Fresh corn cakes served with house salsas, sour cream, onion and queso fresco.

Melted Chihuahua cheese with your choice of spicy chorizo or poblano pepper strips.

Oval-shaped corn cakes stuffed with your choice of: Pork rinds, beans or whey cheese served with sour cream and cheese.

Pescado, camaron o mixto. Fresh cooked fish or Shrimp marinated in fresh lime juice and spiced with chili peppers.

Three homemade tortillas folded and filled with shredded goat meat and melted cheese dipped in grilled birria broth. Served with broth, cilantro, onion and lime.

Green tender chicken in fresh green mole, ingeniously colored and flavored by pumpkin seeds, vegetables, green chiles and herbs.

Combination of season pork, steak and Mexican sausage marinated with our very own signature sauce and topped with melted cheese.

Smoked beef served with rice, black beans, cactus and guacamole.

2 poblano peppers stuffed with cheese, egg battered and pan fried.

Skirt steak sauteed with onions, tomatoes and green bell peppers.

Chicken sauteed with onions, tomatoes and green bell peppers.

3 tacos with your choice of meat.

1 burrito with your choice of meat.

Sauteed with sliced Jalapeños.

3 rolled up corn tortillas stuffed with your choice of cheese or chicken topped with our homemade guajillo, mole or tomatillo sauce.

Shrimp sauteed with onions, tomatoes and green bell peppers.

Combination of skirt steak, chicken and shrimp sauteed with onions, tomatoes and green bell peppers.

Tender skirt steak cooked to perfection, served with a cheese enchilada and guacamole.

Your choice of fried potato, chicken or shredded beef tacos served with cheese, sour cream, rice and pinto beans.

Chicken breast fried in breadcrumbs. Served with rice, salad, guacamole and pinto beans.

Chicago's Best hominy with pork meat. Includes flautas, pork rinds and avocado. *ALL POZOLE IS COOKED WITH PORK*

Broiled chicken in our traditional poblano mole sauce.

Beef pickled with vinegar and Mexican oregano. Tostadas served with lettuce, tomato, sour cream and cheese.

Made with delicious grilled chicken, arrachera, plump shrimp & chorizo. Served with homemade tortillas, cebollitas, sauteed vegetables, mild salsa and panela cheese.

Enjoy all 3 in one! Chicago's Best pozole flight, Red, Green and White served with flautas and all of its toppings.

Mexican Churros con Chocolate

Fried plantain with sweetened condensed milk and strawberry jam.

Lupita's homemade Custard.

Tripe soup.

Slow-steamed goat marinated in Adobo spices. Served with onions, lime, cilantro and dry chiles de arbol.

Rice Water.

Hibiscus.

Refrescos de Lata / Can Soda

Tamarind.

Mexican Soda

Mexican cinnamon style coffee.

Cooked to your taste. Please specify scrambled, over easy, over medium, over hard. Cocinados al gusto

Homemade Rice

Avocado

4oz of steak cooked to your taste

Grilled green onions

A piece of smoked beef / pieza de cecina

8 oz portion

3 Jalapeño peppers sauteed

8oz of Salsa & Chips

Sour Cream

1 xtra piece. 1 enchilada xtra

3 small potato flautas with lettuce, sour cream and cheese

Homemade Beans

8 oz mole poblano sauce

Nopalitos

Pan de Ajo | Garlic Bread

A piece of tender chicken breast. Pieza de pechuga de pollo a la plancha

Fresh chopped tomato, onion, Serrano peppers, with salt, cumin, lime juice, and cilantro

Queso | Cheese

8oz of Salsa

3 homemade Tortillas

3 homemade Tostadas

Papas Fritas | French Fries