Les Waffles
- Croque Madame Waffle
  
  A french tradition with a twist. Ham and swiss on two petite herbe waffles with mornay sauce, topped with fried eggs. Served with fresh-cut fruit.
- Bacon Apple Waffle
  
  Three golden brown petite waffles topped with apples, hickory-smoked bacon, syrup and a hint of orange zest.
- Mimi's Classic Waffle
  
  Golden-brown waffle served to order with a hint of malt and buttermilk. Served with fresh-cut fruit.
- Strawberry Waffle Perdu
  
  Mimi's original pain perdu filling of cream cheese and orange marmalade on three golden brown petite waffles topped with fresh strawberry sauce.
- Le Grande Breakfast
  
  Make your les waffles entree a le grande breakfast for an additional $2.29. Le grande breakfast includes two eggs served any style and your choice of hickory-smoked bacon, pork or turkey sausage, slow-smoked ham or bayonne-style corned beef hash

Le Griddle
- Mimi's Original French Toast
  
  Thick brioche bread dipped in mimi's cinnamon french toast batter with a hint of orange zest. Served with fresh-cut fruit.
- Mimi's Original Buttermilk Pancakes
  
  Homemade, fluffy buttermilk pancakes. Served with fresh-cut fruit. Shown as le grande breakfast.
- Mimi's Original Pain Perdu
  
  A mimi's favorite since 1978. Thick brioche french toast layered with sweet cream cheese and orange marmalade. Served with fresh-cut fruit. Shown as le grande breakfast.
- Le Grande Breakfast
  
  Make your le griddle entree a le grande breakfast for an additional $2.29. Le grande breakfast includes two eggs served any style and your choice of hickory-smoked bacon, pork or turkey sausage, slow-smoked ham or bayonne-style corned beef hash.
- Cinnamon Brioche French Toast
  
  Cinnamon swirled brioche slices flavored with nutmeg and a hint of orange zest, griddled to a golden brown. Served with fresh-cut fruit. Shown as le grande breakfast.

Mimi's Benedicts
- Mimi's Original Benedict
  
  Slow-smoked ham, poached eggs and traditional hollandaise on a toasted english muffin. Served with provencal potatoes
- Bayonne-Style Corned Beef Hash Benedict
  
  Griddled, housemade corned beef topped with poached eggs and traditional hollandaise. Served with provencal potatoes.
- Croissant Eggs Benedict
  
  French-inspired benedict with slow-smoked ham, poached eggs and traditional hollandaise served on your choice of an all-butter or multigrain croissant. Served with provencal potatoes.
- Pomme Lyonnaise Benedict
  
  Potato galettes topped with hickory-smoked bacon, sauteed spinach, sliced tomatoes, poached eggs and traditional hollandaise. Served with fresh-cut fruit.

Les Omelettes
- Pyrenees Omelette
  
  Slow-smoked ham, green and red bell peppers, caramelized onions and cheddar cheese. Served with provencal potatoes and your choice of toast or freshly-baked muffin.
- Le California Avocado Blt Omelette
  
  Hickory-smoked bacon, sauteed spinach, tomatoes, jack cheese and avocado slices. Served with provencal potatoes and your choice of toast or freshly-baked muffin
- Omelette Basquaise
  
  Andouille sausage, roasted red peppers, caramelized onions, mushrooms and jack cheese topped with sauce basquaise, a slightly spicy tomato sauce. Served with provencal potatoes and your choice of toast or freshly-baked muffin.
- Marseille Omelette
  
  Open-faced egg white omelette with sauteed spinach, mushrooms, caramelized onions, fresh tomatoes and goat cheese. Served with fresh-cut fruit and your choice of toast or freshly-baked muffin.

