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Elmer's

(208) 376-6767

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  • 6767 W Fairview Ave, Boise, ID 83704
  • American
  • Elmer's

  • (208) 376-6767
  • Main
  • Dinner
  • Breakfast
  • Lunch
  • MID - DAY DELIGHTS
    Add our soup and salad bar for 1.99
    • Beer Battered Fish N' Chips

      Choice cod fillets dipped in our original beer batter and deep fried to a golden brown. Served with French fries and coleslaw

    • Chicken Strips

      Buttermilk breaded chicken tenders served with mashed potatoes and gravy

    • Chicken Fried Steak

      Served with mashed potatoes and country gravy

    • Canadian Chicken Melt

      Tender breast of chicken topped with Canadian-style bacon and melted Tillamook cheddar. Served with sauteed zucchini

  • BURGERS & MORE
    1/3 lb outties. Served with your choice of seasoned crisscut fries, French fries, potato salad or coleslaw
    • Patty Melt

      Smokehouse bacon, grilled onions and Tillamook cheddar on rye

    • ]High Country Burger

      Topped with Canadian-style bacon, Swiss and Tillamook cheddar, crispy onion straws, lettuce and tomato. Drizzled with BBQ sauce

    • Bacon Cheeseburger

      Topped with smokehouse bacon, Tillamook cheddar, lettuce, tomato, and our own Elmer's sauce

    • Gardenburger

      Topped with Swiss cheese, mushrooms, lettuce and tomato with delicious honey mustard dressing

    • The All-American Burger

      Delicious burger with lettuce, tomato and our own Elmer's sauce

    • Chicken Cheddar Burger

      Tillamook cheddar, smokehouse bacon, lettuce, avocado, tomato and honey mustard dressing

  • HONORED GUESTS (55 & UP)
    • Egg Benedict

      A poached egg* atop Canadian bacon on an English muffin. Topped with hollandaise and served with fresh hash browns

    • Ham and Cheese Omelette

      fresh has browns and toast OR two pancakes

    • Egg with Bacon or Sausage

      One egg*, two strips of smokehouse bacon or sausage links. Choice of: fresh hash browns and toast OR two pancakes

    • French Toast

      Served with whipped butter and powdered sugar

    • Soup & Half Sandwich

      Ham, turkey, or corned beef

    • Cobb Salad

      Grilled chicken or bay shrimp

    • 1/4 lb. Hamburger

      Topped with lettuce and tomato. Served with choice of fries, potato salad, coleslaw or cottage cheese

  • Items below are served with soup or salad
    • Beer Battered Cod Fish N' Chips

      Served with French fries and coleslaw

    • Pot Roast

      Mashed potatoes and gravy and garden vegetables

    • Roast Turkey

      Mashed Potatoes and gravy, stuffing, vegetables and cranberry relish

    • Baked Cod

      Served with rice pilaf and garden vegetables

    • Salisbury Steak

      Beef patty with peppers and onions topped with mushroom gravy

    • Chicken Fried Steak

      Mashed potatoes, country gravy and garden vegetables

  • COUNTRY DINNERS
    Dinners include soup or salad, warm bread and choice of two sides.
    • Old-Fashioned Pot roast

      Beef roast slowly simmered 'til tender. Served with our savory beef gravy.

    • Chicken Fried Steak

      Traditional breaded chicken fried steak seasoned then cooked to a golden brown. Topped with country gravy.

    • Salisbury Steak

      A tasty lean beef patty made with peppers and onions grilled to perfection then topped with a savory beef mushroom gravy.

    • Grilled Pork Chops

      Two pork loin chops lightly breaded, seasoned and grilled. Served with applesauce.

    • Grilled Salmon

      Salmon fillet seared and baked with garlic herb butter.

    • Boneless Fried Chicken

      Two pieces of boneless, mouthwatering honey dipped chicken fried to a crisp golden brown.

    • Roast Turkey with Apple Sage Stuffing

      Hand-carved turkey breast accompanied by our apple sage stuffing, old-fashioned gravy and cranberry relish.

