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  • Idaho
  • Boise
  • Bodovino

Bodovino

(208) 336-8466

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  • 404 South 8th Street, Boise, ID 83702
  • No cuisines specified

  • Bodovino

  • (208) 336-8466
  • Menu
  • Salads
    • House Salad $8.00

      Mixed greens, heirloom cherry tomatoes, Parmesan cheese, and red wine vinaigrette. Gluten-free.

    • Caesar Salad $9.00

      Chopped romaine lettuce tossed with Caesar dressing, Parmesan cheese and topped with croutons.

    • Gorgonzola Apple Salad $11.00

      Candid Walnuts, Fuji Apple Slices, and Mixed Greens tossed in house Red Wine Vinaigrette topped with Gorgonzola Crumbles.

    • Cup of Soup $5.00

      Fire-roasted ancho tomato soup served with fresh-baked baguette.

  • Small Plates
    • Spinach & Artichoke Dip $8.00

      Spinach and artichoke dip in a rich creamy sauce with parmesan cheese. Topped with asiago cheese and served with roasted potatoes bread.

    • Kobe Beef Meatball $12.00

      8 oz House-made Meatball. Kobe Beef Meatball, Chorizo, and Italian Sausage, topped with marina, Ricotta and Asiago cheeses. Served with sliced baguette.

    • Grilled Cheese Sliders $9.00

      Three baguette sliders toasted with cheddar and provolone cheeses. Served with ancho tomato soup.

    • Smoked Platter $16.00

      Smoked salmon, smoked trout and smoked salmon spread. Served with banquette, crackers, and capers.

    • Charcuterie Plate $16.00

      Piccante, Soppressata, Casalingo, Milano Salami, Baguettes, house mustard and cornichons.

    • Setas with Garlic $8.00

      Sauteed Cremini Mushrooms, sliced garlic, minced red onions, deglazed with Marsala wine and topped with shredded Manchengo Cheese. Served with baguette.

    • Maple Roasted Brussels with Bacon $9.00

      Brussels tossed in a maple bacon sauce and roasted to perfection.

    • Pulled Pork Taquitos $10.00

      3 Corn taquitos with juicy, slow-roasted pork. Served on a bed of greens with chipotle and BBQ Sauce

  • Flatbreads
    • The Idaho $9.00

      Potato, smoked Gouda, crumbled bacon, green onion and sour cream.

    • The Chicken Pesto $11.00

      Chicken, pesto, cremini mushrooms, artichoke hearts and parmesan

    • The Tony $10.00

      Italian sausage, roasted red pepper, provolone cheese and roasted pepper cream.

    • The Mardi Gras $10.00

      Roasted zuchinni, artichokes, sun-dried tomatoes, and mozzarella. Garnished with basil and honey lime drizzle.

    • The Huckleberry $9.00

      Huckleberry BBQ, Chicken, Mozzarella, and thin-sliced red onions.

  • Cheese Board
    All flights include seasonal fruit, baguette, and Spanish Marcona almonds.
    • Italian Flight $20.00

      Parmigiana Reggiano, Asiago Black Wax, Provolone Provo Nelli

    • Spanish Flight $21.00

      Campo de Montalban, Mahon, Drunken Goat

    • American Flight $21.00

      Barely Buzzed Cheddar, Buttermilk Blue, Brie, Manchengo

Menu for Bodovino provided by Allmenus.com

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