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  • Cooper's On 5th

Cooper's On 5th

(515) 255-9895

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  • 227 5th Street, West Des Moines, IA 50265
  • No cuisines specified

  • Cooper's On 5th

  • (515) 255-9895
  • Menu
  • Lunch Appetizers & Flatbreads
    • Flatbread Pizza $10.00

      With salad or soup.

    • Breaded Zucchini $7.00

      Hand cut zucchini strips, seasoned and fried golden brown with a light panko breading. Served with ranch.

    • Crab, Artichoke & Spinach Dip $9.00

      Handcrafted dip, house flour tortilla chips baked golden brown with smoked Gouda, mozzarella and Parmesan cheese.

  • Lunch Salads & Soups
    Dressings: creamy garlic Parmesan, ranch, bleu cheese, French, balsamic vinaigrette, raspberry vinaigrette (fat-free).
    • Raspberry Oriental Salad $8.00

      Mixed greens, mandarin oranges, dried cranberries, snap peas and crispy chow mein noodles drizzled with raspberry vinaigrette.

    • House Salad $5.00

      Mixed greens, tomato, cucumber, red onion, housemade croutons with your choice of dressing.

    • 5th Street Cobb Salad $10.00

      Mixed greens, blackened chicken, black bean and sweet corn relish, egg, cucumber, bleu cheese crumbles, topped with tortilla strips.

    • Chef's Salad $10.00

      Mixed greens, pastrami, ham, bacon, egg, tomato, cucumber, mozzarella and smoked Gouda cheese, topped with housemade croutons.

  • Lunch Sandwiches
    • Roasted Chicken Salad Sandwich $8.00

      Roasted chicken, American cheese, honey curry mayo, dried cranberries and celery on honey wheat.

    • Ham & Swiss Melt $8.00

      Ham, Swiss cheese and herb whipped mayo.

    • The Brooklyn Sandwich $8.00

      Pastrami, Swiss cheese, creamy house coleslaw on marble rye.

    • Grown up Grilled Cheese Sandwich $8.00

      Smoked Gouda, Swiss and American cheese, bacon, herb whipped mayo on thick French toast bread.

  • Lunch Combos
    1/2 lunch sandwich, house salad, cup of soup, wedge fries, cottage cheese, German potato salad, 1/2 order breaded zucchini, house chips, creamy coleslaw, mandarin orange.
    • Pick 2 Combo $7.00

    • Pick 3 Combo $9.00

  • Lunch Sandwiches & Burgers
    • Black & Bleu Burger $10.00

      Creamy bleu cheese spread, grilled onions and swiss cheese.

    • Cielo Burger (Chey-Lo) $10.00

      Roasted red peppers, grilled onions, American cheese and herb whipped mayo. Finished with a Parmesan herb cheese crisp.

    • Meatloaf Meltdown $9.00

      Our signature sandwich with grilled onions, sweet tomato glaze, white cheddar and American cheese try it cooper's way, open face with coleslaw.

    • Bourbon Glazed Junction Burger $10.00

      House bourbon glaze, crispy bacon and white cheddar cheese.

    • Blackened Chicken Philly $10.00

      Roasted red peppers, grilled onions, swiss cheese and honey mustard cream cheese.

    • BBQ Pulled Pork $9.00

      Tossed with our housemade pineapple bourbon Barbeque sauce topped with swiss cheese.

  • Dinner Appetizers
    Available 5pm to 10pm.
    • Pulled Pork Nachos $9.00

      Seasoned pulled pork, house flour tortilla chips, 4 cheese blend, black bean and sweet corn relish topped with chipotle sour cream.

    • Crab, Artichoke & Spinach Dip $9.00

      Handcrafted dip, house flour tortilla chips baked golden brown with smoked Gouda, mozzarella and Parmesan cheese.

    • Breaded Zucchini $7.00

      Hand cut zucchini strips, seasoned and fried golden brown with a light panko breading. Served with ranch.

