• Idaho
  • Boise
  • Le Cafe De Paris

Le Cafe De Paris

(208) 336-0889
  • 204 N Capitol Blvd, Boise, ID 83702
  • Own this business? Learn more about offering online ordering to your diners.

  • French
  • $$$$$
(208) 336-0889
  • Main
  • Lunch
  • Dinner
  • Brunch
  • Breakfast
  • Fromages
    $3 per oz.
    • El Trigal Manchego

      Soft sheep milk, zesty and flavorful

    • Cypress Grove Bermuda Triangle

      Creamy goat milk, ripened, vegetable ash

    • Brie Charmant

      Classic brie, mild, soft, creamy

    • Saint Andre

      Triple cream, mild, creamy, delicious

    • Chevre Frais

      Goat cheese, soft, earthy

    • Maytag Blue Cheese

      Pungent, blue pocked cheese, cow milk

    • Cana de Cabra

      Soft ripened goats milk, mild, slightly tangy

  • Soupes
    • French Onion $5

      Vidalia onion, rich beef stock, sherry, gruyere.

    • Creamy Tomato Basil Bisque $5

      Fire roasted tomatoes, local basil.

    • Soupe Du Jour

      Ask your server for today's special. Market Price.

    • Soupe Et Salade $8

      Any soup with a house salad.

  • Salades
    Add a cup of soup to any salad for $2.00.
    • Cafe De Paris $8.5

      Roasted chicken, spring mix, confit tomatoes, avocado, bleu cheese crumbles, bleu cheese dressing, field greens.

    • Salade De Chevre Chaud $9

      Field greens, almond crusted goat cheese, green apples, candied walnuts, apple chutney, spiced vinaigrette.

    • Salade Nicoise $9.5

      Seared tuna, hard boiled egg, avocado, kalamata olives, fingerlings, balsamic vinaigrette, field greens.

  • Sandwiches
    All sandwiches come with choice of side.
    • Housemade Burger $10

      Meyer ranch ground beef (hormone and antibiotic free), smoked bacon, tomatoes, sauteed onions, chipotle aioli, brie, on toasted housemade brioche.

    • Poulet Cordon Bleu $8.5

      Open-faced tender chicken breast, smoked ham, dijon, gruyere, garlic creme served on country bread.

    • French Dip Baguette $9.5

      Shaved roast beef, horseradish dijon spread, caramelized onions, gruyere, au jus dipping sauce.

    • Croque Monsieur $7.5

      Smoked ham, gruyere, dijon, garlic creme sauce, served on housemade country bread, choice of side. Add medium duck egg for a croque madame $1.50.

    • Pan Bagnat $8.5

      Olive oil marinated tuna confit, egg, tomato, cucumber, capers, olives, melted gruyere, served on pain rustique.

    • Basil Pesto Panini $7.5

      Fresh mozzarella, basil pesto, fresh tomatoes, grilled panini bread. Add ham, chicken, bacon $1.50.

    • Croissant Jambon Fromage $7.5

      Havarti cheese, ham, apple butter, dijon mustard.

    • Grilled Truffled Cheddar Sandwich $7

      Local truffled cheddar, tomato jam, country bread. Add ham, chicken, bacon $1.50

  • Specialties
    • Chicken Puff Pastry $9

      Roasted chicken served with a mustard cream sauce in a vol-au-vent , choice of side.

    • Quiche Lorraine $7.75

      Bacon and gruyere, choice of side.

    • Quiche Aux Legumes $7.75

      Ask your server for selection, choice of side.

  • Crepes
    Add a side for $1.50.
    • Nutella Strawberry Crepe $5

      Creamy chocolate hazelnut spread, fresh strawberries.

    • Caramel Apple Compote Crepe $6

      Fresh apple compote, ricotta and granny smith apple, housemade caramel sauce.

    • Chicken Marsala Crepe $7.5

      Roasted chicken, potato puree, cremini mushroom and marsala cream sauce.

