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Q88
Ginger dressing.
8 pieces of chef's choice sashimi.
5 pieces of chef's choice sushi.
Imitation crab, avocado, cucumber.
Salmon, avocado, cucumberand cream cheese.
Cucumber, avocado, imitation crab meat, topped with salmon, red tuna, avocado.
Seaweed paper on the outside.
Tuna, yellowtail, kaniand cucumber.
Shrimp tempura and avocado.
Smoked salmon, avocado, cream cheese.
Barbeque eel and cucumber.
Barbeque eel, cucumber, shrimp tempura, topped with eel sauce.
Tuna, salmon, cream cheese, avocado, asparagus, topped with eel sauce and spicy mayo.
Salmon, cream cheeseand avocado. Pieces are individually fried in tempura batter and crab salad.
Imitation crab meat, cream cheese, avocado and topped with spicy mayo.
Barbeque eel, asparagus, jalapeno, avocado, imitation crab meat.
Soft shell crab, asparagus, cucumber, avocado, cream cheese.
Tuna and avocado inside, topped with spicy tuna, spicy mayoand tempura crunch.
Smoked salmon, cream cheese, avocado, wrapped in salmon.
Smoked salmon, cream cheese, cucumber, avocado, asparagus, jalapeno, cilantro, wrapped with Barbeque eel.
Spicy salmon, avocado, shrimp tempura wrapped with eel and avocado.
Shrimp tempura, cucumber, avocado, cream cheese, wrapped in Barbeque eel and shrimp (ebi).
Soft shell crab, avocado, asparagus, cream cheese, wrapped in red tuna topped with eel sauce.
Lobster tempura, avocado, lettuce, Japanese mayo inside, with scallions masagoand eel sauce on top.
Shrimp tempura, spicy tuna, cream cheese, asparagus, wrapped in sliced avocado.
Shrimp tempura, cucumber, avocado, wrapped in spicy crab meat.
Shrimp tempura, avocado, cucumber asparagus, wrapped in Barbeque eel and topped with eel sauce.
Shrimp tempura, avocado, cream cheese asparagus, topped with spicy tuna.
Soft shell crab, cream cheese, cucumber and shrimp tempura inside, with avocado and Barbeque eel on top.
Tuna, yellowtail, avocado, cucumber wrapped in Barbeque eel and salmonand topped with eel sauce.
2 miso soups or 2 house salads and 16 pieces chef's choice sashimi.
4 miso soups, 4 house salads, 16 pieces chef's choice of sashimi, 16 pieces chef's choice of sushi, 1 rainbow rolland spider roll and spicy tuna hand roll.
2 miso soups, 2 house salads, 10 pieces chef's choice of sashimi, 10 pieces chef's choice of sushi, 1 Alaskan roll and 1 spicy tuna roll.
Served with steam riceand sunny side up egg.
Grilled salmon in Thai traditional red curry.
Chicken noodle soup served with bean sprout basil leave, lemon.
Shrimp, scallop, green muscle, squid stir fry with white onion, green and red pepper, mushroom, basil leave.
Barbeque duck stir fry with white onion, yellow and red bell pepper, hot chili oil.
Served with grilled chicken, lettuce, bean sprout, cucumberand a side of fish sauce.
Served with lettuce bean sprout, cucumberand side of fish sauce.
Served with steam rice.
Beef noodles with sliced beef and meatballs.
Pepsi, Diet Pepsi, Dr. Pepper, un sweet ice tea.
Flavor: original, blueberry strawberry.
Menu for Q88 provided by Allmenus.com
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