  • COUNTRY DINNERS SIDES
    • Mashed Potatoes

      Fresh, creamy home-style mashed potatoes lightly seasoned and served with your choice of savory beef gravy, country sausage gravy or chicken gravy.

    • Baked Potato

      Fresh baked Russet potato served with butter, sour cream and finely chopped green onion.

    • Rice Pilaf

      Whole long grain rice, specially seasoned with chicken and onion flavor, combined with fresh celery and mushrooms.

    • Broccoli Cheese Souffle

      A delicate souffle made with eggs, chopped broccoli, and Swiss cheese with parmesan bread crumb sprinkled with cheddar cheese then baked to a golden brown.

    • Garden Vegetables

      A combination of fresh baby carrots, zucchini, broccoli flowerets, yellow squash and red bell peppers seasoned and sauteed in garlic butter.

    • Green Beans

      Whole green beans sauteed with garlic butter, then sprinkled with fresh bacon bits.

  • PRIME RIB AND STEAKS
    Served with warm bread and choice of soup or salad
    • Elmer's Prime Rib

      Tender choice prime rib* slowly roasted and served with au jus, creamy horseradish and garnished with onion straws. Includes choice of potato and fresh vegetables

    • Prime Rib and Gulf Shrimp

      A 9 oz. slice of slowly roasted prime rib accompanied by three lightly breaded Gulf shrimp and garnished with onion straws. Includes choice of potato and fresh vegetables

    • Braised Pork Shank

      A meaty, smoked pork shank slowly braised to bring out the succulent flavor. Served with mashed potatoes and gravy and fresh vegetables

    • Flat Iron Steak

      Our most popular steak* cooked just the way you like it. Topped with mushrooms and garnished with onion straws. Includes choice of potato and fresh vegetables

    • Sirloin Steak

      Tender 8 oz. sirloin cooked to order and garnished with onion straws. Includes choice of potato and fresh vegetables

  • FROM THE SEA
    All seafood dinners served with warm bread and choice of soup or salad
    • Seafood Platter

      Beer battered cod fillets, lightly breaded Gulf shrimp and delicious buttermilk popcorn shrimp. Includes coleslaw and your choice of crisp-cut fries, French fries, baked potato or rice

    • Hallbut Neptune

      Alaskan halibut fillet seared with garlic herb butter, topped with bay shrimp and oven-baked. Finished with hollandaise sauce. Includes a baked potato and fresh vegetables

    • Beer Battered Fish N' Chips

      Choice cod fillets dipped in our original beer batter and deep fried to a golden brown. Served with French fries and coleslaw

  • HOME - STYLE OMELETTES
    Made with three eggs or substitute. Presented with ONE of the following: Three buttermilk pancakes Hash browns and choice of toust, biscuit or blueberry muffin. O'Brien potatoes with peppers and onions and choice of toast, biscuit or blueberry muffin.
    • Spinach & Mushroom

      Perfect blend of fresh spinach, mushrooms, diced tomatoes and melted Swiss cheese.

    • Mediterranean Vegetable

      Healthy blend of fresh spinach, zucchini, mushrooms, onions and diced tomatoes. Topped with marinara sauce and finished with melted low-fat mozzarella cheese.

    • Denver N' Cheddar

      Country ham, green bell peppers, onions and Tillamook cheddar.

    • Club House

      Bold, flavorful smokehouse bacon, roast turkey, country ham, melted Tillamook cheddar and tomatoes. Drizzled with our zesty South western sauce. Topped with black olives.

    • Farmer's

      A hearty favorite... packed with country ham, smokehouse bacon, sausage, onions, peppers, melted Swiss cheese and Russet potatoes. Topped with creamy country gravy.

    • Ham N' Cheese

      Full of tasty country ham and melted Tillamook cheddar.

    • Northwest Shrimp

      Mouthwatering Oregon bay shrimp, smokehouse bacon, Tillamook cheddar, mushrooms, green onions, tomatoes and sour cream.