Marseille Omelette
- Countryside Two-Egg Breakfasts
  
  Two eggs served with provencal potatoes and your choice of toast or freshly-baked muffin. You may also add one of the following: hickory-smoked bacon, pork sausage, turkey sausage, slow-smoked ham, bayonne-style corned beef hash

Mimi's Specialites
- Quiche Saison
  
  Inspired by seasonally fresh ingredients. Served with fresh-cut fruit.
- Crepes Florentine
  
  Savory herbe crepes filled with scrambled eggs, spinach, onions and tomatoes topped with our classic french mornay sauce. Served with fresh-cut fruit.
- Mimi's Croissant Sandwich
  
  Griddled fresh-baked all-butter croissant with two fried eggs, sliced tomatoes, melted cheddar cheese and your choice of hickory-smoked bacon or slow-smoked ham. Served with a side of dijon mustard and fresh-cut fruit.
- Mimi's Original Quiche Lorraine
  
  Hickory-smoked bacon, swiss cheese and green onions baked in a delicate pastry shell. Served with fresh-cut fruit

Fresh from the Bakery
- Mimi's Classic Muffins
  
  Honey bran, buttermilk spice, carrot raisin nut, low-fat blueberry or our seasonal muffin. Baked fresh daily.
- Cafe Gourmande
  
  Choose one of our delicious freshly baked muffins or croissants and a small fresh-squeezed orange juice, fresh-cut fruit and your choice of any specialty coffee.
- Fresh-Baked Croissants
  
  Multigrain, butter, almond or pain au chocolat.
- Cinnamon Brioche Roll
  
  Served warm with creamy vanilla icing.

Les Boissons
- Specialty Coffee
  
  Espresso, cappuccino, cafe latte, mocha latte, cafe au lait, iced cappuccino, iced mocha

Les Salades
- Fall Harvest Salade
  
  A seasonal salade with mixed greens, honey-glazed walnuts, dried cranberries, green apples and crumbled goat cheese, tossed in honey dijon vinaigrette.
- Mediterranean Salade with Herbes de Provence Chicken
  
  Herbes de provence roasted chicken, crunchy prosciutto, mixed greens, fresh tomatoes, english cucumbers, kalamata olives, roasted red peppers, red onions, artichoke hearts, pepperoncinis and feta cheese, tossed in mimi's red wine shallot vinaigrette.
- Mimi's Original Cobb Salade
  
  Fresh-roasted turkey, avocado, fresh tomatoes, green onions, crumbled bleu cheese, hickory-smoked bacon and chopped egg, tossed in the dressing of your choice.
- Grilled Salmon Salade Nicoise
  
  Grilled atlantic salmon served on top of mixed greens with kalamata olives, cherry tomatoes, red onions, haricots verts, provencal potatoes and hard-boiled egg, tossed in red wine shallot vinaigrette.
- Grilled Chicken Caesar Salade
  
  Hearts of romaine lettuce, grilled chicken breast, aged parmesan and black pepper croutons, tossed in mimi's original lemon-infused caesar dressing.
- Classic Spinach Salade with Grilled Salmon
  
  Grilled atlantic salmon served on top of fresh spinach, sliced mushrooms, green onions, fresh tomatoes and chopped egg, tossed in bacon balsamic vinaigrette.
- Bleu Cheese, Walnut & Strawberry Salade
  
  A mimi's favorite. Mixed greens, fresh tomatoes, dried cranberries, hickory-smoked bacon, walnuts and crumbled bleu cheese, tossed in mimi's balsamic vinaigrette and topped with fresh strawberries.

Les Soupes & Les Petite Salades
- Petite Salade de Mimi's
  
  Mixed greens, cherry tomatoes, english cucumbers and black pepper croutons, tossed in mimi's red wine shallot vinaigrette.
- Petite Caesar Salade
  
  Hearts of romaine lettuce, aged parmesan and black pepper croutons, tossed in mimi's original lemon-infused caesar dressing.
- Les Soupes
  
  Mimi's original french onion, roasted tomato & basil bisque, mimi's original corn chowder, soupe du saison.

Les Burgers
- Le Burger au Fromage
  
  A classic burger served on a toasted brioche bun with crisp lettuce, fresh tomatoes, red onions, pickles, mimi's original thousand island dressing and your choice of cheese.
- Le Burger de Madame
  
  The grande dame of all burgers. Served on a toasted brioche bun and piled high with hickory-smoked bacon, cheddar cheese, crisp lettuce, fresh tomatoes, red onions, pickles, mimi's original thousand island dressing and crowned with a fried egg.
- Le French Quarter
  
  A longtime favorite. Served on grilled garlic-parmesan sourdough with avocado, swiss cheese, hickory-smoked bacon, crisp lettuce, fresh tomatoes, red onions, pickles and mimi's original thousand island dressing.

