Mixed greens, diced tomatoesand toasted hazelnuts, tossed with blue cheese dressing and topped with bay shrimp and blue cheese crumbles.

Mixed greens, red bell, celery, fried noodles, pineapple mango salsa, with peanut ginger dressing and topped with a grilled chicken breast.

Romaine lettuce tossed with a light house caesar dressing, shredded Parmesan cheese and croutons.

A cup of soup, a garden salad and a slice of garlic bread.

Mixed greens, candied walnuts, dried cranberries, pears and feta cheese tossed with our homemade maple vinaigrette and topped with a 4-ounce chicken breast.

Chicken breast char-broiled with slice pineapple, teriyaki sauce and melted swiss cheese on a grilled Kaiser roll.

Thinly sliced beef and horsey sauce on a toasted hoagie roll with a side of au jus.

6-ounce char-broiled flat iron steak with caramelized onions and swiss cheese on a grilled hoagie roll.

Chicken breast char-broiled, melted jack cheese, lettuceand tomato on a grilled Kaiser roll.

Tender oven roasted turkey topped with cream cheese and cranberry sauce on a croissant.

Shaved steak, green bell peppers, onionsand melted jack cheese on a grilled hoagie roll.

Patty with grilled onions, melted swiss cheese and 1000 Island dressing on grilled rye.

Lettuce, tomatoes, avocado, sprouts, onions, cucumbers served on a croissant with swiss cheese and garlic lemon aioli.

Thinly sliced turkey pastrami, sauerkraut, swiss cheeseand 1000 Island dressing on grilled rye.

Fried chicken strips dipped in spicy buffalo sauce, lettuce, tomatoes, jack and cheddar cheeses, with ranch dressing.

Our famous hand battered cod served on a toasted hoagie roll with tartar sauce, cheddar cheese and tomato.

Grilled chicken strips with caramelized onions and roasted red peppers, jasmine rice and jack cheese. With southwest ranch.

Open faced knife and fork burger. Topped with mushrooms and swiss cheese in a creamy mushroom sauce.

Served with lettuce, tomato, red onionsand pickle on a grilled Kaiser roll.

Topped with blue cheese crumbles and our spicy habanera sauce on a grilled Kaiser roll.

Patty with grilled onions, melted swiss cheese and 1000 Island dressing on grilled rye.

Specialty burger topped with cheddar cheese, pickled red onions, baconand oven roasted tomatoes.

Burger with sliced pineapple, teriyaki sauce and swiss cheese on a Kaiser roll.

Topped with grilled onions, shaved pit ham, Barbeque sauceand swiss on a grilled Kaiser roll.

Topped with 2 slices of bacon, fried egg and cheddar cheese on a grilled Kaiser roll.

Two buttermilk biscuits covered with our homemade bacon, sausage and pepper gravy.

100% rolled oats cooked to order and served with milk, brown sugar and raisins.

Choice of pancakes or French toast, 2 bacon strips, ham, or sausage and 2 eggs any style.

Sliced pullman bread dipped in rich batter and grilled.

8-inch cakes topped with whipped butter and served with warm syrup.

Choice of ham, bacon, or sausage, with onions, peppers, cheddar and jack cheeses and scrambled eggs. Topped with ranchero sauce and sour cream.

Two poached eggs and shaved pit ham on a grilled English muffin topped with hollandaise.

3 eggs scrambled with ham and cheddar cheese.

Any style.

Two eggs any style with choice of bacon, pit ham or sausage patty.

Two eggs any style served with a petite sirloin.

Any style.

6-ounce chopped steak topped with country gravy and served with 2 eggs any style.

Onions, bell peppers, spinach, tomatoesand feta cheese.

Pit ham and cheddar cheese.

Pit ham, bell peppers, onionsand cheddar cheese.

Bacon, ham, sausage, cheddar and jack cheese.

Cheddar, swiss and jack cheeses.

Topped with onions and cheddar cheese.

Chicken breast served with a lush coconut milk and sultry green curry paste with peas, onions and mushrooms served with jasmine rice.

Boneless breast char-broiled and topped with roasted bell peppers and garlic and feta cheese in light lemon sauce served with seasonal vegetables and jasmine rice.

Juicy and mouth-watering top sirloin served with seasonal vegetables and mashed potatoes (can substitute French fries).

Alaskan salmon fillet char-broiled and topped with sun-dried tomato, olive oil and lemon sauce served with seasonal vegetable and jasmine rice.

Linguine noodles with a spicy Thai sauce. Served with a grilled chicken breast, red peppers, broccoliand spinach.

6 ounce chopped steak breaded, fried and topped with country gravy served with seasonal vegetables and mashed potatoes.

Fettuccine noodles with a cream alfredo sauce. Served with a grilled chicken breast.