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  • Idaho
  • Ketchum
  • Roundhouse

Roundhouse

(208) 622-2012

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  • Midway Up Bald Mountain, Ketchum, ID 83340
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Roundhouse

  • (208) 622-2012
  • Announcement
  • Lunch
  • Dinner
  • Sharables
    • Fondue for Two $38.00

      with artisan bread, grapes, granny smith apple, gherkin

    • Smorgasbord $22.00

      chef's selection of cured meats, pickled vegetables, artisan cheeses, jams and breads

    • Truffle Fries $15.00

      parmesan, fine herbs, truffle salt

  • Salads & Soup
    • Crispy Speck & Buratta Panzenella $25.00

      baby greens, sautéed breads, pickled shallot, baby heirloom tomato, herbed vinaigrette

    • Mother Earth $20.00

      roasted root vegetables, quinoa, chick peas, pepitas, tomato, winter greens, lemon basil vinaigrette

    • Hearts of Romaine $22.00

      preserved lemon, pickled fennel, cured yolk, parmesan, garlic vin, rustic crouton

    • Bison Chili $16.00

      served with chive, sour cream and corn bread

    • Potato Pottage $14.00

      crispy potato, smoked white cheddar, scallion

  • Main & Sandwiches
    All Sandwiches Served with Chips or Kale and Quinoa Slaw
    • S.R.F. Steak Frites $38.00

      wagyu bavette, hand cut kennebec potato, garden salad, balsamic vinaigrette

    • Shrimp & Avocado Roll $27.00

      lemon aioli, old bay seasoning, fresh dill, avocado, brioche

    • SRF Wagyu Burger $24.00

      bacon jam, apple chutney, field greens, haloumi cheese, brioche

    • Baldy Burger $24.00

      vegan beyond burger, smoked cheddar, house pickle, arugula, caramelized aioli, potato bun

    • Open Faced Salmon $29.00

      apple, pickled fennel, dijon aioli, micro greens, lemon oil, rye

    • Harriman's Croque Monsieur $27.00

      emmenthaler, gruyère, prosciutto cotto, béchamel, sourdough

    • Cubano $24.00

      slow roasted pork, prosciutto cotto, house pickle, swiss, mustard, baguette

    • Lamb Burger $28.00

      goat cheese, lingonberry jam, pickled mustard seed, garlic aioli, pickled cucumber, arugula, brioche

  • Specialty Cocktails
    • The Animal House Bloody Mary $13.00

      party animal vodka, baldy bloody mary mix

    • The Bluebird $12.00

      caravella limoncello, cointreau liqueur, topped with cantine cavicchioli 1928 prosecco

    • Gun Tower Martini $13.00

      ketel one vodka, kahlúa liqueur, house cold brew, shaken and served straight up

    • The Skinny Patrón $15.00

      patrón silver tequila, cointreau, fresh lime, splash of club soda

    • Dark & Stormy $11.00

      goslings black seal rum, cock & bull ginger beer, fresh lime, garnished with candied ginger

    • Roundhouse Manhattan $14.00

      yellowstone bourbon, carpano antica, dash of bitters, served straight up or on the rocks

  • Winter Warmers
    • Sun Valley Coffee $11.00

      jameson irish whiskey, bailey's irish cream, coffee, topped with whipped cream

    • Spanish Coffee $11.00

      flor de caña 7 yr rum, kahlúa liqueur, coffee, topped with whipped cream

    • Nutty Irishman $11.00

      frangelico liqueur, bailey's irish cream, coffee, topped with whipped cream

  • Draft Beer
    Pint $7.50 | Pitcher $28
    • Blood Orange Hefeweizen | White Dog Brewing | Boise, Idaho | 5.0%

    • Mountain Standard IPA | Odell Brewing | Fort Collins, Colorado | 6.5%

    • Dankful IPA | Sierra Nevada Brewing | Chico, California | 7.4%

    • Fly Line Vienna-Style Lager | Payette Brewing | Boise, Idaho | 5.5%

  • Canned Beer
    • Budweiser $6.50

    • Coors Light $6.50

    • Pacifico $8.50

    • Michelob Ultra $6.50

    • Stella Artois $6.50

    • Stiegl Radler $8.00

    • Sierra Nevada Pale Ale $7.50

    • Left Hand Nitro Milk Stout $8.00

    • Tieton Cider $7.50

    • White Claw Black Cherry $8.00

    • Beck's Non-Alcoholic $6.00

  • Whites by the Glass
  • Sparkling / Champagne
    • Cantine Cavicchioli 1928 Prosecco, ITY $11.00

    • Le Grand Courtâge Brut Rosé, Burgundy, FR $13.00

    • Veuve Clicquot Brut, Champagne, FR $23.00

  • Chardonnay
    • Chalk Hill, Sonoma Coast, CA $13.00

    • Mason Louis Latour Pouilly-Fuissè, Burgundy, FR $18.00

    • Dumol 'Wester Reach', Russian River, CA $22.00

  • Sauvignon Blanc
    • Emmolo, Napa Valley, CA $12.00

    • Domaine Saint Roch Touraine, Loire Valley, FR $13.00

  • Additional Whites & Rosé
    • Laurenz V. & Sophie 'Singing' Grüner Veltliner, Kremstal, AU $10.00

    • Banfi 'San Angelo' Pinot Grigio, Tuscany IGT, ITY $14.00

    • Château d'Esclans 'Whispering Angel' Rosé, Provence, FR $18.00

  • Reds by the Glass
  • Pinot Noir
    • Head High by Three Sticks, Sonoma County, CA $13.00