Artisan Sandwiches
- Brioche Croque Madame
  
  Open-faced ham and swiss sandwich with our classic french mornay sauce served on brioche and topped with a fried egg?c'est magnifique. Served with a petite salade de mimi's.
- Mimi's Original B?uf Dip Francais
  
  Thinly sliced roast beef heaped on a french baguette with horseradish cream and au jus on the side. Served with your choice of side.
- Warm Turkey, Brie & Apple
  
  Slow-roasted turkey, melted brie and crisp apple on a freshly baked, all-butter croissant. Served with a side of apricot chutney. Served with your choice of side.
- 1129 Nouveau
  
  A mimi's original with a twist. Freshly baked, multigrain croissant layered with cream cheese, kalamata olives, pepperoncinis, avocado, tomatoes, english cucumbers and mixed greens. Served with your choice of side.
- Turkey Pesto Ciabatta
  
  Slow-roasted turkey, hickory-smoked bacon, mozzarella, tomatoes, balsamic mixed greens and avocado with basil-pesto mayonnaise on a toasted ciabatta roll. Served with your choice of side.

Cafe Sandwiches
- Chicken Salade Croissant
  
  Mimi's signature grilled tarragon chicken salade with ripe, red grapes and walnuts on a freshly baked, multigrain croissant. Served with your choice of side.
- Mimi's Original 5-Way Grilled Cheese
  
  A decadent favorite with cheddar, jack, swiss and mozzarella cheeses on grilled garlic-parmesan sourdough. Served with your choice of side.
- Le Duet
  
  Choice of a half b-b-l-t, le club, tuna au gratin or mimi's original 5-way grilled cheese paired with a petite salade de mimi's, a petite caesar salade or a cup of our signature soupe.
- La Femme
  
  Grilled chicken breast served on a freshly baked, multigrain croissant with mixed greens, fresh tomatoes and basil-pesto mayonnaise. Served with your choice of side.
- Le Club
  
  Freshly sliced, slow-roasted turkey, hickory-smoked bacon, lettuce, tomatoes and mayonnaise on toasted sourdough. Served with your choice of side.
- Tuna au Gratin
  
  Albacore tuna salade, melted cheddar cheese and tomatoes on grilled garlic-parmesan sourdough. Served with your choice of side.
- B-B-L-T
  
  Crisp lettuce, fresh tomatoes, mayonnaise and hickory-smoked bacon piled high on toasted brioche. Served with your choice of side.

Mimi's Specialites
- Mimi's Signature Bouillabaisse
  
  A traditional provencal-seasoned soupe with mussels, shrimp and scallops simmered in white wine with potatoes and tomatoes. Served with garlic french baguette croutons.
- Mimi's Original Quiche Lorraine
  
  Hickory-smoked bacon, swiss and green onions baked in a delicate pastry shell. Served with a freshly baked muffin and a petite salade de mimi's.
- Mimi's Original Slow Roasted Turkey
  
  Roasted in house daily. Served with creamy mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange-apple cranberry relish.
- Poulet a l'Orange Crepes
  
  Homemade herbe crepes filled with herbes de provence roasted chicken and sauteed spinach in a traditional orange sauce. Served with a petite salade de mimi's
- Quiche Saison
  
  Inspired by seasonally fresh ingredients. Served with a freshly baked muffin and a petite salade de mimi's.
- Pot Pie Nouveau
  
  Roasted chicken, petite pois (peas), carrots and onions folded into a creamy sauce with a hint of herbes de provence, topped with a flaky, buttery puff pastry crust.
- Pasta Carbonara a la Mimi's
  
  Fresh linguine tossed with diced prosciutto, aged parmesan cheese, petite pois (peas) and a light chardonnay sauce, topped with a fried egg.

Les Desserts
- Petite Fresh Apple Cinnamon Crisp
  
  Served warm with vanilla ice cream.
- Mimi's Classic Ensemble
  
  A trio of petite desserts?mimi's bread pudding, fresh apple cinnamon crisp a la mode and a triple chocolate brownie sundae.
- Molten Chocolate Cake
  
  Served with fresh strawberries.
- Petite Triple Chocolate Brownie Sundae
  
  Served warm with vanilla ice cream, caramel sauce and chocolate sauce.
- Petite Bread Pudding
  
  Served warm with a buttery whiskey sauce.

