust on sesame bun with black bean-corn relish and herb aoli

    • Guatemalan Torta $9

      Scrambled eggs, ham, black bean spread, and monterey jack cheese on cuban bread

    • Grilled Chicken Sandwich $10

      With guacamole, bacon and monterey jack cheese

    • House Ground Steak Burger $10

      With monterey jack cheese, bacon, avocado, and curly fries

  • Appetizers
    • Calamari Frito $9

      Panko-crusted squid with herb aioli

    • House-Made Guacamole $8

      Served with tri-colored tortilla chips

    • Coconut-Crusted Shrimp $10

      With orange-jalapeno dipping sauce

    • Duck-Confit Taquitos $10

      Topped with guacamole and pico de gallo

    • El Salvadoran Pupusa $7

      Stuffed with black beans and monterey jack cheese over guajillo cream sauce and curtido slaw

    • Pulled Pork Nachos $9

      With guacamole, pico de gallo and black beans

    • Platano Frito $9

      With black beans and sour cream

  • Salads And Soup
    Add shrimp $6.00, add salmon $8.00
    • Fresh Spinach Salad $7

      With honey-roasted walnuts, strawberries, goat cheese, and chili-mango vinaigrette

    • Caesar Salad $7

      With grilled baby romaine, hard boiled egg, cornbread croutons and ancho-chipotle caesar dressing. Our caesar dressing contains anchovies

    • Homemade Soup of The Day $3

    • Baby Iceberg $7

      Tomatoes, avocado, crumbled blue cheese, and guava vinaigrette

    • Mixed Greens Salad with Choice of Dressing $5

      Orange-jalapeno vinaigrette, herb vinaigrette, southwestern ranch, chili-mango or guava vinaigrette

    • Field Greens Salad $8

      With roasted beets, haricots verts, avocados, tomatoes, topped with a crispy poaced egg and herb vinaigrette

  • Entrees
    All entrees are served with sauteed fresh vegetables.
    • Hanger Steak Asada $20

      With fajita vegetables, pepian sauce, pico de gallo, guacamole, tortillas, and black beans and rice

    • Merlot Braised Short Ribs $20

      With vegetables and garlic mashed potatoes

    • Roasted Chicken $15

      With mole sauce, black-bean rice, and plantain chips

    • Broiled Tilapia $16

      With chili-honey glaze, sweet corn-cream sauce, and fried rice

    • Roasted Duck Breast $19

      With fig glaze, plantains, and gingered sweet-potato-carrot puree

    • Phyllo-Wrapped Lamb Loin $26

      With goat cheese, rosemary, and coriander, saffron-lemon Israeli cous-cous and port reduction

    • Braised Pork Osso Buco $16

      With garlic mashed potatoes

    • Pan Seared Filet Mignon Medallions $24

      With pappardelle past and sage-butter cream sauce

    • Sauteed Shrimp and Scallops $23

      With lime-cilantro-tequila butter, salsa verde and roasted corn-tomato rice

    • Southwestern Style Crab Cakes $23

      With guajillo cream sauce and garlic mashed potatoes

    • Seared Salmon $19

      With mango-pineapple relish, coconut-lime curry broth and fried rice

    • Wild-Mushroom Enchiladas $14

      Topped with monterey jack cheese, black-bean rice, and guajillo cream sauce

  • Appetizers
    • Calamari Frito $9

      Panko-crusted squid with herb aioli

    • Chef's Choice Ceviche $10

      Served with avocado and crackers

    • El Salvadoran Pupusa $7

      Stuffed with black beans and monterey jack cheese over guajillo cream sauce and curtido slaw

    • Coconut-Crusted Shrimp $10

      With orange-jalapeno dipping sauce

    • House-Made Guacamole $8

      Served with tri-colored tortilla chips

    • Duck-Confit Taquitos $10

      Topped with guacamole and pico de gallo

    • Pulled Pork Nachos $9

      With guacamole, pico de gallo and black beans

  • Salads And Soup
    Add shrimp $6.00 add salmon $8.00
    • Fresh Spinach Salad $7

      With honey-roasted walnuts, strawberries, goat cheese, and chili-mango vinaigrette

    • Caesar Salad $7

      With grilled baby romaine, hard boiled egg, cornbread croutons and ancho-chipotle caesar dressing. Our caesar dressing contains anchovies

    • Spring Green Salad $8

      With asparagus, avocados, tomatoes, topped with a crispy poached egg and herb vinaigrette

    • Homemade Soup of The Day $3

    • Baby Iceberg $7

      Tomatoes, avocado, crumbled blue cheese, and guava vinaigrette

    • Taco Salad $10

      Grilled chicken, fresh greens, guacamole, black bean corn relish, cheese and sour cream in a crispy shell

    • Mixed Greens Salad $5

      With choice of dressing. Orange-jalapeno vinaigrette, herb vinaigrette, southwestern ranch, chili-mango or guava vinaigrette

  • Entrees
    • Migas $9

      Scrambled eggs with cheese, onions, tomatoes and chopped tortillas served with lettuce and salsa

    • Escobar's Eggs Benedict $9

      Poached eggs over pulled pork on an english muffin with chipotle-lime hollandaise

    • Guatemalan Breakfast $9

      Two fried eggs with black bean sauce, sour cream, fried plantains and tortillas

    • California Benedict $9

      Poached eggs over roasted tomato, asparagus and avocado on an english muffin with chipotle-lime hollandaise

  • Sandwiches
    Sandwiches are served with sweet potato fries and mixed greens.
    • Obdulio's Cuban Sandwich $9

      Pulled pork and sliced ham with monterey jack cheese, mustard and pickles on cuban bread

    • Shrimp Po' boy $11

      Shrimp with a panko-cornmeal crust on sesame bun with black bean-corn relish and herb aoli

    • Guatemalan Torta $9

      Scrambled eggs, ham, black bean spread, and monterey jack cheese on cuban bread

    • Grilled Chicken Sandwich $10

      With guacamole, bacon and monterey jack cheese

    • House Ground Steak Burger $10

      With monterey jack cheese, bacon, avocado, and curly fries

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