    • Ken Wright, Willamette Valley, OR $17.00

  • Cabernet Sauvignon
    • VA Piano 'Ox', Columbia Valley, WA $15.00

    • Iron + Sand, Paso Robles, CA $18.00

    • Jordan, Alexander Valley, CA $27.00

  • Additional Reds
    • Fabre Montmayou Gran Reserva Malbec, Mendoza, ARG $14.00

    • Walla Walla Vintners Sangiovese, Walla Walla, WA $14.00

    • Chappellet Mountain Cuvée Red Blend $18.00

  • First
    • Smorgasbord

      chef's selection of meats, cheeses, breads, jams, and pickled vegetables

  • Second
    Choice Of:
    • Potato Pottage

      confit potato, crème fraiche, smoked trout roe, kale oil

    • Beets and Berries

      goat cheese, blackberry, prune, amaranth, winter flowers

    • Old World Fondue $13.00

      add to your second course

  • Main
    Choice Of:
    • King Salmon

      potato bacon terrine, dried tomato, zucchini, pickled fennel, lobster foam

    • Filet Au Gratin

      bleu cheese, celeriac cream, port shallot, king trumpet, blackberry gastrique

    • Kurobuta Pork Shank

      parsnip three ways, stone fruit chutney, bacon glaçage, wood sorrel, chive nage

    • Dry Aged Duck Breast

      sweet potato, raisin, glazed carrot, onion, red currant, duck demi

    • Slow Roasted Carrots

      maitake, wood sorrel, sheep milk cheese, 5 grain porridge, kale jus

  • Dessert
    • Roundhouse Chocolate Fondue

      strawberry, marshmallow, candied bacon belgian waffle, french macaron, lemon lavender pound cake

  • Specialty Cocktails
    • The Animal House Bloody Mary $13.00

      party animal vodka, baldy bloody mary mix

    • The Bluebird $12.00

      caravella limoncello, cointreau liqueur, topped with cantine cavicchioli 1928 prosecco

    • Gun Tower Martini $13.00

      ketel one vodka, kahlúa liqueur, house cold brew, shaken and served straight up

    • The Skinny Patrón $15.00

      patrón silver tequila, cointreau, fresh lime, splash of club soda

    • Dark & Stormy $11.00

      goslings black seal rum, cock & bull ginger beer, fresh lime, garnished with candied ginger

    • Roundhouse Manhattan $14.00

      yellowstone bourbon, carpano antica, dash of bitters, served straight up or on the rocks

  • Winter Warmers
    • Sun Valley Coffee $11.00

      jameson irish whiskey, bailey's irish cream, coffee, topped with whipped cream

    • Spanish Coffee $11.00

      flor de caña 7 yr rum, kahlúa liqueur, coffee, topped with whipped cream

    • Nutty Irishman $11.00

      frangelico liqueur, bailey's irish cream, coffee, topped with whipped cream

  • Draft Beer
    Pint $7.50
    • Blood Orange Hefeweizen | White Dog Brewing | Boise, Idaho | 5.0%

    • Mountain Standard IPA | Odell Brewing | Fort Collins, Colorado | 6.5%

    • Dankful IPA | Sierra Nevada Brewing | Chico, California | 7.4%

    • Fly Line Vienna-Style Lager | Payette Brewing | Boise, Idaho | 5.5%

  • Canned Beer
    • Budweiser $6.50

    • Coors Light $6.50

    • Pacifico $8.50

    • Michelob Ultra $6.50

    • Stella Artois $6.50

    • Stiegl Radler $8.00

    • Sierra Nevada Pale Ale $7.50

    • Left Hand Nitro Milk Stout $8.00

    • Tieton Cider $7.50

    • White Claw Black Cherry $8.00

    • Beck's Non-Alcoholic $6.00

  • Whites by the Glass
  • Sparkling / Champagne
    • Cantine Cavicchioli 1928 Prosecco, ITY $11.00

    • Le Grand Courtâge Brut Rosé, Burgundy, FR $13.00

    • Veuve Clicquot Brut, Champagne, FR $23.00

  • Chardonnay
    • Chalk Hill, Sonoma Coast, CA $13.00

    • Mason Louis Latour Pouilly-Fuissè, Burgundy, FR $18.00

    • Dumol 'Wester Reach', Russian River, CA $22.00

  • Sauvignon Blanc
    • Emmolo, Napa Valley, CA $12.00

    • Domaine Saint Roch Touraine, Loire Valley, FR $13.00

  • Additional Whites & Rosé
    • Laurenz V. & Sophie 'Singing' Grüner Veltliner, Kremstal, AU $10.00

    • Banfi 'San Angelo' Pinot Grigio, Tuscany IGT, ITY $14.00

  • Reds by the Glass
  • Pinot Noir
    • Head High by Three Sticks, Sonoma County, CA $13.00

    • Ken Wright, Willamette Valley, OR $17.00

  • Cabernet Sauvignon
    • VA Piano 'Ox', Columbia Valley, WA $15.00

    • Iron + Sand, Paso Robles, CA $18.00

    • Jordan, Alexander Valley, CA $27.00

  • Additional Reds
    • Fabre Montmayou Gran Reserva Malbec, Mendoza, ARG $14.00

    • Walla Walla Vintners Sangiovese, Walla Walla, WA $14.00

    • Chappellet Mountain Cuvée Red Blend $18.00

Menu for Roundhouse provided by Allmenus.com

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