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Tusk Thai Cuisine
Deep-fried wonton wrapped shrimp with a sweet and sour dipping sauce.
Half shell mussels steamed with galangal, lemon grass, basil, lime leavesand coconut milk.
Deep-fried tofu cubes with a sweet and sour dipping sauce topped with crushed peanuts.
Soft rice paper stuffed with rice noodles, carrots, cucumbers, lettuce, mint, with a sweet sauce topped with crushed peanuts.
Fried dumplings filled with sweet potato noodles, mushroomsand tofu bits; served with a sweet soy sauce.
Deep-fried butterflied shrimp coated in coconut flakes with a sweet and sour dipping sauce.
Lettuce cups filled with sweetly seasoned ground chicken with cilantro, ground peanuts and crispy noodles.
Pan-fried chive dumplings brushed with roasted garlic oil, with sweet chili soy sauce.
Deep-fried tempura battered shrimp and vegetables served with sweet and sour sauce.
Cripsy deep-fried wontons filled with ground chicken, shrimpand water chestnuts; served with sweet and sour sauce.
Squid sauteed with garlic, cilantro, chili, lemon juiceand olive oil.
Deep-fried wonton skin filled with vegetables and clear noodles, with sweet and sour dipping sauce.
Tofu, bean sprouts, cucumbers, carrots, rolled in a spring roll wrap, with plum dipping sauce.
Grilled spiced chicken on skewers, served with cucumber salad and peanut sauce.
Dumplings filled with ground chicken and vegetables, fried and served with a sweet soy sauce.
Imitation crab, cream cheese, and celery wrapped in a pastry, deep-fried, and served with sweet and sour sauce.
Mild. Spicy thai soup in a savory coconut milk broth with mushrooms, chili, ginger, cilantroand lime.
Mild. Thai hot and sour soup with mushrooms, cilantro, lime leaves, lemon grass, chiliand lime.
Wonton wrappers filled with ground chicken in a clear broth.
Cucumbers on a bed of lettuce and tomatoes with a homemade sweet dressing.
Mild. Grilled beef, red onions, mint, chiliand lime dressing.
Ground chicken with red onions, mint, chili flakesand lime dressing.
Mild. Shredded banana blossom in coconut milk, mixed with chili paste, shredded chicken, shrimpand red onions.
Mild. Ground chicken tossed with red onions, ginger, roasted peanuts, chili, cilantroand lime dressing.
Mild. Fried tofu tossed with salad greens and homemade dressing.
Mild. Shrimp, squid, scallops, imitation crab, red onions, lemon grass, mint, lime leavesand lime dressing.
Mild. Stir-fried with curry power, bell peppers, onionsand eggs.
Stir-fried with mixed vegetables, scallionsand eggs.
Stir-fried with imitation crab, carrots, onions, peasand eggs.
Stir-fried with pineapple, onionsand eggs.
Mild. Stir-fried with basil sauce, onions, basil, bell peppersand eggs.
Stir-fried with onions, scallions, peas, carrotsand eggs.
Stir-fried spaghetti noodles with carrots, onions, peapodsand peanut sauce.
Pan-fried wide rice noodles topped with black bean sauce and broccoli.
Mild. Stir-fried wide rice noodles with onions, garlic, bell peppers, bamboo shoots, chili peppersand topped with basil leaves.
Stir-fried wide rice noodles with sweet soy sauce, broccoli, carrotsand eggs.
Medium. Thin rice noodles topped with green curry, along with bell peppers, bamboo shoots, peas, basiland coconut milk.
Stir-fried clear noodles, mixed vegetables, eggs, mushroomsand scallions.
Mild. Crispy wide rice noodles topped with panang curry, along with bell peppers, lime leaves, basiland coconut milk.
Mild. Stir-fried wide rice noodles, carrots, basil, tomatoes, bamboo shoots, bell peppers, bean sproutsand chili peppers.
