Fresh-toasted country bread with vine-ripe tomatoes, garlic, basil, virgin olive oil and fresh mozzarella.

Crispy Brussels sprouts served with Sriracha mayo, garnished with cashews, mint, cilantro and fresh basil.

2 giant homemade meatballs, baked with marinara sauce and Bellwether ricotta cheese, served with garlic bread.

Spicy Italian sausage, baked with marinara sauce and Bellwether Ricotta cheese and served with garlic bread.

Meatball and sausage, baked with marinara sauce and Bellwether Ricotta cheese and served with garlic bread.

Choice of Moretti's chopped chicken salad, BBQ ranch chicken or Italian Cobb salad.

Served with tortilla chips and bruschetta tomatoes. Add vegetable crudite for an additional charge.

Marinated calamari char-grilled with arugula, bruschetta tomatoes and balsamic vinaigrette.

Choice of marinara or cocktail sauce.

Available mild, extra spicy, garlic Parmesan or BBQ.

Crisp chicken tenders served with BBQ sauce. Buffalo style with bleu cheese and veggie sticks.

Beef steak tomatoes, imported Buffalo mozzarella, red onions, fresh basil splashed with extra virgin olive oil and balsamic vinaigrette.

Homemade breadsticks with garlic butter and marinara.

Homemade cheesy breadsticks served with marinara.

Served with marinara.

Crispy shrimp tossed in our creamy spicy sauce, over our homemade coleslaw.

Our homemade warm potato chips served with French onion dip.

Hand cut thick onion rings breaded with sweet coconut and served with a sweet chili sauce.

A variety of premium cheese, fresh fruit, Italian olives, fig jam and candid walnuts. Served with crostinis and premium crackers.

Lemon-garlic shrimp, bruschetta tomatoes, fresh basil, extra virgin olive oil, creama di pecorino, crostini, arugula and drizzled with pesto.

Fresh made hummus served with fresh cucumbers, red peppers, celery and carrot sticks. Served with grilled pita bread and vegetable crudite.

Ahi tuna with spicy avocado, cilantro, jalapeno and wasabi glaze on crispy wontons. Available on a romaine lettuce leaf.

4 cheese pizza with Gorgonzola, extra virgin olive oil, provolone, Asiago, mascarpone, artichoke hearts, arugula and bruschetta tomatoes.

Pepperoni, sausage, bacon, onion and our famous BBQ sauce.

Plum Carmelina tomatoes, fresh basil, bruschetta tomatoes, burrata and mozzarella cheese.

Lemon-garlic shrimp, pesto sauce, red and yellow peppers, artichoke hearts, mozzarella, cream di pecorino and grated Parmesan.

Romaine lettuce, homemade croutons, Kalamata olives, hard boiled egg, tomato wedges, white anchovies and shredded Asiago cheese tossed in Caesar dressing. Add chicken and shrimp for an additional charge.

Crisp romaine, avocado, roasted corn, black beans, tortilla strips and cucumber tossed with BBQ and ranch dressing, topped with fresh cilantro and crisp onion straws.

Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, Kalamata olives and grilled chicken breast with buttermilk ranch dressing.

Mixed lettuce tossed with crisp bacon, avocado, tomato, hard boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion and balsamic vinaigrette. Add chicken and shrimp for an additional charge.

Heirloom cherry tomatoes, Italian olives, pesto, extra virgin olive oil, burrata cheese, red onion, avocado and fresh basil with balsamic glaze.

Marinated grilled chicken breast served over mixed greens and tossed with fresh strawberries, grapes, roasted walnuts, mandarin oranges, sweet red onions, feta cheese and raspberry vinaigrette.

Baby kale, red peppers, apples, cucumbers, red cabbage, mandarin oranges and cashews. Served with orange citrus vinaigrette. Add chicken, shrimp and salmon for and additional charge.

Tuscan kale, homemade croutons, kalamata olives, hard boiled egg, tomato wedges, white anchovies and shredded Asiago cheese tossed in Caesar dressing. Add chicken and shrimp for an additional charge.

Grilled chicken breast with avocado, bacon, tomato, lettuce, herb mayo and provolone cheese on a brioche bun.

Grilled chicken breast with avocado, bacon, tomato, lettuce, herb mayo and provolone cheese.

Herb crusted breast of chicken baked with marinara and mozzarella cheese on a toasted Italian bread.

Provolone, fontina, Tillamook cheddar, pepper jack cheese, beefsteak tomatoes, avocado and apricot jam on grilled sourdough bread.

Meatballs with melted Bellwether ricotta cheese and our homemade marinara, served on toasted garlic bread.

Beef tenderloin medallions on mini brioche buns with horseradish cream on the side.

Served on freshly baked Italian bread with sweet peppers or hot giardiniera.

Served on freshly baked Italian bread with sweet peppers or hot giardiniera.

Grilled chicken, bruschetta tomatoes, mozzarella, fresh basil, provolone cheese and pesto aioli on grilled sourdough bread.

Grilled chicken breast, portobello mushrooms, roasted red peppers, grilled eggplant, Italian olives, bruschetta tomatoes, feta cheese, spicy hummus and pesto mayo.

Sliced turkey breast, provolone cheese, romaine lettuce, avocado and basil mayo on multigrain bread.

Italian beef, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

Crispy Fried Breast of Chicken tossed in our blend of Nashville hot sauce in a Brioche Bun. Topped with Homemade coleslaw, Chipotle Mayo, and loads of Pickles. served with french fries

Crispy fried breast of chicken, Chipotle Mayo, Shredded Lettuce, Pickles, on a Brioche Bun. Served with French Fries.