    • Chicken Fajita

      Marinated chicken, red and green peppers, onions, mushrooms and Swiss cheese. Crowned with tomatoes and a zesty Southwestern sauce.

  • BOUNTIFUL BENEDICTS
    • Arnold's benedict

      Two country sausage patties topped with two eggs any style and melted Tillamook cheddar. Served with sliced tomatoes and a dollop of sour cream.

    • Eggs Benedict

      Two poached eggs with hollandaise sauce atop lean Canadian-style bacon on a grilled English muffin. Served with fresh hash browns or O'Brien potatoes with peppers and onions.

  • GRIDDLE GREATS
    All griddle items are made using only the finest ingredients.
    • Dutch Apple French Toast

      Treat yourself! Thick slices of delicious buttery grilled egg bread coated with honey rolled oats. Smothered with fire-roasted Fuji apples. Drizzled with cream cheese icing and cinnamon streusel. Served with two sausage links.

    • Old-Fashioned Buttermilk Pancakes

      Elmer's original recipe. Light and fluffy.

    • Five-Star French Toast

      Thick slices of buttery grilled egg bread served with whipped butter, powdered sugar and syrup.

    • Belgian Waffle

      Cooked to a golden brown. Try with fire-roasted Fuji apples or succulent strawberry compore.

    • Stuffed Hazelnut French Toast

      Buttery egg bread slices layered with hazelnut custard. Drizzled with our triple berry compote. Served with two eggs and two sausage links.

  • TRIPLE BERRY FAVORITES
    Marionberries, blueberries and strawberries combine to make our special triple berry compote.
    • Triple Berry Belgian Waffle

      Crowned with whipped cream or ice cream.

    • Triple Berry Pancakes

      Buttermilk cakes packed with plump blueberries and topped with whipped cream.

    • Triple Berry Crepes

      Drizzled with cream cheese icing.

    • Triple Berry French Toast

      Dusted with powdered sugar and topped with whipped cream or ice cream.

  • CONTINENTAL CREPES
    • Swedish

      Topped with lingonberry butter then lightly dusted with powdered sugar.

    • French Strawberry

      Succulent strawberry compote topped with whipped cream or ice cream.

  • COUNTRY PLATTERS
    Served with two eggs, choice of hash browns or O' Brien potatoes with peppers and onions. Includes choice of biscuit topped with gravy, toast or blueberry muffin.
    • Pork Chop Breakfast

      Two pork loin chops lightly breaded, seasoned and grilled to a golden brown. Served with applesauce.

    • Chicken Fried Steak

      Traditional breaded chicken fried steak seasoned then cooked to a golden brown.

    • Sirloin Steak

      Tender 8 oz sirloin steak

  • MORNING SPECIALTIES
    • Bacon & Cheddar Potato Cake Breakfast

      A delicious blend of smokehouse bacon, Tillamook cheddar, fresh chopped green onions and shredded Russet potatoes. Grilled to a golden brown and topped with a dollop of sour cream. Accompanied with two eggs, two strips of smokehouse bacon and applesauce.

    • Two Egg Breakfast

      Two eggs* with: hash browns and toast OR, three buttermilk pancakes

    • Mixed Grill

      Tillamook cheddar scrambled eggs, two slices of smokehouse bacon, tow sausage links, two slices of Canadian-style bacon and sliced grilled tomato

    • Country Biscuit Breakfast

      Flaky buttermilk biscuit topped with country gravy. Includes one egg, two strips of smokehouse bacon and fresh hash browns

    • Home-Style Corned Beef Hash

      Includes teo eggs and toast

    • Lodge Breakfast

      Snoqualmie Falls oatmeal with milk, brown sugar and choice of bananas, blueberries or raisins. Includes a blueberry muffin and fresh fruit. Served until 11 a.m.

