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The Longest Yard
Served char-broiled just the way you like it, on a toasted bun. Add cheese for an additional charge. Add bacon for an additional charge.
Served open-faced on Texas toast smothered with our signature white queso sauce.
Sauteed mushrooms and Swiss cheese.
Our most popular burger, this one is topped with crisp bacon, sweet baby rays BBQ sauce and a touch of our ranch dressing topped with melted cheddar cheese.
We add a giant handful of shredded cheddar Jack cheese which is allowed to run down the sides of the burger on the grill forming a "skirt" of bubbling cheese".
Smothered with sauteed onions and American and Swiss cheeses sandwiched between 2 slices of toasted marble rye.
Bring your appetite for this one! This burger is char-broiled to your liking topped with smoked ham, crisp bacon, Swiss and American cheeses and some of our own Yard sauce sandwiched between 2 slices of golden Texas toast.
Crispy bacon, basted egg, American cheese and hollandaise sauce top this dinner-meets-breakfast burger. Served on a croissant.
We put this Canadian favorite of french fries, diced mozzarella cheese and brown gravy all over this burger. Beer man says "wow"!
Topped with pepper Jack cheese, our jalapeno garlic sauce and onion rings.
A blend of iceberg and romaine lettuce, topped with smoked ham, smoked turkey breast, tomato, onion, hard-boiled egg, shredded cheddar Jack cheese and croutons.
A blend of iceberg and romaine lettuce, gyro meat (beef, not lamb), mozzarella cheese, sliced tomatoes, red onions and a grilled flatbread. Served with tzatziki dressing or balsamic vinegar.
Crisp iceberg and romaine lettuce topped with shredded cheddar Jack cheese, pico de gallo and fajita chicken breast with tortilla chips. This salad is served with a salsa ranch dressing.
Our jalapeno cheddar tortilla is fried to create a flavorful bowl, filled with shredded lettuce and your choice of taco beef or fajita chicken and topped with cheddar Jack cheese and diced tomato.
Our house blend of iceberg and romaine lettuce. Add tomato, onion, hard-boiled egg, bacon bits, cheddar Jack cheese and croutons and top it off with our breaded chicken strips or grilled chicken. Choose your chicken Buffalo style to spice things up.
A favorite! A blend of iceberg and romaine lettuce, red onion, tomatoes, croutons bacon bits, grilled chicken, hard boiled egg and blue cheese crumbles.
Our perfectly grilled chicken breast with lettuce, tomatoes, cheddar Jack cheese, and our own honey mustard, all in your favorite wrap. Tomato basil wrap recommended.
Lean, cold turkey, crisp bacon, lettuce, tomatoes, cheddar Jack cheese and ranch dressing fill up your choice of wrap. Whole wheat wrap recommended.
Our marinated Cajun chicken breast, lettuce, jalapeno peppers, pepper Jack cheese, crisp bacon and our seasoned sour cream. Jalapeno cheddar wrap recommended.
Fried chicken strips, lettuce, tomatoes, cheddar Jack cheese and ranch dressing, also available in Buffalo style. Jalapeno cheddar wrap recommended.
A low carb choice, we spread our spinach artichoke dip on your favorite tortilla, then we add sauteed onions, mushrooms and green peppers, top it off with lettuce, diced tomatoes and cheddar Jack cheese. Whole wheat wrap recommended.
Fajita chicken breast, lettuce, pico de gallo, cheddar Jack cheese and our salsa ranch dressing. Jalapeno cheddar wrap recommended.
Fajita beef steak, sauteed green peppers, onions, tomatoes, lettuce, cheddar Jack and sour cream.
Grilled sliced turkey breast, crisp bacon, lettuce and tomato and melted cheddar cheese served on toasted marble rye.
That's right, we have the Graziano sausage patty sandwich! We have topped it with mozzarella and are serving this area favorite served on a toasted bun.
Lightly grilled corned beef, sauerkraut and melted Swiss cheese. Add some Thousand Island dressing piled between 2 slices of toasted marble rye. Or try a turkey reuben.
Grilled smoked turkey and ham, crisp bacon, Swiss, and American cheeses, lettuce, tomato served on a toasted croissant. Also can served cold.
Our tender roast beef and melted mozzarella cheese on a toasted hoagie bun.
Tender roast beef grilled with sauteed onions, mushrooms and green peppers served on a toasted hoagie then smothered with our homemade white queso cheese sauce.
Tender beef steak, sauteed jalapenos, green peppers and onions with our Buffalo wing sauce, topped with pepper Jack cheese on a toasted hoagie.
Get a 1/2 turkey bacon cheddar on marble rye or a hot ham 'n cheese on Parmesan bread. Served with your choice of fries, soup or salad.
Hot roast beef served open face on thick white bread with mashed potatoes and brown gravy.
Tender beef steak, sauteed green peppers, onions and Swiss cheese on a toasted hoagie.
Slow-cooked roast beef sandwiched between cheddar cheese and our toasted Parmesan bread. Served with au jus for dipping.
Large butterfly breaded shrimp fried to a golden brown and served with a side of cocktail sauce.
A fresh pork tenderloin lightly seasoned and char-broiled to perfection, topped with bacon, lettuce, tomato, onion and pickle, finished with melted mozzarella cheese.
"This is 1 big fish". A pollock fillet breaded and fried to a golden brown with lettuce and tomato served on a toasted hoagie. Add cheese for an additional charge.
"1 of the best in town". A fresh Iowa pork tenderloin lightly breaded and fried to a golden brown sealing in all the flavor. Comes with lettuce, tomato, onion and pickle, served on a toasted bun. Pig out! Add ham, bacon and pepper Jack cheese for an additional charge.
Tender slices of beef gyro meat with lettuce, tomatoes, onions and tzatziki sauce, served on flatbread.
Our tender chicken breast char-broiled to perfection, topped with our spinach artichoke dip and melted mozzarella cheese and served on toasted sourdough.
A breaded or grilled chicken breast topped with thinly sliced smoked ham, Swiss cheese and honey mustard. Served on a toasted croissant.
"The old standby". Our tender chicken breast char-broiled to perfection and served atop a bed of penne pasta tossed with our creamy Alfredo sauce. Served with Texas toast.
Creamy Alfredo sauce combined with our own Cajun spices tossed with a larger portion of penne pasta, "flavorful but not spicy". Add our marinated Cajun chicken breast, a house favorite. Served with Texas toast.
Our breaded chicken topped with Buffalo wing sauce with lettuce, tomato, onion, pickle and melted pepper Jack cheese on a toasted bun.
"A family favorite". 3 large chicken strips deep fried to a golden brown, served with ranch dressing.
White American, cheddar Jack and Parmesan cheeses tossed with penne pasta and bacon. Topped with 2 chicken strips. Served with Texas toast.
Your choice of Graziano sausage or chicken lightly breaded, topped with mozzarella and placed on a generous bed of penne pasta with flavorful marinara sauce. Served with Texas toast.
Tender beef steak, sauteed green peppers and onions, tossed with penne pasta, Alfredo and our white American. Served with Texas toast. Awesome!
Menu for The Longest Yard provided by Allmenus.com
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