  • Sides
    Applesauce, pommes frites, housemade chips. Substitute a cup of soup on any entree for a $1.00.
    • Extra Side $2.5

    • Side Of Pommes Frites $3.5

  • Hors D'oeuvres
    • Escargots En Vol Au Vent $8

      Snails cooked in a garlic and parsley butter, served in our homemade puff pastry.

    • Tarte Alsacienne $7

      Creme fraiche, bacon and onion pie baked on a whole wheat crust.

    • Pate De Campagne $8

      Homemade porc and chicken liver pate, served with cornichons, mus- tard and bread.

  • Soupes
    Creamy potato, onion and gruyere soup.
    • Soupe A L'onion $5

    • Gaspacho $5

    • Potage Paysan $5

  • Salades
    • Salade Maison $8

      Butter lettuce, croutons, tomatoes and shaved parmesan served with a sherry vinaigrette.

    • Salade De Bettraves Et Noisette $11

      Butter lettuce topped with gold and red beets and toasted hazelnut served with a mustard vinaigrette.

  • Entrees
    • Confit De Canard $17

      Duck confit served with lentils, cara- melized apples and ratatouille.

    • Steak Frite $18

      Hanger steak served with a shallot red wine sauce and french fries.

    • Steak Au Poivre $18

      Flat iron served with a green pepper- corn sauce , potato gratin and rata- touille.

    • Truite Aux Amandes $17

      Almond crusted idaho trout served with rice pilaf and ratatouille.

    • Porc Forestiere $16

      Prosciutto wrapped porc tenderloin, wild mushroom cream sauce, potato puree, ratatouille.

    • Saumon Papillotte $16

      Salmon baked papillotte style served with rice pilaf and ratatouille.

  • Pastries
    • Croissants

      Plain, chocolate, cherry, nutella. ($2.2-$2.8 )

    • Carre Abricot $2.8

      Apricot, pastry cream, croissant dough.

    • Patte D'ours $2.8

      Apple compote, croissant dough.

    • Pain Aux Raisins $2.8

      Raisins, pastry cream, brioche.

    • Croissant Aux Amandes $2.8

      Almond paste, croissant dough.

    • Chocolate Brioche $2.8

      Chocolate chips, pastry cream, brioche dough.

  • Desserts & Cakes
    1 person, 4 person, 6 person, 8 person, 12 person.
    • Tarte Pignons $5.5

      Toasted pine nut and almond cream in a flaky pastry crust.

    • Champs Elysees A La Framboise $6.5

      Chocolate hazelnut mousse layered with raspberries, framboise liquor soaked almond joconde, hazelnut craquant and topped with dark chocolate ganache.

    • Marquise A La Pistache $6.5

      Mocha mousse, ground pistachios, pistachio genoise topped with chantilly.

    • Casablanca $5.5

      Mint bavaroise, chocolate mousse topped with dark chocolate chantilly.

    • Cheesecake Au Caramel $5.5

      Pecan graham cracker crust, caramel layered cheesecake.

    • Mousse Citron Cassis $6.5

      Lemon and black currant mousse, candied lemons.

    • Tarte Aux Abricots $6

      Tart filled with vanilla pastry cream and topped with apricots.

    • Camille $5.5

      Layered blackberry and white chocolate mousse, almond joconde.

    • Mini Desserts

      eclairs, tarts, mousse (call for selection and pricing)

  • Soups
    • Soupe A L'oignon $6

      Three onion varieties, bruleed gruyere.

    • Creamy Tomato Basil $5.5

      Fire roasted tomatoes, fresh basil.

    • Soupe Du Jour

  • Salades
    • Cafe De Paris Salade $8.5

      Chicken breast, spring mix, tomatoes, blue cheese crumbles, avocado, bleu cheese dressing.

    • Salade De Chevre Chaud $9

      Field greens, almond crusted goat cheese, green apples, candied walnuts, apple chutney, spiced vinaigrette.

