Toasted pane crostino topped with freshly chopped tomatoes, basil, garlic and olive oil.

5 pieces. With marinara.

5 pieces. With ranch dressing.

12- 14 pieces. With ranch dressing.

5 pieces. Served with barbeque sauce, honey mustard or buffalo- style.

Toasted wit mozzarella cheese a top crispy ciabatta bread.

3 pieces. Served with marinara.

French bread lightly toasted with home-made garlic butter.

8- 10 Pieces. Just over one pound with bleu cheese or ranch dressing.

Your choice of buffalo, Barbeque, crispy or grilled chicken. Served on ciabatta bread with lettuce, tomato and onion.

Hickory smoked barbeque served on a toasted ciabatta roll. Includes coleslaw and Barbeque beans.

Sweet peppers or hot- mild giardiara and mozzarella cheese included.

Crispy chicken strips wrapped with mozzarella, parmesan, romaine lettuce and drizzled with our delicious Caesar dressing.

Served with marinara sauce.

Slow baked meatballs served with our own marinara sauce on French bread.

Stuffed with salami, ham, pepperoni cheese, lettuce, tomato, onion, mayo and tangy Italian. Served hot or cold.

Sausage, mushrooms, onions, green pepper and pepperoni.

Tender cutlets flattened and rolled with prosciutto and provolone, braised in white wine and covered with a savory lemon sage sauce. Served with steamed broccoli and garlic mashed potatoes.

One try and you;re hooked. Baked with 4 kinds of cheese and marinara sauce. This generous portion is sure to please any size appetite.

Italian sausage sauteed in a perfectly seasoned chianti wine sauce with roasted sweet bell peppers, fresh garlic and vesuvio- style potato wedges or ed style with mostaccioli.

Roasted chicken breast with onions, carrots and garlic served with vesuvio style potatoes.

Two breaded chicken breasts baked with a blend of mozzarella and parmesan cheese served a top a bed of penne pasta.

Thinly sliced eggplant rolled with a blend of Italian cheeses and baked in our own marinara sauce.

Linguini with mushrooms, broccoli, artichoke hearts, green peppers and black olives. Tossed with a spicy marinara sauce.

Sauteed shrimp tossed with parsley, select spices and a zesty lemon white wine sauce. Served over linguini.

With parmesan and mozzarella cheese.

Big enough tom share.

Baby spinach with bacon, hard- boiled egg and our home-made tarragon vinaigrette dressing.

For 2 person. Served with black olives, artichoke hearts, tomatoes and yopur choice of dressing.

Blend of garden green, topped with salami, kalamata olives, roma plum tomato, shredded mozzarella and artichoke hearts.

Mixed greens, feta cheese, red onion, kalamata olives and tomatoes.

Fresh romaine tossed with parmesan, croutons and Caesar dressing.

Individual sized garden salad.

"barrington's best" smoked daily and prepared just the way you like.

One half slab of Barbeque ribs and a barbequed boneless chicken breast.

Twice the size of our sandwich and twice as delicious.

5 pieces. Meat or cheese.