Les Boissons
- Specialty Coffee
  
  Espresso, cappuccino, cafe latte, mocha latte, cafe au lait, iced cappuccino, iced mocha

Appetizers
- Mussels a la Mimi's
  
  Steamed in white wine, garlic and fresh herbes, served with garlic french baguette croutons.
- Artisan Baked Brie
  
  Warm, bubbly brie with French baguette croutons, tart apple slices and apricot chutney
- Calamari
  
  Calamari, lightly dusted with flour and parmesan cheese, fried to a golden brown. Served with warm pomodoro sauce.
- Les Soupes
  
  Mimi's original french onion, roasted tomato & basil bisque, mimi's original corn chowder, soupe du saison
- Les Artichokes Frites
  
  Hand-breaded, crispy artichokes served with lemon-basil aioli.
- Petite Salade de Mimi's
  
  Mixed greens, cherry tomatoes, english cucumbers and black pepper croutons, tossed in mimi's red wine shallot vinaigrette.
- Petite Seafood Crepe
  
  Homemade herbe crepe with sauteed shrimp, scallops and spinach in a savory, creamy lobster sauce.
- Petite Caesar Salade
  
  Hearts of romaine lettuce, aged parmesan and black pepper croutons, tossed in mimi's original lemon-infused caesar dressing.

Les Salades
- Fall Harvest Salade
  
  A seasonal salade with mixed greens, honey-glazed walnuts, dried cranberries, green apples and crumbled goat cheese, tossed in honey dijon vinaigrette.
- Mediterranean Salade with Herbes de Provence Chicken
  
  Herbes de provence roasted chicken, crunchy prosciutto, mixed greens, fresh tomatoes, english cucumbers, kalamata olives, roasted red peppers, red onions, artichoke hearts, pepperoncinis and feta cheese, tossed in mimi's red wine shallot vinaigrette.
- Mimi's Original Cobb Salade
  
  Fresh-roasted turkey, avocado, fresh tomatoes, green onions, crumbled bleu cheese, hickory-smoked bacon and chopped egg, tossed in the dressing of your choice.
- Grilled Salmon Salade Nicoise
  
  Grilled atlantic salmon served on top of mixed greens with kalamata olives, cherry tomatoes, red onions, haricots verts, provencal potatoes and hard-boiled egg, tossed in mimi's red wine shallot vinaigrette.
- Grilled Chicken Caesar Salade
  
  Hearts of romaine lettuce, grilled chicken breast, aged parmesan and black pepper croutons, tossed in mimi's original lemon-infused caesar dressing.
- Classic Spinach Salade with Grilled Salmon
  
  Grilled atlantic salmon served on top of fresh spinach, sliced mushrooms, green onions, fresh tomatoes and chopped egg, tossed in bacon balsamic vinaigrette.
- Bleu Cheese, Walnut & Strawberry Salade
  
  A mimi's favorite. Mixed greens, fresh tomatoes, dried cranberries, hickory-smoked bacon, walnuts and crumbled bleu cheese, tossed in mimi's balsamic vinaigrette and topped with fresh strawberries.

Les Burgers
- Le Burger au Fromage
  
  A classic burger served on a toasted brioche bun with crisp lettuce, fresh tomatoes, red onions, pickles, mimi's original thousand island dressing and your choice of cheese.
- Le Burger de Madame
  
  The grande dame of all burgers. Served on a toasted brioche bun and piled high with hickory-smoked bacon, cheddar cheese, crisp lettuce, fresh tomatoes, red onions, pickles, mimi's original thousand island dressing and crowned with a fried egg.
- Le French Quarter
  
  A longtime favorite. Served on grilled garlic-parmesan sourdough with avocado, swiss, hickory-smoked bacon, crisp lettuce, fresh tomatoes, red onions, pickles and mimi's original thousand island dressing.

Artisan Sandwiches
- Warm Turkey, Brie & Apple
  
  Slow-roasted turkey, melted brie and crisp apple on a freshly baked, all-butter croissant. Served with a side of apricot chutney. Served with your choice of side
- Mimi's Original B?uf Dip Francais
  
  Thinly sliced roast beef heaped on a french baguette with horseradish cream and au jus on the side. Served with your choice of side.
- Brioche Croque Madame
  
  Open-faced ham and swiss sandwich with our classic french mornay sauce served on brioche, topped with a fried egg?c'est magnifique. Served with a petite salade de mimi's.
- 1129 Nouveau
  
  A mimi's original with a twist. Freshly baked, multigrain croissant layered with cream cheese, kalamata olives, pepperoncinis, avocado, tomatoes, english cucumbers and mixed greens. Served with your choice of side.

