Basted egg and Mornay sauce atop Black Forest ham and Gruyère grilled cheese sandwich

2 eggs* your way, house-made pork green chili, black beans, pico de gallo, cotija cheese, and sour cream atop Idaho potatoes. Choice of toast

2 eggs your way, Applewood bacon, sausage patty, or ham steak, and house potatoes, choice of toast

Sauteed mushrooms and spinach with roasted red bell pepper, parmesan and Gruyére cheeses in rich baked eggs. Served with house potatoes

House-made tortillas filled with scrambled eggs, black beans, chorizo, potatoes, and queso fresco. Topped with roasted tomatillo sauce, guacamole, and lime-cilantro sour cream.

2 eggs your way over griddled roast beef hash. Served with choice of toast

Flaky pastry dough with rich custard, bacon, shallots, and Gruyère cheese.

Sauteed tomato, spinach, red bell pepper, kalamata olives with feta cheese in pan-scrambled eggs. Served with potatoes and choice of toast

Cinnamon bread French toast with powdered sugar, cinnamon roll frosting, and vanilla whipped cream. Maple syrup available upon request.

Pancakes made with the same sourdough starter used in our breads. Served with real maple syrup and soft butter maple syrup

House-cured salmon, mashed avocado, eggs your way, chives, and our own Labneh cheese on griddled sourdough toast

Mashed avocado, tangy goat cheese, herb mix, flaky sea salt

Mashed avocado and sea salt

Area grown Russet potatoes

Applewood Smoked Bacon

Warm Brioche with butter and mashed berries

Sourdough, French, sesame, or whole wheat toast, served with butter and mashed berries

Fresh Egg cooked to order

Balsamic stewed figs, prosciutto, extra virginolive oil, fresh rosemary, goat cheese, andscallions on house flatbread

Heirloom grape tomatoes, fresh basil, garlic and extra virgin olive oil on buttery toasts

Warmed spinach and artichoke dip served with a variety of house-baked bread

Aritsan meats and cheeses with sweet and savory condiments. Served with house bread

Classic French soup topped with croutons and Gruyère cheese

Rich beef stew with red wine, onion, carrot, and potato. Served with 1's Country sourdough

Shell pasta tossed with rich sauce made of pan-fried smoked pork jowl, shallots, garlic, and sharp cheddar cheese.

Mixed greens, fresh clementine segments, candied walnuts, goat cheese, and balsamic dressing

Romaine lettuce, seared chicken breast, bacon, boiled egg, tomato, avocado, toasted pecans,and blue cheese with buttermilk-herb dressing

Romaine, cherry tomato, cucumber, red onion, Kalamata olives, feta cheese with lemon-tahini dressing

Crispy hybrid lettuce, pan-fried bacon, Roma tomato, crumbled blue cheese, and scallions with our own blue cheese dressing

Romaine, croutons, shaved parmesan, anchovy fillets, cracked pepper, and Asiago-Garlic dressing

Your choice of greens or )inguini with scallions, edamame, cherry tomato, cucumber, radish, toasted almonds, fresh cilantro with Thai lime-ginger dressing

Tender, slow-braised beef, sharp cheddar cheese, and pickled red onion on yeast rolls. Served with beef au jus

Crispy prosciutto, lettuce, tomato, avocado, and roasted garlic aïoli on toasted sesame bread

Chuck burger stacked with pulled pork, bacon, sharp cheddar cheese, caramelized onion, and tangy BBQ sauce on fresh sesame bun

Spice rubbed pulled pork, ham, Gruyere, pickle, and Dijon mustard on hoagie roll

Melty cheddar and Gruyère cheeses with bacon, tomato, and avocado on French batard

Melty cheddar and gruyere cheeses on griddled French batard

Roasted red bell hummus, feta cheese, shaved red onion, cucumber, sun dried tomato-olive tapenade, vine-ripe tomato, and lettuce on oregano vinaigrette brushed whole wheat bread

Seared chicken breast, tomato, guacamole, bacon, labneh cheese, romaine lettuce on whole wheat bread and buttermilk herb dressing for dipping

Seared chicken, cranberries, fresh dill, walnuts, mayo, and red onion salad on choice of bread

Classic New Orleans sandwich with salami, ham, capicola, olive salad, roasted red bell peppers, provolone and pepperoncini on house-baked muffuletta bread

All natural peanut butter and raspberry jam on French batard

Fresh greens, veggies, and croutons with choice of dressing

Dense flourless torte with vanilla whipped cream and shaved chocolate

Flaky pastry, with cinnamon-brown sugar and Granny Smith apple filling