The Black Bear Bistro
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- 107 South Main Street, Algonquin, IL 60102
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No cuisines specified
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The Black Bear Bistro
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- Menu
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Starters
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Yellow Tuna Tartare $16.00
Wasabi, pickled ginger, tomato, onion, caper.
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Popcorn Shrimp $14.00
Jalapeno batter, star anise BBQ.
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Taquitos $10.00
1 wild game, 1 chicken.
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Stuffed Poblano $11.00
Organic quinoa, black bean, spinach, tomato basil.
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Crab Cakes Michoacan $15.00
Chile seco.
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Calamari Grilled $14.00
Mango pico de gallo, poblano pepper cocktail sauce.
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Calamari Fried $14.00
Mango pico de gallo, poblano pepper cocktail sauce.
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Flatbreads
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Santiago Jr's Mexico City $15.00
Filet mignon, serrano pesto, oyster mushroom onion, chevre, balsamic.
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Stella's Grilled Veracruz $12.00
Chorizo, onion, serrano, tomato, mozzarella.
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Eduardo's Oaxaca $12.00
Black fig, cremini, artichoke, basil.
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Abby's Grilled Puebla $14.00
Chicken tinga, tomato, olive, chipotle pesto.
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Samantha's Cabo San Lucas $14.00
Shrimp, chevre, walnut, bell pepper, champagne sauce.
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Soups & Salads
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Hearts of Palm & Artichoke Aguachile Negro $9.00
Organic greens, onion, celery, red wine vinegar.
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Sopa Del Dia $5.00
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Grilled Salmon $11.00
Spinach, apricot, pear, apple, chocolate-vanilla, vinaigrette.
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Lobster Bisque $6.00
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House Salad $4.00
Chipotle honey balsamic, spicy Thai cacahuate, chocolate-vanilla vinaigrette, blue cheese, black garlic, chicken.
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Flight of 3 $12.00
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Black Bear Bistro Mushroom $4.00
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Mains
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Chef Santi's Wild Game Burger (8 oz.) $14.00
Ostrich, bison, fries or vegetables.
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Grilled Angus Butt Steak $21.00
Sweet potato gratin, scotch bonnet, mango.
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Lamb Osso Buco $36.00
Creamy polenta.
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Grilled Angus Let Mignon (8 oz.) $33.00
Bison bone marrow butter, tamarind port glaze.
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Fry Pan Pork Belly $20.00
Apple chutney, sweet potato, no-nitrates.
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Grilled 1 1/2 Chicken $23.00
Local alden hills organic farm, rosemary-thyme shrub fried housemade pickle.
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Cajun Marisco Fettuccine $23.00
Fermented black garlic.
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Roasted Poblano with Chick Lobster Tail (4 oz.) $21.00
Purple potato gratin, chevre, achiote, prickly pear.
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Roasted Texas Quail $21.00
Prosciutto, manchego, garlic risotto, chutney, honey balsamic.
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Vegetarian Jambalaya $22.00
Seasonal vegetables, brown rice, Cajun green tomatillo sauce.
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Grilled Farm to Fork Vegetables $18.00
Shoestring onions, tejocote vinaigrette.
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Cedar Plank Salmon $24.00
Hearts of palm, artichoke, feta cheese, bell pepper.
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Wild Game Chili $12.00
Bread bowl, onion, white cheddar.
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Grilled Flank Steak $18.00
Purple Peruvian potato gnocchi, jerk pineapple pesto.
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Rushing Waters Rainbow Trout $20.00
Blue crab, mushroom risotto, black garlic.
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Crab Cakes Michocan $22.00
Oyster mushroom risotto, smoked Chile de cascabel.
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Bistro Jambalaya $25.00
Andouille, shrimp, chicken, peppers, red wine, red wine Cajun beef sauce.
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Sides
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Grilled Baked Potatoes $4.50
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Eddie's Mac & Cheese $6.00
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Onion Rings $6.50
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Stuffed Potatoes $4.50
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Honey Potato Pancake $6.00
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Menu for The Black Bear Bistro provided by Allmenus.com
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