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  • The Bistro Off Broadway

The Bistro Off Broadway

(208) 542-0011

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  • 325 River Pkwy, Idaho Falls, ID 83402
  • Restaurant website
  • American
  • $$$$$
  • The Bistro Off Broadway

  • (208) 542-0011
  • Dinner
  • Main
  • Appetizers
    • Crudites Platter $2.95

      fresh cut vegetables served with ranch dip

    • Pico De Gallo and Chips $5.95

      nacho, ordinary chips and salsa

    • Cheese Quesadilla $5.95

      served with jalepeno cream cheese and pico de gallo add chicken for 2.95

    • Cheese Quesadilla $2.95

      Add chicken for

    • Sundried Tomato Pesto Bread $5.50

      a taste of the mediterranean

    • Thai Chicken Peanut Satays $7.95

      served with peanut dipping sauce

    • Peel-And-Eat Cocktail Shrimp $8.95

      half of shrimp served with cocktail sauce

    • Caprese Hearts $6.95

      creamy mozzarella, roma tomatoes and fresh basil drizzled with balsamic vinegar

  • Soups
    Home Made - just like Grandma's
    • Chicken Noodle or Soup du Jour $2.95+

      (add a cup to any order for $1.95)

    • Albert's Chili $3.95+

      (atkin's version available)

  • Salads
    add chicken or shrimp to any of the above salads for $1.95
    • Strawberry Fields $8.25

      our signature salad spring mix, sliced strawberries, julienned jicama tossed in strawberry vinaigrette topped with crushed pistachios

    • Cranberry Spinach $8.25

      baby spinach leaves tossed with craisins, mandarin oranges, bacon bits in a poppyseed vinaigrette topped with bleu cheese crumbles

    • Oriental Sesame $7.50

      spring mix tossed with mandarin oranges, scallions, slivered almonds in a sesame vinaigrette topped with chow mein noodles

    • Caesar $7.50

      the classic! crisp romaine, shredded parmesan and homemade croutons tossed in the original recipe caesar dressing

  • Beverages
    • Fresh Ground Kenyan AA Regular or Decaffeinated Coffee $1.89

    • Assorted Hot Tea or Fresh Brewed Ice Tea $1.65

    • Fountain Drinks $1.65

      pepsi, diet pepsi, 7-up, mountain dew, dr. pepper, root beer, raspberry ice tea pink lemonade

    • Italian Sodas $2.25

      a myriad of flavours available

    • Specialty Drinks $4.75

      Sauza Margarita

    • Specialty Drinks $3.50

      Mimosas

    • Specialty Drinks $6.00

      bottomless

  • Pasta
    served with fresh bread sticks.
    • Spaghetti and Meatballs Marinara $9.50

      authentic italian gravy and two large beef and pork meatballs over spaghetti

    • Angel Hair Buerre Blanc with Fire Roasted Peppers and Mushrooms $10.50

      delicate butter-white wine sauce tossed in capellini with red and green fire-roasted peppers and button mushrooms

    • Fettuccine Alfredo $11.95

      rich with cream, butter and parmesan the real deal.

    • Add Herb Roasted Chicken for $2.95

    • Shrimp Scampi for $4.95

    • Petit Pois Pasta Volaille $13.95

      bow-tie pasta dressed in a delicate cream sauce tossed with chicken and baby peas.

    • Basil Shrimp Linguini $13.95

      scampied prawns placed atop linguini tossed in a distinctive white wine-basil cream sauce.

  • Entrees
    served with a tossed salad, herbed breadsticks, house vegetable and your choice of baked potato, garlic and parsley roasted red potatoes or rice pilaf substitute soup or caesar salad for only $1.00 extra black and bleu any of the above or add sauteed mushroom and onions for just $2.95
    • Sirloin $12.95+

      we cut our own meat...and the result is the most tender steaks in town

    • Rib-Eye $26.95

      we cut our own meat...and the result is the most tender steaks in town

    • Baseball Sirloin au Poivre $14.95

      round cut from the center of the muscle peppered and seared, then finished with a brandy-wine sauce

    • Pork Loin Medallions in Cranberry Wine Sauce $11.95

      tender cuts of pork covered with our own cranberry-red wine creation

    • Lemon Herb Chicken $12.95

      8 oz tender broiled chicken breast basted with lemon, rosemary and thyme delicately mixed with scallions

    • California Chicken $13.95

      8 oz. grilled herbed chicken breast laid atop avocado buerre blanc and garnished with fresh avocado

    • Jamaican-Me-Pollo-Loco $13.95

      8 oz. grilled chicken breast smothered in a south-of-the-border sauce

    • Amaretto Idaho Rainbow Trout $14.95

      farm-raised idaho trout breaded with almonds and drizzled with amaretto butter

    • Sauteed Lime Tilapia $15.95

      fresh filet of tilapia lightly seasoned a sauteed with white wine, lime and scallions

  • Gourmet Paninis
    (substitute soup for salad for only $1.00 extra)
    • Choose from one of our House Specialties $8.95+

      turkey avocado, cashew chicken, b.a.l.t.o., rueben, philly steak triple pepper chicken, southwestern club melt, french dip served with your choice of nana's potato, italian pasta, frog-eye or tossed salad and a chocolate chip cookie and a mint

  • Desserts
    • Bistro Bombshell, Tower of Temptation, Ultimate Sundae $4.95

    • Caramel Flan, 24 Karat Cake, Cheesecake $3.95

    • Deluxe Sundae, Homemade Pie $2.95

    • Ice Cream Sundae, Chocolate Chip Cookie Sandwich $1.95

  • Appetizers
    • Crudites Platter $2.95

      Fresh cut vegetables served with ranch dip.