  • SKILLETS AND SCRAMBLES
    • Country Cousin Skillet

      Traditional breaded chicken fried steak over O'Brien potatoes with peppers and onions. Topped with country gravy and Tillamook cheddar scrambled eggs* Served with toast

    • Ham N' Cheddar Scramble

      Country ham mixed with Tillamook cheddar scrambled eggs*. Served with: fresh hash browns and toast OR, three buttermilk pancakes

    • Smokehouse Scramble

      Eggs*, smokehouse bacon, Tillamook cheddar, diced tomatoes and green onions. Served with: Fresh hash browns and toast OR Three buttermilk pancakes

    • Saturday Market Skillet

      Delicious blend of ham, smokehouse bacon, German sausage, potatoes, peppers, onions and tomatoes. Topped with Tillamook cheddar scrambled eggs*, Served with toast

  • FRESH SALADS & HOT SOUPS 
    Served with warm bread 
    • Crispy Chicken Salad 

      Crispy chicken atop fresh salad greens, tomatoes, olives and Tillamook cheddar, Tossed with our Southwestern dressing. Topped with green onions 

    • Caesar salad with Chicken or Bay Shrimp 

      Chicken Breast or bay shrimp on a bed of fresh romaine lettuce tossed with shredded parmesan cheese, our Caesar dressing and croutons 

    • All-Pro Sirloin Salad 

      Our 8 oz. sirloin steak*, grilled and sliced. Served over spinach tossed with sauteed mushrooms, Swiss cheese and low carb bacon dressing. Delicious! 

    • Mediterranean Salad with Chicken 

      A freshly grilled chicken breast atop black olives, tomatoes, red onions and cucumbers on a bed of romaine, tossed with mozzarella cheese and a tasty herb dressing 

    • Cimarron Chicken Salad 

      Fajita chicken sauteed with red and green bell peppers, onions and mushrooms. Served on a bed of salad greens tossed with Tillamook cheddar, tomatoes, olives and Southwestern dressing with tortilla chips 

    • Chef Salad 

      Ham and turkey with tomato wedges, cucumbers, Swiss and Tillamook cheddar, baby carrots, hard boiled eggs and olives. Your choice of dressing 

    • Orchard Salad 

      Turkey, apples, dried cranberries, bleu cheese crumbles and smokehouse bacon. Sprinkled with hazelnuts and tossed with warm bacon dressing and romaine lettuce 

    • Cobb Salad 

      Your choice of grilled chicken or bay shrimp. Served with tomatoes, smokehouse bacon, hard boiled eggs, olives, avocado, crumbled bleu cheese and choice of dressing 

    • Old-Fashioned Vegetable Beef Soup 

      Our hearty favorite with garden fresh vegetables and chunks of tender beef slowly simmered in a rich beef broth 

    • Soup Of The Day 

      Soup Of The Day 

  • SIGNATURE SANDWICHES 
    Served with choice of seasoned crisp-cut fries, French fries, potato salad or coleslaw. Add soup or salad bar for 1.99 
    • Turkey Club 

      Sliced turkey breast with smokehouse bacon, Tillamook cheddar, lettuce, tomato and mayonnaise on toasted whole wheat 

    • Prime Rib Dip 

      Slow-roasted choice prime rib sliced thin and piled high on a French roll. Served with au jus 

    • Chicken Strip Sandwich 

      Topped with melted Swiss cheese, mayonnaise, lettuce and tomato on a French roll 

    • Classic BLT 

      Delicious smokehouse bacon, fresh lettuce, tomatoes and mayonnaise on your choice of toasted deli bread 

    • Carver Sandwich 

      Your choice of ham, turkey, or corned beef with lettuce, tomato and mayonnaise on choice of deli bread 

  • SIGNATURE SANDWICHES
    Served with choice of seasoned crisp-cut fries, French fries, potato salad or coleslaw. Add soup or salad bar for 1.99
    • The Reuben

      Corned beef, sauerkraut, Swiss cheese and Thousand Island on rye

    • Monte Carlo

      Ham, turkey and Swiss on grilled egg bread

    • The Deluxe Club

      Smokehouse bacon, ham, turkey, Tillamook* cheddar, mayonnaise, lettuce and tomato on toasted sourdough

Menu for Elmer's provided by Allmenus.com

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