Mimi's Specialites
- Mimi's Signature Bouillabaisse
  
  A traditional provencal-seasoned soupe with mussels, shrimp and scallops simmered in white wine with potatoes and tomatoes. Served with garlic french baguette croutons.
- Grilled Salmon & French Lentils
  
  A bistro classic of grilled atlantic salmon served on top of french lentils simmered with bacon and spinach.
- Tournedos du Bceuf
  
  Medallions of beef tenderloin served with creamy mashed potatoes and your choice of a bordelaise or bearnaise sauce and seasonal vegetables.
- Poulet a l'Orange Crepes
  
  Homemade crepes filled with herbes de provence roasted chicken and sauteed spinach in a traditional orange sauce. Served with a petite salade de mimi's.
- Mimi's Original Slow-Roasted Turkey
  
  Roasted in house daily. Served with creamy mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange-apple cranberry relish.
- Bistro Bavette Steak
  
  French-style grilled steak served with mushroom-infused au gratin potatoes and your choice of a bordelaise or bearnaise sauce and seasonal vegetables.
- Saint-Malo Pasta
  
  Mussels and fresh linguine topped with a spicy pomodoro sauce. Served with garlic french baguette croutons
- Coq au Vin
  
  A french classic. Chicken braised in red wine, mushrooms and pearl onions, served on creamy mashed potatoes with petite pois (peas).
- Pasta Carbonara a la Mimi's
  
  Fresh linguine tossed with diced prosciutto, aged parmesan, petite pois (peas) and a light chardonnay sauce, topped with a fried egg.
- Pot Pie Nouveau
  
  Roasted chicken, petite pois (peas), carrots, mushrooms and onions folded into a creamy sauce with a hint of herbes de provence, topped with a flaky, buttery, puff pastry crust.
- Sole Meuniere
  
  Petrale sole, lightly dusted in seasoned flour and sauteed, served on top of a meuniere sauce with capers. Served with a side of provencal potatoes and sauteed garlic spinach.

Les Desserts
- Petite Fresh Apple Cinnamon Crisp
  
  Served warm with vanilla ice cream.
- Mimi's Classic Ensemble
  
  A trio of petite desserts?mimi's bread pudding, fresh apple cinnamon crisp a la mode and a triple chocolate brownie sundae.
- Petite Chocolate Mousse
  
  A french classic.
- Molten Chocolate Cake
  
  Served with fresh strawberries.
- Petite Triple Chocolate Brownie Sundae
  
  Served warm with vanilla ice cream, caramel sauce and chocolate sauce.
- Petite Bread Pudding
  
  Served warm with a buttery whiskey sauce

Kids Breakfast
- Scrambled Eggs & Bacon
  
  Served with choice of fresh-cut fruit, sliced apples or applesauce and beverage. Available during breakfast hours only.
- Mimi Mouse Pancakes
  
  Served with choice of fresh-cut fruit, sliced apples or applesauce and beverage. Available during breakfast hours only.
- Chocolate Chip Pancakes
  
  Served with choice of fresh-cut fruit, sliced apples or applesauce and beverage. Available during breakfast hours only.

Les Boissons
- Specialty Coffee
  
  Espresso, cappuccino, cafe latte, mocha latte, cafe au lait, iced cappuccino, iced mocha

Kids Lunch & Dinner
- Kraft Macaroni & Cheese
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli, mashed potatoes or french fries and beverage.
- Soup & Salad
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli or french fries.
- Chicken Fingers
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli, mashed potatoes or french fries and beverage.
- Noodles with Marinara, Alfredo or Butter & Parmesan
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli or french fries and beverage.
- Grilled Chicken & Vegetables
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli or french fries.
- Grilled Cheese
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli or french fries.
- Mini Corn Dogs
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli, mashed potatoes or french fries and beverage.
- Turkey Dinner
  
  Served with choice of fresh-cut fruit, sliced apples, applesauce, broccoli, mashed potatoes or french fries and beverage.

Menu for Mimi's Cafe provided by Allmenus.com

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