- Illinois
- Arlington Heights
- The Palm Court
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The Palm Court
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- 1912 N Arlington Heights Rd, Arlington Heights, IL 60004
- Restaurant website
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No cuisines specified
- $$$$$
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Grubhub.com
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The Palm Court
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We make ordering easy.
- Menu
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Chilled Appetizers
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Caprese $17.50
Tomato, Buffalo mozzarella, basil, balsamic glaze and extra virgin olive oil.
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4 Shrimp Cocktail $19.00
Jumbo, poached, cocktail sauce, horseradish and lemon.
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Hot Appetizers
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Baked Goat Cheese $11.50
Goat cheese, baked, house made marinara and crostini.
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Calamari $14.00
Grilled or fried.
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Soup
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Cream of Chicken Rice Soup $5.50
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The GreensTo any salad add chicken, shrimp, salmon or steak for an additional charge.
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Palm Court Salad $17.75
Mixed greens, hearts of palm, avocado, tomatoes, cucumbers and house dressing.
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Caesar Salad $15.00
Romaine, Parmesan and Caesar dressing.
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Wedge Salad $14.00
Iceberg, blue cheese crumbles, bacon, tomato, red onion and blue cheese dressing.
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From the Sea
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Whitefish $31.00
Lake superior and lemon white wine sauce.
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Tilapia $31.00
Farmed and amandine.
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Salmon $35.00
North Atlantic, honey-soy glazed, wasabi sauce served on the side.
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Halibut $41.00
Alaskan, Macadamia crusted and meuniere sauce.
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Gulf Shrimp $32.00
Jumbo, breaded, fried and cocktail sauce.
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Shrimp Scampi $36.00
Garlic, mushrooms and creamy white wine sauce.
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Surf and Turf Dinner $65.00
4 oz. Filet mignon charbroiled and 4 oz. Cold water lobster tail served with European butter.
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For the Table
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Grilled Vegetables $9.00
Seasonal vegetables.
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Broccoli $7.50
Steamed and hollandaise.
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Asparagus $9.75
Grilled and Bearnaise.
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Spinach $7.50
Sauteed or creamed.
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Mushrooms $7.50
Sauteed.
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The Butcher's BlockUSDA Prime cuts, wet-aged 21-28 days, hand trimmed in-house.
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Bone-In Ribeye $61.00
Thick Prime Cowboy Cut 20oz Bone-in Ribeye
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Top Sirloin $33.00
14 oz. center cut.
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Australian Lamb Loin Chops $40.00
Broiled with au-jus.
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Filet Mignon $47.00
12 oz. char-broiled.
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Filet Medallions $36.00
Twin 4 oz. Medallions, artichoke, Bearnaise and bordelaise.
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NY Strip $47.00
16 oz. char-broiled.
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Specialty of the HouseAvailable Friday - Sunday while supplies last.
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Prime Rib $45.00
Slow roasted, au jus, horseradish sauce.
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Meat and Game
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Pork Chops $31.00
Twin French cut Berkshire pork chops, brown sugar and balsamic glaze.
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Rack of Lamb $44.00
New Zealand and Dijon crust.
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Sirloin Kabob $23.00
Skewered, peppers, mushrooms and onions.
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Chicken Kabob $23.00
Skewered, peppers, mushrooms and onions.
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Chicken Piccata $22.00
Lemon caper sauce and pasta.
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Gourmet Burger $16.75
1/2 lb. ground prime sirloin, brioche bun, choice of cheese.
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Vegetarian Options
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Vegetable Platter $20.00
Grilled seasonal vegetables and spinach stuffed tomato.
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Pasta Primavera $20.00
Seasonal vegetables, pine nuts, pasta and light cream sauce.
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Menu for The Palm Court provided by Allmenus.com
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