Marinara, mozzarella cheese, pepperoni, sausage and bacon.

Guinness BBQ sauce, mozzarella cheese, grilled chicken, red onions, and cilantro.

Thousand Island dressing, mozzarella, corned beef, sauerkraut, and green onions. Celtic specialty.

Garlic butter, mozzarella cheese, tomatoes, green peppers, mushrooms, and red onion.

Marinara and mozzarella cheese with choice of 3 toppings.

Includes carrots and celery sticks.

Includes carrots and celery sticks.

Includes carrots and celery sticks.

Try our signature wings! Fried, tossed in white wine and garlic butter sauce, dusted in our secret dry rub and finished on the grill. Celtic specialty.

Fresh greens, steak, bleu cheese crumbles, grilled red onion, diced tomato, and cucumbers with choice of dressing.

Fresh spinach, grilled chicken, applewood bacon bits, hard-boiled egg, dried cranberries, bleu cheese crumbles, and citrus mustard vinaigrette.

Chopped turkey, bacon and cheddar jack cheese with a fresh lettuce blend, diced tomatoes, roasted julienne peppers and yellow onions. Tossed in your choice of dressing.

Charbroiled marinated steak with a fresh lettuce blend, cucumbers, tomatoes, grilled red onions and blue cheese crumbles. Tossed in your choice of dressing.

Fresh greens, grilled chicken, tortilla, strips, bell peppers, cucumbers, cheddar Jack cheese, pico de gallo, spicy Caesar dressing.

Romaine, Parmesan cheese, croutons, and Caesar dressing.

Fresh greens, tomatoes, cucumbers, red onions, and croutons with choice of dressing.

Homemade Beef Chili, tomatoes, onions, peppers. Served with shredded cheddar jack cheese and diced yellow onions.

Hand-breaded chicken breast, sliced ham, Swiss, cheese, stone ground honey mustard, lettuce, tomato, red onion, on a toasted brioche bun.

Spinach, artichoke, and tortilla chips.

Chicken breast, onions, and mushrooms, Irish whiskey and cream, served with choice of red potatoes or cavatappi pasta, and garlic bread.

Hand-breaded fried chicken breast, marinara sauce, creamy spinach artichoke dip, cavatappi pasta, and garlic bread.

Chef's choice steak, garlic butter, onion tanglers, broccoli, mashed potatoes, and garlic bread.

Samuel Adams beer battered cod, french fries, coleslaw, and tartar sauce. Celtic specialty.

House-made meatloaf, brown gravy, onion tanglers, mashed potatoes, and broccoli.

Ground beef, carrots, peas, mushrooms, mashed potatoes, brown gravy, Parmesan cheese, and garlic bread. Celtic Specialty.

3 cheese sauce, cavatappi macaroni, cheddar Jack cheese, Buffalo tossed fried chicken, ranch, and green onions.

Tender beef pot roast, carrots, celery, peas, onions, Guinness beef stock, red potatoes, and garlic bread. Celtic specialty.

3 Tacos. Lettuce, cilantro onions, cheddar Jack cheese, cayenne ranch, pico de gallo, crisp tortilla chips.

3 pieces. Shredded cabbage, cheddar Jack cheese, cilantro onions, cayenne ranch. Includes pico de gallo and crisp tortilla chips.

Served with french fries and ranch.

Fresh-baked chocolate chip cookie, vanilla, ice cream, powdered sugar, and chocolate syrup. Celtic specialty.

New York style cheesecake.

House-made bread pudding, white chocolate, and rum sauce. Celtic specialty.

Asian BBQ marinated pork loin grilled and sliced, served over rice pilaf with assorted stir-fried veggies.

A classic comfort. Hand-breaded chicken breast, fried and topped with rich country gravy, on a bed of mashed red potatoes. Served with a side of garlic greens beans and garlic bread.

Boneless tenders battered by hand, fried to perfection and tossed in your favorite flavor.

A classic pick that's fried to perfection and then tossed in your flavor of choice.

Hot off our grill and covered in the flavor you love.

Hand breaded chicken served over french fries with cayenne ranch dressing.