    • Salade Nicoise $9.5

      Seared tuna, hard boiled egg, avocado, kalamata olives, field greens, balsamic vinaigrette.

  • Sandwiches
    • Pan Bagnat $8.5

      Olive oil marinated tuna confit, egg, tomato, cucumber, capers, olives, melted gruyere served on housemade baguette roll.

    • Sundried Tomato Pesto Panini $7.5

      Fresh mozzarella, basil, sundried tomato pesto, grilled panini bread add ham, turkey, bacon $1.5.

    • Ham Havarti Croissant $7.5

      Havarti cheese, ham, apple butter and dijon mustard choice of side.

    • Fried Egg Sandwich $7.5

      Cheddar, bacon, over medium egg, tomato served on a croissant, choice of side.

    • French Dip Baguette $9.5

      Shaved roast beef, horseradish aioli, caramelized onions, gruyere, au jus dipping sauce, choice of side.

  • Crepes
    • Local Smoked Salmon Crepe $10

      Local whole wheat crepe, scrambled eggs, spinach, tomato, creme fraiche, choice of side.

    • Berry Compote Crepe $7

      Fresh berry compote, creme fraiche, berry jus, served with fresh fruit.

    • Nutella Strawberry Crepe $8

      Creamy chocolate hazelnut spread, strawberry, grand marnier syrup, served with fresh fruit.

  • Omelette Or Frittata
    Frittata served with salsa and country potatoes. Omelette served with country potatoes. 3 items for $8.50, add an additional item for $1.
    • Cheeses

      Cheddar, parmesan, gruyere, brie, goat.

    • Meats

      Bacon, smoked ham, pork sausage, prosciutto, chorizo.

    • Vegetables

      Asparagus, tomato, peppers, onions, zucchini, mushroom.

    • French Fines Herbes Omelet

      Thin rolled omelet, creme fraiche, country potatoes.

  • American Breakfast
    2 items for $6. 3 items for $8.50. Additional items for $1.50. Substitute duck eggs for $1.50.
    • Eggs $6

      Pan-fried, scrambled, poached, basted.

    • Meat $6

      Bacon, smoked ham, pork sausage, chorizo chicken apple sage sausage.

    • Potatoes $6

      Hash-browns, country potatoes.

    • Vegetables $6

      Asparagus, tomato confit, peppers, onions, zucchini mushrooms, combination of veggies.

    • Bread $6

      Toasted potato bread or house-made baguette.

  • Specialties
    • Crab Cakes Benedict $13

      Poached local duck eggs, tomato confit, bearnaise sauce, bleu crab cakes, choice of side.

    • Pain Perdu (French Toast) $8

      Homemade brioche, fruit compote add grade b maple syrup $2.00, substitute fresh berries, creme fraiche $1.50.

    • Duck Eggs Benedict $10

      Brioche, hollandaise, smoked ham, poached local duck eggs, choice of side.

    • Croque Monsieur $7.5

      Smoked ham, gruyere, dijon, garlic creme sauce served on housemade country bread, choice of side. Add over medium eggs for a croque madame $1.50.

    • Chorizo Hash $9

      Choice of eggs, potato hash, chorizo, roasted red peppers, onions, served with salsa.

  • Quiches
    Served with choice of side and creme fraiche.
    • Quiche Lorraine $7.75

      Bacon and gruyere.

    • Quiche Aux Legumes $7.75

      Ask your server for today's veggie quiche.

    • Quiche Du Jour $7.75

      Ask your server for today's quiche.

  • Sides
    Country potatoes, hashbrowns, green salad, fruit compote, fresh fruit, pommes frites, chips. Substitute a cup of soup on any entree for $1.00.
    • Fresh Fruit Plate $3.5

    • Side Of Pommes Frites $3.5

    • Side Of Toast Or Baguette $2

  • Omelette Or Frittata
    Frittata served with salsa, and country potatoes. Omelette served with country potatoes. 3 items for $8.50 and add an additional item for $1.50. Substitute duck eggs $1.00.
    • Cheese

      Cheddar, parmesan, gruyere, brie, goat, bleu.

