Gretchen's menu - Ketchum ID 83340 - (208) 622-2144

Light
- Artichoke Quiche $16
  
  Made with citrus marinated artichokes hearts, aged white cheddar and cage-free eggs, gluten-free herb crumb crust, topped with lemon and caper aioli, served with mixed green salad
- Egg White Fritatta $14
  
  Basil pesto, cherry tomatoes, fresh mozzarella, spinach
- Lodge Power Bowl $15
  
  Egg-white scramble, qumoa, baby kale, edamame, fresh sweet corn, summer squash, tomatillo salsa
- Lox and Bagel $17
  
  Smoked lox salmon, bigwood bread everything or plain bagel, cream cheese, red onion & capers
- Granola Parfait $12
  
  Sun valley granola, fresh berries, passionfruit greek yogurt
- Organic Steel Cut Oatmeal $11
  
  Pecan & gingersnap crumble, milk, dried fruit compote

Griddle
- Cinnamon Bread Pudding French Toast $14
  
  Fresh berry compote, huckleberry coulis
- Buttermilk Pancakes $12

Hearty
- Eggs Benedict $16
  
  Hardwood-smoked pork loin house-baked english muffin hollandaise
- Dungeness Crab Cake Eggs Benedict $19
  
  Avocado and hollandaise
- Florentine Eggs Benedict $15
  
  Hlollandaise, sauteed spinach tomato & mushrooms
- Spinach and Mushrooms Omelete $15
  
  Aged NY white cheddar
- Averell's Omelete $16
  
  Maple-sage sausage, diced ham, bacon & smoked gouda cheese
- Chef Gallegos Huevos Rancheros $15
  
  Crispy blue corn tortilla strips, black beans, new Mexico red chile sauce & pepper jack, topped with two eggs any style, salsa verde & pico de gallo
- Two Eggs Any Style $13
  
  Served with toast & thick-sliced bacon
- House-Smoked Beef Pastrami Hash $13
  
  Served with two eggs any style & toast

Sides
- Cereal $4
- Half Grapefruit $4
- Danish, Mufffin or Croissant $5
- Seasonal Fruit Cup $7
- Toast, Gluten-Free Toast or English Muffin $3
- Plain or Everything Bagel with Cream Cheese $6
- One Egg Any Style $3
- Country Potatoes $3
- Thick-Sliced Bacon $6
- House-Made Maple & Sage Sausage Patties $6

Salads & Starters
- Dungeness Crab Cakes $18
  
  Sweet corn salsa, fried green tomato, creole remoulade
- Light Tempura of Green Beans $12
  
  Served with sweet-hot sesame-mustard dipping sauce
- Seared-Rare Tuna Tataki $19
  
  watermelon, strawberry, poppyseed, basil, ponzu
- Wild-Caught Prawns $18
  
  Avocado, grapefruit, jicama, radish, cilantro, thai curry & lime vinaigrette, nori, sesame
- Heirloom Tomato BIT Salad $15
  
  Bruschetta, basil mascarpone, midnight moon gouda, bacon dust, baby lettuces, grape saba vinaigrette
- Spinach & Strawberry Salad $13
  
  Ancient grains, dried blueberry, pistachio, feta, pickled red onion, balsamico bianco vinaigrette
- Tuscan Kale & Red Quinoa Salad $14
  
  Peach, fresh sweet corn, chevre, pecans, apricot vinaigrette
- Maine Lobster Caesar $24
  
  Roasted garlic dressing, romaine, brioche croutons, radicchio, parmigiano reggiano
- Sweet Corn Bisque $10
  
  Lime creme fraiche, basil chimichurri, pimenton

Main Plates

All sandwiches include housemade chips & pickle spear. Substitute hand-cut russet fries for chips $2. Substitute house salad or cup of soup for chips $5
- Fish and Chips $17
  
  Tempura battered wild-caught cod, home fries, coleslaw, lemon-caper tartar
- Grilled Salmon Bruschetta $22
  
  Fresh pacific king salmon, arugula & almond pesto, watercress, sprouts, apple, red onion, poppyseed
- Roast Beef Dip Sandwich $16
  
  Red wine au jus, fresh horseradish, caramelized onions, sweet peppers, beehive cheddar, dijon aioli, ciabatta bun
- The Lodge Reuben $16
  
  House-smoked pastrami, sauerkraut, swiss, bwb dark rye, sweet pickle russian dressing
- BBQ Chicken Sando $15
  
  Pulled herb-roasted chicken, molasses stout BBQ sauce, smoked gouda, coleslaw, bwb potato bun
- Lodge Burger $16
  
  Custom brisket & chuck blend, tomato, red onion jam, dijon aioli, shredded iceberg, choice of blue or white cheddar, bwb potato bun
- Kale & Quinoa Wrap $13
  
  Kale, quinoa, carrots, edamame, hummus, herb vinaigrette & avocado wrapped in warm flour tortilla
- Roasted Turkey Club $15
  
  Bacon, swiss, ham, turkey breast, dijon aioli, tomato, butterleaf on bwb vitagrain

Salads & Starters
- Dungeness Crab Cakes $18
  
  Sweet corn salsa, fried green tomato, creole remoulade
- Seared-Rare Tuna Tataki $19
  
  Watermelon, strawberry, poppyseed, basil, ponzu
- Potato Gnocchi $16
  
  Hand made gnocchi, basil & mint pesto, shell peas, pine nuts, crispy garlic chips, aged pecorino
- Charcuterie Plate $22
  
  Smoked prosciutto, coppa, bresaola, double cream brie, fig jam, lavash crackers
- Heirloom Tomato BIT Salad $15
  
  Bruschetta, basil mascarpone, midnight moon gouda, bacon dust, baby lettuces, grape saba vinaigrette
- Spinach & Strawberry Salad $13
  
  Ancient grains, dried blueberry, pistachio, feta, pickled red onion, balsamico bianco vinaigrette
- Tuscan Kale & Red Quinoa Salad $14
  
  Peach, fresh sweet corn, chevre, pecans, apricot vinaigrette
- Maine Lobster Tail Caesar $24
  
  Roasted garlic dressing, romaine, brioche croutons, radicchio, parmigiano
- Sweet Corn Bisque $10
  
  Lime creme fraiche, basil chimichurri and pimenton

Main Plates
- Wild-Caught Alaskan King Salmon $36
  
  Basil chimichurri, grilled asparagus, crispy sunchokes, sweet corn salsa
- Grass-Fed Washington Lamb $41
  
  Grilled prime rib chops, blackberry & pinot noir reduction, sweet corn, farro, baby turnip, green beans
- Cider-Brined Montana Hutterite Pork $32
  
  Grilled bone-in tomahawk chop, pancetta jus, heirloom carrots three ways, sauteed summer greens
- Crab Tagliatelle $29
  
  Hand-made semolina pasta, sweet corn, blue crab, lobster butter, prosecco, parmigiano-reggiano
- Summer Chicken Pan-Roast $27
  
  Tecumseh farms leg & thigh, snap peas, asparagus, artichoke, quinoa, riesling jus
- Forbidden Rice Risotto $25
  
  Grilled summer squash, sprouted barley, vegetable jus, mushroom pan-roast, yellow bell pepper puree, novella olive oil, chevre mousse
- American Beef Kobe New York Filet Steak $42
  
  Crispy fmgerling potatoes, grilled broccolini, garlic & thyme butter, chef's rye whiskey steak sauce