3 of your favorite breads served with our fresh homemade chutneys.

Crispy onions cooked in a batter with fresh spinach, pomegranate seeds and mild spices.

2 hand-rolled pastry shells filled with ground beef and seasoned with a light blend of spices.

Potatoes seasoned with cumin and a light spice blend stuffed in crispy pastry shells.

Lentil crisps served with assorted chutneys.

Baked and sliced fresh egg-plant dipped in a flavorful chickpea (garbanzo) batter and cooked until it’s crisp.

Spinach, eggplant, potatoes, and cauliflower with lentils and spices. Served with basmati rice. Vegan.

Eggplant baked in our tandoor, sauteed in a ginger tomato reduction. Served with basmati rice. Vegan.

Chickpeas seasoned with fresh ground spices, tomatoes, onion and ginger. Served with basmati rice. Vegan.

Cauliflower, carrots, and potatoes sauteed with light spices then topped with a fried fresh chili pepper. Served with basmati rice. Vegan.

Fresh cauliflower, potatoes, and zesty ginger root slow cooked with a peppercorn spice blend. Served with basmati rice. Vegan.

Fresh okra sauteed with onion, tomatoes and traditional Indian spices. Served with basmati rice. Vegan.

Potatoes simmered in a mustard and cumin seed flavorful curry. Served with basmati rice. Vegan.

Select red and green lentils cooked in a medley of ginger and garlic. Served with basmati rice. Vegan.

Lentils delicately tempered with ground herbs, cumin, and garlic. Served with basmati rice. Vegan.

Tempered garbanzo beans cooked in a fresh spinach reduction. Served with basmati rice. Vegan.

Cauliflower, carrots, potatoes and seasonal vegetables sauted with spice blends. Vegan. Vegetarian.

Fresh never frozen, our all-natural chicken is the key ingredient for your favorite curry.

Tender cuts of seasoned beef.

Halal, local, bone-in goat meat.

Top quality, tender, fresh, halal lamb. If you like lamb, get ready to love it. It's a beautiful thing.

Organic firm tofu and flash fried. Vegan. Vegetarian.

Salmon or Halibut, please specify.

Succulent, sweet shrimp cooked to perfection.

Rich and Mild cubed grilling Cheese

Marinated chicken breast. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic.

Mixed vegetables and herbs. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic. Vegan.

Juicy and flavorful lamb cuts. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic.

Firm tofu seasoned, fried and cooked in rice. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic. Vegan. Vegetarian.

Bone-in, local, tender, lean and goat. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic.

Chicken, veggies, lamb, fish and shrimp. Slow cooked basmati rice sauteed with spices, cloves, cardamom, bay leaves, black pepper, ginger and minced garlic.

As featured on Diners, Drive-Ins and Dives, this delicious biryani featuring tender bone-in chicken will take you to FlavorTown

Biryani cooked with ground beef, ginger and green peas.

Biryani cooked with your choice of seasoned salmon or halibut

Soft cubes of paneer (Indian cottage) infused with a medley of aromatic spice

Fluffy basmati rice cooked with chickpeas and aromatic spices

Biryani cooked with ginger marinated jumbo shrimp

Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven. Vegan.

Stuffed with almonds and raisins. Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Spicy chili and ginger-root. Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Stuffed with seasoned potato. Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Stuffed with seasoned minced lamb. Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Baked with sweet white onions. Hand rolled generations old bread recipe baked in our seasoned tandoori clay oven.

Our whole wheat roti cooked in the tandoori clay oven with cilantro and minced garlic drizzled with olive oil.

Ground beef seekh kabob, chicken tikka and tandoori chicken served on fragrant rice, accompanied by sautéed peppers and onions.

Bone-in Chicken, marinated in a homemade yogurt and spice blend, roasted and charred in our tandoor for a crisp smoky flavor.

Cornish game hen, seasoned with a mix of cayenne. mint, lemon juice, and spices, delivering a zesty flavor down to the bone.

Pashtun-style spicy flat minced tender beef kabab, infused with with a delectable blend of pomegranate seeds, cumin and spices.

ground beef chuck marinated with a fusion of ginger, garlic, cumin, and fresh spices, cooked over hot coals for a smoky, succulent delight.

delicately seasoned fish sautéed to perfection, inspired from our favorite fish joint in Dubai

Skewered Shrimp seasoned and cumin, cooked in our tandoor to infuse a smoky flavor creating a succulent seafood delight.