  • Dinner Salads & Soups
    Available 5pm to 10pm. Dressings: creamy garlic Parmesan, ranch, bleu cheese, French, balsamic vinaigrette, raspberry vinaigrette (fat-free).
    • 5TH. Street Cobb Salad $10.00

      Mixed greens, blackened chicken, black bean and sweet corn relish, egg, cucumber, bleu cheese crumbles, topped with tortilla strips.

    • Raspberry Oriental Salad $8.00

      Mixed greens, mandarin oranges, dried cranberries, snap peas and crispy chow mein noodles drizzled with raspberry vinaigrette.

    • House Salad $5.00

      Mixed greens, tomato, cucumber, red onion, housemade croutons with your choice of dressing.

    • Chef's Salad $10.00

      Mixed greens, pastrami, ham, bacon, egg, tomato, cucumber, mozzarella and smoked Gouda cheese, topped with housemade croutons.

  • Dinner Sandwiches & Burgers
    • Blackened Chicken Philly $10.00

      Roasted red peppers, grilled onions, swiss cheese and honey mustard cream cheese.

    • Bourbon Glazed Junction Burger $10.00

      House bourbon glaze, crispy bacon and white cheddar cheese.

    • BBQ Pulled Pork $9.00

      Tossed with our housemade pineapple bourbon Barbeque sauce topped with swiss cheese.

    • Pulled Pork Cuban $11.00

      Pulled pork, shaved ham, sliced dill pickle, stone ground mustard and swiss cheese.

    • Meatloaf Meltdown $9.00

      Our signature sandwich with grilled onions, sweet tomato glaze, white cheddar and American cheese try it cooper's way, open face with coleslaw.

    • Black & Bleu Burger $10.00

      Creamy bleu cheese spread, grilled onions and swiss cheese.

    • Cielo Burger (Chey-Lo) $10.00

      Roasted red peppers, grilled onions, American cheese and herb whipped mayo. Finished with a Parmesan herb cheese crisp.

  • Dinner Entrees
    Entrees served with bread, side, fresh vegetable, and salad or soup.
    • Tuscan Chicken Pasta $16.00

      Chicken, kielbasa sausage, roasted red peppers, spinach with an herb infused olive oil sauce tossed with cavatappi pasta.

    • BBQ Tomahawk Chop $23.00

      14 Ounces bone in pork chop oven roasted, brushed with house Barbeque sauce then broiled to finish. Garlic white cheddar mashed.

    • Ravioli Mandingo $20.00

      Our chef's specialty. Shrimp, scallops and crab sauteed in a creamy garlic sauce served over 4-cheese ravioli.

    • Cajun Meatloaf $14.00

      Our signature Cajun meatloaf dinner with a sweet tomato glaze. Garlic white cheddar mashed.

    • Smoked Gouda Mac & Cheese $14.00

      Jumbo shell macaroni layered with a 4-cheese blend and house smoked Gouda cheese sauce.

    • Port Braised Short Ribs $21.00

      Gluten-free. Our signature item. Beef short ribs braised in a vegetable port wine sauce for hours until fork tender. Garlic white cheddar mashed.

    • Gun Powder Ribeye $23.00

      Gluten-free. 10 Ounces ribeye rubbed with house gunpowder seasoning, grilled onion, roasted red pepper. Garlic white cheddar mashed.

    • Maple Butter Salmon $17.00

      Gluten-free. Grilled salmon filet brushed with a maple butter glaze. Season rice.

    • Blackened Catfish $16.00

      Gluten-free. Cajun rubbed catfish filet pan seared. Seasoned rice and house honey jalapeno cream sauce.

  • Dinner Desserts
    • Bread Pudding $5.00

      Scratch made bread pudding mixed with raisins and pecans. Topped with a sweet brandy cream glaze and whipped cream. -look for seasonal offerings.

    • Seasonal Fruit Dessert $5.00

    • Chocolate Fudge Cake $3.00

      Mini chocolate cake filled with a fudge center. Drizzled with whipped cream and even more chocolate.

Menu for Cooper's On 5th provided by Allmenus.com

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