Crispy fried spring rolls filled with seasoned chicken, snow peas, crunchy bean sprouts, red onions and red peppers. Served with spicy peanut dipping sauce.

Tender bites of crispy chicken served buffalo style with your choice of hot and spicy or honey Barbeque sauce.

Tender bites of Brie cheese wrapped in puff pastry, baked golden brown and served with a boysenberry-jalaperio jam.

A warm blend of spinach, artichoke hearts, cream cheese and Parmesan. Served with our housemade flatbread.

Tender chicken, fresh sliced mushrooms, hickory smoked tomatoes, drizzled with a basil pesto. And topped with our house blend of cheeses.

Mozzarella cheese rolled in Italian bread crumbs and fried golden brown. Served with our marinara sauce.

Fresh spinach, artichoke hearts, crispy applewood smoked bacon, red onions, red bell peppers and roma tomatoes, tossed with penne pasta, grilled chicken and a balsamic vinaigrette. Topped with feta cheese.

Grilled hearts of romaine topped with a marinated chicken breast, balsamic drizzle, bleu cheese crumbles, toasted pine nuts and crispy applewood smoked bacon. Comes with a housemade herbed hat bread.

Classic Caesar salad served with seasoned grilled chicken breast and herbed flatbread.

Chopped romaine lettuce, red onion, Parmesan cheese, croutons and traditional Caesar dressing.

Grilled Atlantic salmon fillet glazed with housemade pineapple chipotle sauce. Served on mixed greens with a sweet mango vinaigrette, red onions, red bell peppers, feta and oranges.

Mixed salad greens, grilled chicken breast, crunchy carrots, cilantro, cashews, green onions, crisp wonton skins and red bell peppers. Served with toasted sesame dressing.

House or Caesar salad.

Tender chicken topped with fresh mozzarella, red onion, tomatoes, fresh basil, balsamic vinaigrette and mayo on toasted ciabatta.

Tender roast beef with grilled peppers and onions on a toasted French roll. Now even better with sauteed mushrooms. Cheddar cheese and our creamy horseradish sauce.

Roasted turkey with grilled apple, raspberry-red onion jam, mayo and creamy Brie cheese on toasted ciabatta.

Thinly sliced roast beef topped with caramelized red onions and provolone cheese on a toasted French roll and served with au jus. Now even better with our creamy horseradish sauce.

Applewood smoked bacon. Swiss cheese, tomatoes, red onions, mixed greens, chipotle mayo and Italian vinaigrette on toasted ciabatta.

Stacked with crispy applewood smoked bacon, cheddar cheese, onion strings, house mayo and honey Barbeque sauce.

Grilled and topped with lettuce, tomato, onion and mayo on a toasted French bun.

Rubbed with Cajun seasoning, grilled and topped with bleu cheese, lettuce, tomatoes and crunchy onions.

Serves 2-3.

Serves 5-6.

Start with your choice of toppings. Ricotta, mozzarella, provolone, white cheddar cheeseand tomato sauce, then bake the pastry until golden brown.

Served on crispy onion strings and topped with a smoked tomato bacon sauce. Choice of side: a grilled romaine heart salad or penne pasta with a smoky tomato cream sauce.

Grilled Atlantic salmon fillet topped with basil pesto, caperand dill aioli. Choice of side: a grilled romaine heart salad or penne pasta with a smoky tomato cream sauce.

Grilled Atlantic salmon with a caper dill aioli and linguine tossed with a light sauce of lemon, fresh herbs, green onions, grilled kale, sun-dried tomatoes and Parmesan cheese.

8 Ounces flat iron steak topped with homemade chimichurri sauce with our classic shrimp scampi linguine.

Shrimp, mushrooms, tomatoes, garlic butter, dill, capers and green onions.

Andouille sausage, red and green peppers, red onion and linguine in a spicy Cajun cream sauce.

Marinated chicken, white onions, garlic, crushed red chilies, spinach. Parmesan cheese, fresh basil, tomatoes and linguine.

Cheese tortellini tossed with alfredo, marinara sauce or a combination of both.

Tender pieces of house smoked salmon tossed with linguine. Fresh tomatoes, lemon and dill in a white wine cream sauce. Topped with green onions, Parmesan cheese and applewood smoked bacon.

Marinated chicken breast, tomatoes, artichoke hearts and fresh spinach tossed with penne pasta, feta cheese and a fresh herb citrus cream sauce.

Freshly grated Parmesan cheese, garlic and cream. Served with your choice of chicken, vegetables or both.

Olive oil, fresh garlic, house marinara sauce, basil and roma tomatoes tossed with angel hair pasta.

Noodles and marinara sauce topped with meatballs, provolone. White cheddar and mozzarella.

Breaded chicken breasts smothered with marinara sauce, drizzled with pesto and ricotta cheese, then oven baked with provolone and Parmesan cheese. Served over a bed of linguine.

Layers of pasta, ricotta cheese and meat sauce, topped with mozzarella, white cheddar and provolone.

Marinated chicken and penne pasta tossed with white wine, mushrooms, green onions and a sun-dried tomato cream sauce. Topped with Parmesan cheese.

Tender shrimp tossed with chipotle peppers, applewood smoked bacon, mushrooms, green onion and tomatoes in a creamy white wine sauce and penne pasta. Topped with Parmesan cheese.

With marinara sauce or butter.

Cheese tortellini with marinara sauce.

Let your child experience the fun of making his or her own pizza! The pizza palette comes with hand-tossed dough, pizza sauce, cheese and choice of 2 toppings.

Tender grilled chicken breast on a bed of iceberg lettuce. Topped with croutons, black olives, our 3 cheese blend and served with ranch dressing.

Tasty meatballs in a French roll. Smothered in marinara sauce and cheese.

Cheese. Pepperoni, Hawaiian or veggie.

A prehistoric meal that your little t-rex is sure to enjoy.

Every kid's favorite.

Premium ice cream.

One scoop topped with whipped cream, chocolate sauce and a cherry.

Traditional apple dessert served warm and topped with ice cream.

Peppermint bark ice cream with a cookie crumble pie crust topped with whipped cream and a drizzle of chocolate sauce.

Chocolate, strawberry or vanilla.