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China Dragon
Diced bean curd sauteed in spicy sauce.
Combination of broccoli, bamboo shoots, mushroom, snow peas, baby corn, green pepper, carrots and water-chestnuts stir-cooked in chef's special sauce.
Shredded beef stir-fried with egg, cabbage, mushroom, and lily served with Chinese pancakes and plum sauce.
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Quart. Sliced beef stir-cooked with broccoli in chef's special brown sauce.
Quart. Sliced beef stir-cooked with snow peas in chef's brown sauce.
Quart. Sliced beef stir-cooked with green peppers and onions in chef's brown sauce.
Quart. Sliced beef stir-cooked with broccoli, broccoli trunk and peanuts in hot pepper kung pao sauce. (spicy).
Quart. Sliced beef stir-cooked with baby corn in hot Hunan sauce. (spicy).
Quart. Sliced beef stir-cooked with mushroom in chef's brown sauce.
Quart. Sliced beef stir-cooked in hot and spicy sauce. (spicy).
Shredded roasted pork stir-fried with egg, cabbage, mushroom, and lily served with Chinese pancakes and plum sauce.
Quart. Sliced rosted pork stir-cooked with snow peas in chef's brown sauce.
Quart. BBQ pork dipped in a batter deep fried and served with pineapple in a classic sweet and sour sauce.
Quart. Sliced rosted pork stir-cooked with mushroom in chef's brown sauce.
Quart. Sliced rosted pork stir-cooked with snow peas in chef's brown sauce.
Quart. Sliced rosted pork stir-cooked with snow peas in chef's brown sauce.
Quart.Sliced rosted pork stir-cooked with baby corn in hot Hunan sauce. (spicy).
Sliced rosted pork stir-cooked with baby corn in hot Hunan sauce. (spicy).
Shredded shrimp stir-fried with egg, cabbage, mushroom, and lily served with Chinese pancakes and plum sauce.
Quart. Jumbo shrimp dipped in a batter, deep-fried and served with pineapple in a classic sweet and sour sauce.
Quart. Jumbo shrimps sauteed with green peas, carrot, water chestnuts, and mushrooms in lobster sauce.
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Quart. Jumbo shrimp stir-cooked with broccoli, baby corn, snow peas, green pepper, bamboo shoots, mushroom, napa and carrots in chef's brown sauce.
Quart. Shrimp with broccoli, broccoli trunk and cashew nuts in a brown sauce.
Quart. Jumbo shrimp stir-cooked with carrots and celery with Szechuan spicy sauce. (spicy).
Quart. Jumbo shrimp sauteed with onions, peas and carrots in spicy yellow curry sauce. (spicy).
Quart. Jumbo shrimps stir-cooked with broccoli, bamboo shoots, and mushroom in spicy Hunan sauce (spicy).
Quart. Sliced chicken stir-cooked with veg and almond slice in chef's special white sauce.
Quart. Breast of chicken dipped in a batter deep-fried and served with pineapple in a classic sweet and sour sauce.
Quart. Sliced chicken stir-cooked with veg and almond slice in chef's special white sauce.
Quart. Sliced chicken stir-cooked with snow peapod in chef's special white sauce.
Quart. Sliced chicken stir-cooked with veg and almond slice in chef's special white sauce.
Quart. Sliced chicken stir-cooked with broccoli in chef's special white sauce.
Quart. Diced chicken sauteed with cashew nuts in a tasty brown sauce.
Quart. Sliced chicken stir-cooked with veg and almond slice in chef's special white sauce.
Quart. Breast of chicken dipped in a batter, fried to golden brown, then sliced and served with fresh lemon sauce.
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Quart. Sliced chicken stir-cooked with variety of the vegetables in chef's special white sauce.
Quart. Sliced chicken stir-cooked with broccoli, broccoli trunk in hot Szechwan garlic sauce. (spicy).
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Quart. Sliced chicken with orange-flavored hot sauce (spicy).
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Quart. Shrimp, beef, chicken and pork.
Quart. Sliced chicken stir-cooked with variety of the vegetables in chef's special white sauce.
Quart. Beef subgum.
Quart. Sliced rosted pork stir-cooked with mushroom in chef's brown sauce.
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Served with pan-fried noodles.
Served with pan-fried noodles.
Served with pan-fried noodles.
Served with pan-fried noodles.
Served with pan-fried noodles.
Pint.
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Menu for China Dragon provided by Allmenus.com
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