Butterfly pasta bathed in garlic and cilantro pesto with caramelized onion, roasted chicken and dried cranberries.

Butter beans, sweet peppers, corn and cherry tomatoes tossed with kaniwa, lacinato kale, fresh herbs and citrus.

Tomatoes, avocado and sweet red onion marinated in Mexican oregano dressing.

Mayonnaise, lettuce, tomato, meat of choice, chimichurri (tangy parsley and garlic sauce).

Curry-cilantro-lime mayo, pineapple salsa, lettuce, tomato, meat of choice.

Chipotle drizzle, bacon, avocado, tomato, pickled jalapeno, lettuce, cheeseand meat of choice.

Flour tortilla with mozzarella, bacon, pico de gallo, avocado, pickled jalapeno and meat of choice, served with chipotle crema. Give bacon the boot.

Flour tortilla with mozzarella with a mini side of mango and black bean salad, served with chipotle crema.

Flour tortilla folded over melted mozzarella served with pico de gallo.

Mexican-Style Coffee with oaxacan chocolate and spices.