    • Meats

      Bacon, smoked ham, pork sausage, prosciutto, chorizo.

    • Vegetables

      Combination of: asparagus, confit tomato, roasted peppers, onions, zucchini, mushrooms.

  • Create Your Own Breakfast
    2 items for $6, 3 items for $8.50. Substitute duck eggs for $1.
    • Eggs $6

      Pan-fried, scrambled, poached, basted.

    • Meat $6

      Bacon, smoked ham, pork sausage, chorizo or chicken apple sage sausage.

    • Potatoes $6

      Hash-browns, country potatoes.

    • Vegetables $6

      Asparagus, confit tomato, roasted peppers, onions, zucchini, mushrooms, combination.

    • Bread $6

      Toasted country, or house-made baguette.

  • Fresh Baked Pastries
    2.2-2.8 Each.
    • Plain

    • Pain Au Chocolate (Chocolate)

    • Croissant Au Cerise (Cherry)

    • Croissant Au Nutella

    • Chocolate Chip Brioche

    • Carre Abricot - Apricot And Pastry Cream

    • Patte D'Ours - Apple Compote

    • Pain Aux Raisins - Raisins And Pastry Cream

    • Croissant aux Amandes - Almond

    • Croissant aux Amandes et Chocolat

    • Croissant Jambon Fromage - Ham-Swiss

    • Almond Twist, Marionberry Scone, Cranberry-Orange Scone

  • Specialties
    • French Toast $8

      Homemade brioche, strawberry compote. Add grade b maple syrup $2.00. Sub fresh berries, creme fraiche $1.50

    • Croissant Jambon Fromage $7.5

      Smoked ham, havarti, dijon mustard, apple butter with choice of side.

    • Fried Egg Croissant $7.5

      Cheddar, bacon, confit tomato, over medium egg, spinach, served with choice of side.

    • Quiche Lorraine $7.75

      Bacon and gruyere, choice of side.

    • Quiche Aux Legumes $7.75

      Ask your server for today's quiche, choice of side.

    • Croque Monsieur $7.5

      Smoked ham, gruyere, dijon, garlic creme sauce, served on housemade country bread, choice of side. Add medium duck egg for a croque madame $1.50.

  • Crepes
    Add a side for $1.50.
    • Nutella Strawberry Crepe $5

      Creamy chocolate hazelnut spread, fresh strawberries.

    • Caramel Apple Compote Crepe $6

      Fresh apple compote, ricotta and granny smith apple, housemade caramel sauce.

    • Chicken Marsala Crepe $7.5

      Roasted chicken, potato puree, cremini mushroom and marsala cream sauce.

  • Sides
    Country potatoes, hashbrowns, green salad, housemade applesauce.
    • Side Of Nutella $1

    • Side Of Toast Or Baguette $2

    • Side Of Meat $2.5

      (Bacon, sausage, ham)

  • Drinks
    • Espresso $0.95

      Add extra shot $0.55.

    • Latte $2.7

      Caramel, hazelnut, french vanilla, almond, raspberry, peppermint $0.35.

    • Cappuccino $2.7

    • Americano $2.6

    • Coffee/ Decaf/ Hot Chocolate $1.9

    • Iced Tea, Apple Juice, Milk $1.9

    • Soft Drinks $1.9

      Dr. pepper, coke, diet coke, sprite.

    • Premium Loose Leaf Teas $3

      Earl grey de la creme, black caramel, lemon balm chamomile, lemon ginger green, black vanilla chai, english breakfast, raspberry-cherry, spearmint.

    • Perrier $2.5

    • Pellegrino $3.5

    • Acqua Panna $3.5

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.