Char-broiled with your choice of cheese with lettuce and tomato. Add burger bling: grilled onions, sauteed mushrooms, extra cheese or bacon for an additional charge.

Homestyle bacon, fried egg and garlic mayo topped with a mountain of American cheese.

Homestyle bacon, a hand battered onion ring, avocado, double thick cheddar cheese, lettuce, tomato and chipotle mayo on a brioche bun.

Homestyle bacon, Tillamook cheddar cheese, BBQ sauce and crisp onions.

Angel hair pasta with Roma tomatoes, garlic, basil and virgin olive oil tossed with light marinara sauce and tossed with fresh mozzarella.

Home-made layers of pasta, marinara and 4 cheeses, topped with your choice of marinara or meat sauce and served with garlic bread.

Choice of meatballs, sausage or a combo of both and your choice of marinara or meat sauce. Served with garlic bread.

Jumbo shrimp, mushrooms, baby spinach, capers, garlic, shallots, fresh basil and grape tomatoes sauteed in white butter sauce.

Sauteed shrimp, chicken tenders, Italian sausage, mushrooms, asparagus, spinach, tomatoes and a spicy tomato basil cream sauce tossed with penne pasta.

Cheese ravioli served with marinara, meat or Asiago cream sauce and garlic bread.

Mascarpone short rib filled homemade ravioli served with our freshly made vodka sauce and topped with lemon arugula, bruschetta tomatoes, basil and Asiago cheese.

Fettuccine pasta with rich Alfredo cream sauce and fresh broccoli with garlic bread. Add chicken and shrimp for an additional charge.

Gemelli pasta with mushrooms, spinach, roma tomatoes, prosciutto, peas and caramelized onions in a roasted garlic Asiago cream sauce.

Gemelli pasta, goat cheese, pine nuts, roasted vegetables and romano cheese, tossed in basil pesto sauce. Add chicken and shrimp for an additional charge.

Pan seared marinated salmon with balsamic glaze. Served with grilled asparagus and avocado-tomato cilantro salad.

Herb-crusted chicken breast baked with our marinara and a blend of Italian cheeses with linguine fini.

24 hours marinated 1/2 deboned chicken, cooked under a brick and finalized in the oven with spicy Calabrese peppers, potatoes and garlic fresh herb sauce.

Chicken breast medallions sauteed with lemon, capers, sun-dried tomatoes, artichoke hearts and white wine served over Florentine linguine fini.

Herb-crusted eggplant baked with marinara and a blend of Italian cheeses with linguine pasta.

Golden crispy Parmesan breaded chicken medallions, asparagus and bruschetta tomatoes in a lemon Parmesan butter sauce, served with mashed potatoes.

Pan seared marinated salmon with balsamic glaze. Served over avocado-tomato cilantro relish and grilled asparagus.

Three 3 oz. steaks, grilled and topped with our Parmesan crust and served with mashed potatoes and vegetables.

Marinated calamari char-grilled with arugula, bruschetta tomatoes and balsamic vinaigrette.

Romaine lettuce, homemade croutons, Kalamata olives, hard boiled egg, tomato wedges, white anchovies and shredded Asiago cheese tossed in Caesar dressing. Add chicken and shrimp for an additional charge.

Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, Kalamata olives and grilled chicken breast with buttermilk ranch dressing.

Heirloom cherry tomatoes, Italian olives, pesto, extra virgin olive oil, burrata cheese, red onion, avocado and fresh basil with balsamic glaze.

Mixed lettuce tossed with crisp bacon, avocado, tomato, hard boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion and balsamic vinaigrette. Add chicken and shrimp for an additional charge.

Marinated grilled chicken breast served over mixed greens and tossed with fresh strawberries, grapes, roasted walnuts, mandarin oranges, sweet red onions, feta cheese and raspberry vinaigrette.

Available mild, extra spicy, garlic Parmesan or BBQ.

Italian beef, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

Pan seared marinated salmon with balsamic glaze. Served over avocado-tomato cilantro relish and grilled asparagus.

Additional toppings for an extra cost.

Gluten-free pasta tossed with choice of meat, marinara or aglio e olio sauce and fresh basil.

Brushed with olive oil and Italian herbs and served with broccoli, red peppers and mashed potatoes.

We provide you with an 8" pizza crust, sauce, cheese and 1 favorite topping. Additional toppings for an extra charge.

Cups available upon request.

Must be 21 to purchase. Cold 6-pack of Miller lite.

Must be 21 to purchase. A cold 6-pack of Bud Light Bottles.

Must be 21 to purchase. 6-pack of cold 3 floyds Gumball head.

Must be 21 to purchase. 4-pack of cold pipeworks beer 16 ounce cans.

Must be 21 to purchase. Half Acre special release beer. 16 ounce milk stout.

Must be 21 to purchase. Cold 4-pack of the Revolution Anti-Hero.

Must be 21 to purchase. Cold 4-pack of 16 ounce Sam New England Hazy.

Must be 21 to purchase. Cold Krombacher 16 ounce cans.

Must be 21 to purchase.

Must be 21 to purchase. 6-pack.

Must be 21 to purchase. 6-pack.

Must be 21 to purchase. 6-pack.

Must be 21 to purchase. 6-pack.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Italian beef, sausage, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

Italian beef, sausage, sweet peppers or hot giardiniera, mozzarella cheese and au jus.

Char grilled chicken breasts with lemon and rosemary, served with wild rice and fresh vegetables.

10 oz. steak, broiled to your liking and served with red skin mashed potatoes and fresh vegetables.

12 oz. steak, broiled to your liking and served with red skin mashed potatoes and fresh vegetables.

choice of meat sauce or mariara

fettuccini alfredo with chicken and broccoli