    • Pico de Gallo & Chips $5.95

      "Nacho" ordinary chips & salsa.

    • Cheese Quesadilla $5.95

      Served with jalepeno cream cheese & pico de gallo. Add chicken for $2.95.

    • Sundried Tomato Pesto Bread $5.50

    • Thai Chicken Peanut Satays $7.95

      Served with peanut dipping sauce.

    • Peel-&-Eat Cocktail Shrimp $8.95

      1/2 of shrimp served w/cocktail sauce.

    • Caprese Hearts $6.95

      Creamy mozzarella, roma tomatoes & fresh basil drizzled with balsamic vinegar.

  • Salads
    • Strawberry Fields $8.25

      Our signature salad spring mix, sliced strawberries, julienned jicama tossed in strawberry vinaigrette topped with crushed pistachios. Add chicken or shrimp for $1.95.

    • Cranberry Spinach $8.25

      Baby spinach leaves tossed with craisins, mandarin oranges, bacon bits in a poppyseed vinaigrette topped w/bleu cheese crumbles. Add chicken or shrimp for $1.95.

    • Oriental Sesame $7.50

      Spring mix tossed with mandarin oranges, scallions, slivered almonds in a sesame vinaigrette topped with chow mien noodles. Add chicken or shrimp for $1.95.

    • Caesar $7.50

      Crisp romaine, shredded parmesan & homemade croutons tossed in the original recipe Caesar dressing. Add chicken or shrimp for $1.95.

  • Soups
    • Chicken Noodle or Soup du Jour $2.95+

      Add a cup to any order for $1.95.

    • Chili $3.95+

  • Entrees
    Served with a tossed salad, herbed breadsticks, house vegetable & your choice of baked potato, garlic & parsley roasted red potatoes or rice pilaf. Substitute soup or caesar salad for only $1.00 extra. 6 oz. Sirloin $12.95, 12 oz. Sirloin $18.95, 16 oz. Rib-Eye $26.95. Black & bleu any of the above or add sauteed mushroom & onions for just $2.95.
    • Baseball Sirloin au Poivre $14.95

      8 oz. round cut from the center of the muscle peppered & seared, then finished with a brandy-wine sauce.

    • Pork Loin Medallions in Cranberry Wine Sauce $11.95

      Tender cuts of pork covered with our own cranberry-red wine creation.

    • Lemon Herb Chicken $12.95

      Tender broiled 8 oz. chicken breast basted w/lemon, rosemary & thyme delicately mixed with scallions.

    • California Chicken $13.95

      8 oz. grilled herbed chicken breast laid atop avocado buerre blanc & garnished with fresh avocado.

    • Jamaican-Me-Pollo-Loco $13.95

      Grilled 8 oz. chicken breast smothered in a south-of-the-border sauce.

    • Amaretto Idaho Rainbow Trout $14.95

      Farm-raised Idaho trout breaded w/almonds & drizzled with amaretto butter.

    • Sauteed Lime Tilapia $15.95

      Fresh filet of tilapia lightly seasoned a sauteed w/white wine, lime & scallions.

  • Pasta
    Served with fresh bread sticks.
    • Spaghetti & Meatballs Marinara $9.50

      Authentic italian gravy & two large beef & pork meatballs over spaghetti.

    • Angel Hair Buerre Blanc with Fire Roasted Peppers & Mushrooms $10.50

      Delicate butter-white wine sauce tossed in capellini with red & green fire-roasted peppers & button mushrooms.

    • Fettuccine Alfredo $11.95

      Rich with cream, butter & parmesan. Add herb roasted chicken for $2.95 or shrimp scampi for $4.95.

    • Petit Pois Pasta Volaille $13.95

      Bow-tie pasta dressed in a delicate cream sauce tossed with chicken & baby peas.

    • Basil Shrimp Linguini $17.95

      Scampied prawns placed atop linguini tossed in a distinctive white wine-basil cream sauce.

  • Gourmet Paninis
    Choose from one of our House Specialties $8.95 - 4" / $10.95 - 6" Substitute soup for salad for only $1.00 extra. Served with your choice of nana's potato, italian pasta, frog-eye or tossed salad & a chocolate chip cookie & a mint.
    • Turkey Avocado

    • Cashew Chicken

    • B.A.L.T.O.

    • Rueben

    • Philly Steak

    • Triple Pepper Chicken

    • Southwestern Club Melt

    • French Dip

  • Desserts
    • Bistro Bombshell $4.95

    • ower of Temptation $4.95

    • Ultimate Sundae $4.95

    • Caramel Flan $3.95

    • 24 Karat Cake $3.95

    • Cheesecake $3.95

    • Deluxe Sundae $2.95

    • Homemade Pie $2.95

    • Ice Cream Sundae $1.95

    • Chocolate Chip Cookie Sandwich $1.95

Menu for The Bistro Off Broadway provided by Allmenus.com

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