Stir-Fried thin rice noodles, bean sprouts, scallions, tamarind sauce, topped with crushed peanuts.
Spicy. Stir-fried with a spicy pepper blend, along with chili, bell peppers, onions, bamboo shootsand basil.
Honey, soy sauce, gingerand rice wine marinated grilled chicken breast, with grilled pineapple.
Sauteed in a garlic sauce with, cabbage, black pepperand olive oil.
Battered fried chicken stir-fried with a sweet and sour sauce, carrots, bell peppers, onions, pineappleand tomatoes.
Chicken stir-fried with peanut sauce over broccoli.
Stir-fried in spicy green chili sauce with bamboo shoots, carrots, bell peppers, basiland lime leaves.
Stir-fried with shredded ginger, shitake mushrooms, onions, scallionsand bell peppers.
Medium. Grilled eggplant topped with a stir-fried meat of your choice; with chili, onions, bell peppersand basil.
Stir-fried beef slices with garlic, broccoliand oyster sauce.
Medium. Stir-fried with spicy basil sauce, chili, basil, garlic, onions, mushroomsand bell peppers.
Mild. Stir-fried with cashew nuts, baby corn, pineapple, onionsand bell peppers.
Battered fried chicken stir-fried with a sweet and savory sesame sauce, with a side of steamed broccoli and carrots.
Mild. Stir-fried with lemon grass, bell peppers, onions, carrotsand peapods.
Mild. Stir-fried with roasted chili sauce, baby corn, carrots, water chestnuts, cabbageand peapods.
Grilled chicken in teriyaki sauce, with steamed vegetables.
Stir-fried in spicy green chili sauce with bamboo shoots, carrots, bell peppers, basil, and lime leaves.
Grilled shrimp stir-fried with garlic, black pepper, lemongrass, cilantroand served with steamed vegetables.
Stir-fried clear noodles with black bean sauce, shrimp, onions, baby corn, peapodsand shitake mushrooms.
Medium. Deep-fried catfish slices stir-fried in a spicy sauce with green beans, eggplant, lime leavesand basil.
Medium. Your choice of shrimp or tilapia stir-fried in traditional Thai red curry, with green beansand lime leaves.
Stir-fried chicken, scallops, shrimp, in Thai seafood sauce with ginger, baby corn, pea pods, scallionsand shitake mushrooms.
Medium. Clear noodles topped with sauteed shrimp in a red curry sauce with pineapple, lime leavesand coconut milk.
Stir-fried shrimp, scallop, squid, in a house sauce with baby corn, cabbage, carrots, gingerand basil.
Medium. Panang curry base with bell peppers, lime leaves, basiland coconut milk.
Medium. Yellow coconut curry with potatoes and onions.
Medium. Green coconut curry with peas, bamboo shoots, bell peppers, basiland Thai herbs.
A thick stew made with a sweet curry base, potatoes, pineapple, peanutsand coconut milk.
Medium. Red coconut curry with eggplant, bamboo shoots, bell peppers, basiland Thai herbs.
Medium. Crispy roasted duck topped with vegetables and basil leaves.
Mild. Deep fried red snapper filet topped with an exotic sweet and spicy Thai sauce.
Mild. Stir-fried eggplant with garlic, bell peppers, mushrooms, onions, tomatoesand basil.
Mild. Shrimp prepared in a fragrant coconut curry with tomatoes and peas.
Crispy honey roasted duck.
Medium. Traditional Thai stir-fry of tofu, red curry, green beansand lime leaves.
Mild. Red curry with duck meat, pineappleand tomatoes.
Medium. Stir-fried mixed seafood with a spicy Thai herbal sauce, onionsand basil.
Medium. Stir-fried shrimp with garlic, ginger, onions, carrotsand peapods.
Medium. Panang curry sauce with bell peppers and basil over a grilled salmon filet.
Grilled salmon coated with a ginger teriyaki glaze and served with steamed vegetables.
Menu for Tusk Thai Cuisine provided by Allmenus.com
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