Lightly breaded fish topped with our spicy garlic chili tomato sauce.
Stir fry with broccoli, pea pad, carrots, zucchini, baby corn, black mushroom in light ginger sauce.
Diced green peppers and onions in a heavily seasoned garlic black bean sauce.
Lightly battered and tossed with honey glazed walnut sauce.
Shrimp with our spicy garlic chili tomato sauce.
Prawns simmered with minced pork in delicate egg velvet.
Shrimp fried with peanuts chili sauce. Hot and spicy.
Crispy scallop stir fried with broccoli in our seasoned chili sauce. Hot and spicy.
Whole shrimp with shell baked in blended spices and rock salt. Hot and spicy.
Hot and spicy.
A classic mandarin dish served with thin pancakes and plum sauce.
Shredded, sauteed with peppers and mushroom in spicy sauce. Hot and spicy.
Sliced BBQ pork stir-fried with crisp cabbage and green pepper in hot sauce. Hot and spicy.
Hot and spicy.
Fresh Chinese eggplant in Yu-Hsiang garlic sauce. Hot and spicy.
Hot and spicy.
Lightly breaded and stir fired with hot chili pepper in our chef's special citrus sauce. Hot and spicy.
Lightly breaded chicken stir fry with the famous general's sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken pieces dipped in egg batter and lightly fried then sauteed with vegetables in a sweet sauce and a dash of hot oil. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
A delightful mixture of Chinese greens.
Deep-fried tofu, carrots, black mushrooms and bamboo shoots, stir-fried in a light brown sauce.
Stir-fried and served side by side.
Light and healthy.
Fresh mushroom variety including portobello, stir-fried in light brown sauce.
Hot and spicy.
Hot and spicy.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
BBQ pork, chicken and jumbo shrimp.
Choice of protein.
Rice noodle. Choice of protein stir-fried ho fun and wok tossed with scallions and bean sprouts in brown sauce.
Stir-fried curried rice vermicelli with shrimp, chicken and vegetable. Hot and spicy.
Shrimp, chicken, beef and vegetables.
Shrimp, chicken and beef in a delicious soup.
Linguine style Thai rice noodle with vegetables sauteed in pad Thai sauce with bean sprouts, scallions and garlic topped with crushed peanuts. Hot and spicy.
Shrimp, chicken, beef and fresh vegetables in brown sauce over crispy pan-fried noodle.
Choice of plain or with protein in brown sauce over crispy pan-fried noodle.
2 pieces. Comes with peanut butter.
2 pieces. Comes with peanut butter.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
6 pieces.
12 pieces.
4 pieces.
A sample of our most popular appetizers. 2 egg rolls, 2 crab rangoons, 2 BBQ chicken sticks and 4 fried chicken wings.
4 pieces.
4 pieces.
Shrimp, chicken and vegetable.
Shrimp, scallop and vegetables.
Jumbo shrimp sauteed with our garlic chili sauce and chicken with broccoli. Hot and spicy.
Slice of juicy tenderloin steak grilled to perfection then. Tossed with Spanish onion in our chef special black pepper sauce. Hot and spicy.
Shrimp, chicken and scallops sautéed with Chinese vegetables in white sauce, served with rice cake.
Governor chicken and shrimp with vegetables. Hot and spicy.
Shrimp, chicken and beef.
Broccoli chicken, cashew chicken and Hunan hot spicy chicken. Hot and spicy.
Shrimp with broccoli, Mongolian beef, chicken with pea pod.
Marinated duckling steamed then deep-fried to crispness.
Slice of juicy steak grilled to perfection. Tossed with our chef's special oyster sauce or lightly spicy black pepper sauce.
Shrimp, chicken, beef, scallop, BBQ with tofu and vegetables.
Shrimp and chicken deep-fried in a light batter served with lemon sauce.
Shrimp, scallop, imitation crab and vegetables.
Tender steak with scallions and onions hoisin sauce. Hot and spicy.
Tender steak with broccoli, red pepper, baby corn and black mushroom. Hot and spicy.
Hot and spicy.
Lightly breaded slices of marinated flank steak stir fry with our delicious sesame sauce.
Lightly breaded beef tossed in our spicy orange sauce. Hot and spicy.
Stir-fried with broccoli, zucchini, young tender bamboo shoots, portobello mushroom and oriental black mushroom in a brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
1 pint.
Red color. 1 pint.
Yellow color.
1 cup.
1 cup.
1 piece.
1 piece.